Courthouse Hotel in Footscray Menu

Focaccia Bread - with garlic butter $8
Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips $8

Courthouse Calamari - with lemon pepper, & aioli $7
Arancini Balls - three mushroom arancini balls served with aioli $7.50
Sliders 2 Ways - one beef slider and one chicken slider served with chips $10.50
Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50

Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
250G Rump - 250g rump steak served with chips & salad with a choice of gravy, mushroom or pepper sauce $16.50
Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50
Salmon Niçoise Style Salad - fillet of salmon served with a Nicoise style salad $23
Chicken Breast - chicken breast wrapped in prosciutto served with chat potatoes & a semi dried tomato & fetta cheese salad $23

Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50

Chips - beer battered chips served with tomato sauce & aioli $7
Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
Fish & Chips - tempura whiting served with chips, salad, lemon & tartare sauce $16
Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50
Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
The Burger - beef burger pattie on a toasted bun with bacon, cheese, tomato, mesculin & aioli. Served with chips $14.50
Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50

Courthouse Chocolate Brownie - served with vanilla gelato & chocolate sauce $8.50
Lemon Tart - served with cream & mixed berries $8.50

Nearby Sample Menus

Rice Starch Noodle Soup with Prawn/Pork - Rice starch noodles with sliced pork, minced pork, tiger prawns, pork blood jelly, chives $10.00
Stir Fried Seafood with Steamed Rice - Vegetables, tofu, young corn, mushrooms and seafood $12.00
Vegetarian Coleslaw $12.00
Thick Vermicelli in Chilli Beef Soup - Pork leg slices, beef slices, pork paste sliced, prawn paste slices, mixed vegetables, with thick vermicelli $10.00
Pork Rice Paper Roll - 4 rolls - Pork, mixed vegetables, herbs and rice vermicelli in rice paper $8.00
Fresh Sliced Beef with Lemon Coleslaw $16.00
Broken Rice with Prawn on Sugarcane - Broken rice, prawn on sugar cane and side soup $11.00
Fine Vermicelli Bamboo Duck Noodle Soup - Duck, dry bamboo shoots, chicken organs, dipping ginger sauce, mixed vegetables with thin vermicelli $12.00

Chorizo Pizza - Tomato sauce, mozzarella cheese, sujuk, roasted capsicum, red onion jam, fresh chilli $11.00 / $14.00 / $17.00 / $21.00
Margherita - Tomato sauce, mozzarella cheese, oregano $7.00 / $9.00 / $12.00 / $16.00
Homemade Chocolate Mousse GF $5.00
The Lot - Tomato sauce, mozzarella cheese, virginia ham, hot salami, mushroom, capsicum, onion, olives, pineapple $9.00 / $11.00 / $14.00 / $18.00
Mount Franklin Water (600ml) $2.50
Aussie Deluxe - Tomato sauce, mozzarella cheese, virginia ham, bacon, egg $8.00 / $10.00 / $13.00 / $17.00
Margherita - Tomato sauce, mozzarella cheese, oregano $7.00 / $9.00 / $12.00 / $16.00
- Small / Medium / Large / Family

Coleslaw Regular $3.75
Chicken, Bacon & Egg Twister - $6.95
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Potato & Gravy Regular $3.75
Zinger Bacon and Cheese Burger $6.95
Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Popcorn Chicken Maxi $7.95
Grilled Strip Salad $7.95

SIGA WOT: Stew of diced beef cooked with Ethiopian blend of herbs & spices including Ethiopian spiced-butter & hot pepper blend. n/a
HOT MISIR WOT: Lentil stew cooked with Ethiopian blend of herbs & spices including hot pepper blend. n/a
DORO WOT: The most popular Ethiopian dish – chicken stew – cooked with Ethiopian blend of herbs & spices including Ethiopian spiced-butter & hot pepper blend. n/a
FUAL: Smashed broad beans served with chopped tomato, onion, green chilies, egg and fetta cheese n/a
SHIRO: A stew of pea flour cooked with Ethiopian blend of herbs & spices including hot pepper blend. n/a
ATAKILT WOT: Potatoes & carrots cooked with Ethiopian blend of mild herbs & spices. n/a
MILD MISIR WOT: Lentil stew cooked with Ethiopian blend of herbs & spices. n/a
KIKIL: Chopped lamb sautéed with onion, clarified-butter, spices, green chilies, served with Ethiopian bread – Injera - or your choice of other bread. n/a