Country Feeling Cafe in Cronulla Menu

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Country Feeling Cafe in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise -
Chocolate sprayed vanilla custard cylinder with fresh raspberries, vanilla ice cream, raspberry and coconut ice cream, raspberry jelly and raspberry meringue $18
2 courses $58pp
1/2 lobster mornay with house salad and hand cut wedges $60
Kingfish sashimi with soy jelly, cucumber and lotus root crisp $24
All beef served with roast heirloom carrots, parsnip puree, tempura oyster mushrooms and a bourbon and onion butter -
Entrees -
Whole fried baby snapper with thai red curry and jasmine rice $36

Fish and Chips $10.70
Calamari Rings 6 for $6.90
Barramundi Fillet $10.50
Flathead Fillet $11.90
Kids Pack - 1/2 Serve of Chips, 6 Chicken Nuggets, Tomato Sauce $7.90
Seafood Salad Reg $6.90 / Large $8.90
Tasmanian Scallop $2.90
Chiko Roll $2.80

Hervey bay scallop ceviche, finger lime, avocado puree, samphire, chilli, cucumber, radish, honey & lime dressing GF $24.00
Soup of the day $15.00
Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
Affogato; With your choice of liqueur or without liqueur $16.00/$9.00
Vanilla & lemon crème brulee, lemon verbena madeleines, lemon crisp, elderflower gelato $16.00
Char grilled fillet of beef, fried porcini gnocchi, garlic custard, broccolini, oyster mushrooms, red wine butter $37.00
Roasted lamb rack, lamb shoulder, fig & almond brik pastry, chickpea panisse, pumpkin puree $39.00
Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00

Cheese croquetta's, fire roasted capsicum, aioli, olive salsa $9
DATE PUDDING Madjool date & almond pudding, caramel, vanilla gelato $11.90
SOURDOUGH, ZUCCHINI FRITTER, AVOCADO $8.00
Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50
BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
EGGS BENNEDICT - Poached eggs, hollandaise sauce, shaved ham or smoked salmon, English muffins $17.20
TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50

Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50
Tropical - Tomato, cheese, ham and pineapple Large: $10.00, Large: $16.50
Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
Cabanossi - Tomato, cheese & cabanossi Large: $10.00, Large: $16.50
Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
Ham - Tomato, cheese & ham Large: $10.00, Large: $16.50

- wine suggestion: 2013 grant burge benchmark chardonnay Glass $7.5
Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30
Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
- kilpatrick ½ doz $19 / 1 doz $37
- wine suggestion: 2013 mahi pinot gris Glass $10.5
Tomato & basil bruschetta w fresh parmesan (4 pieces) $12

Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
Fruit Slice $2
BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
Ham roll & Coca-Cola 600mL variety $9.80 / $11.50
Chicken skewers & 'Deep Spring' 500mL N/A
Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50
Cupcakes $2
Ham & cheese croissant & Coca-Cola 600mL variety $8.30

Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
Rice Pudding - Coconut Mix, Baked Pear W/ Pistachios $12.90
H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
Salmon Breakfast Plate - Smoked Salmon, Grilled Zucchini, Ricotta, Boiled Egg + Avocado W/ Sourdough $15.90
Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
Jamon Baked Eggs - Baked Eggs Wrapped in Jamon W/ Baked Tomato, Avocado + Sourdough $14.90

Monalisa Topped with eggplant, cheese, wine and tomato $17.90
PROSCIUTTO RUGOLA PARMIGIANO sliced prosciutto,rocket,roma tomato parmesan and balsamic dressing $23.00
Calamari Fritti lightly dusted in flour and deep fried $19.00
Bolognese Bolognese sauce m $ 17.00 / l $ 20.00
Tiramisu' $9.00
Gamberi Little Italy King prawns in a special sauce on a bed of tomato risotto $22.00
Pesto Basil, pine nuts, garlic and cream $15.00
Steak Diane Garlic, cream and worcestershire sauce $21.00

Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
Green Beans with fetta, almonds & lemon (v) (gf) $8
Platter for 4 $85.00
Spicy Chicken Empanades $11
Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
Thai spiced coconut chicken skewers with fragrant herb salad $11
Mushroom and Parmesan Risotto balls with aioli (v) $11

BLT - Bacon, Lettuce, Tomato & Mayo $4.90
Ritz Chix Burger - Marinated Chargrill Chicken Breast, Lettuce, Cheese, Mayo & Sweet Chilli $6.50
Quarter Chicken $4.90
Large $10.90
Roast Beef $6.90
Cronulla Burger - Marinated Chargrill Chicken Breast, Pineapple, Lettuce, Cheese, Mayo & Sweet Chilli $6.90
Half Chicken Combo Pack - Half Chicken, Salads of your choice & Chips $16.40
Quarter Chicken Combo Pack - Quarter Chicken, Choice of Salad and Chips (Schnitzel 40c ea) $12.50

1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
Greek Salad $12.0
Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
Pickled Green Chillies $5.0
Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
Big Fat BBQ Meat Platter for One - Lamb souvlaki, chicken souvlaki, Greek sausage, pork ribs, spit roast lamb $40.0
Opah Madness (for 2) - Vanilla bean ice cream, marsh mellows, caramel syrup, macadamia nuts & whipped cream $20

BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24

Full Moon (6pcs) Deep fried Squid and prawn served with Banyan tree Thai sauce. $10.90
Diamond Bag (4pcs) Upgrade from mere moneybag. Finely chopped shrimp with pork, kaffir lime leaves and a little white pepper. $6.90
Tasmania Oyster Sauce Meat, mushroom, topped with vegetables. -
Chicken, Beef, Pork $10.90
Vegetable and Tofu $9.90
Spring Roll Vegetarian (4pcs) Served with sweet chilli sauce $5.90
Mighty Duck Boneless duck in panang sauce with vegetables. -
Noodle Basil Rice noodles with sweet basil and vegetables. -

* Chilli Con Queso Dip & Corn Chips -
Trio of Dips (Any 3 of the Above) $19.90
Cantina Fajitas (Chicken breast & steak) For 3 $75.00
Pacific Dory Sizzling platter of dory fillet served & salsa served with salad & rice. $22.90
With Seasonal Veges & Beans - Large $18.90
Breast Fillets of Chicken $17.90
Vegetarians! Please ask your waiter to include choices: Frijol Quesadilla, Vege Tostadas, Frijol Tacos! -
* Taco (Beef, Chicken OR Prawn & Salad) -