GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
Entrée platter for two A delight to share, with crispy battered prawns, Moreton Bay bugs and grilled scallops mornay in the half shell, served with sweet chilli sauce & mustard dill aioli $46.00
Herb encrusted tender lamb rack on garlic mash, Madeira jus $38.90
Roast chicken breast filled with pistachio and smoked ham farce, port wine - oregano jus $33.90
Affogato Espresso shot, vanilla bean ice-cream and house-made biscotti $8.90 / $15.90 with a liqueur shot
Mediterranean Vegetable Stack with spiced tomato relish $31.90
Peppered sesame king prawns lightly battered with a tangy cucumber salad $22.90
200g Grain-fed eye fillet with sautéed ocean prawns, béarnaise and red wine jus $39.90