Courtyard by Marriott Hotel North Ryde in North Ryde Menu -

Cheese & garlic panini (v) $9
Bruschetta Toasted sour dough topped with fresh tomato and basil in a balsamic reduction (v) (gf) $11

Soup of the day With crusty herb panini bread (v) $9
Chef’s selection of the week Freshly prepared pasta with chef’s selection of sauce (Vegetarian & Meat) (gf on request) $17
Thai beef salad With vermicelli noodles, julienne vegetables, bean shoots, spicy Thai dressing topped with peanuts (gf) $18
Garlic prawns Sautéed garlic marinated prawn cutlets with cream reduction and jasmine rice $19
Calamari Salt n pepper calamari served with a lemon aioli $19

Sun dried tomato and mushroom risotto With asparagus and wilted spinach, topped with Persian feta (gf) $30
Pan seared snapper fillet Served with horseradish potatoes and asparagus (gf) $38
Sticky chicken Marinated with ginger, garlic and sweet soy sauce and served with jasmine rice $31
Beef surf & turf Pan seared Beef Tenderloin served with a creamy garlic prawn sauce (gf) $44
Indian butter chicken…prepared traditionally as per Chef Srinivas Chintalakota Tandoori marinated chicken with Indian flat bread, raita, served with steamed jasmine rice $31
Thai green curry (gf) Wok fried with Asian vegetables finished with Thai green curry sauce and jasmine rice - Add chicken $31
- Add prawns $32
- Add vegetables & tofu (v) $25
Pizza Margherita – tomato, oregano, mozzarella (v) $18
Vegetarian - selection of vegetables topped with mozzarella (v) $18
Caesar salad Cos lettuce, croutons, bacon, boiled egg, parmesan cheese tossed in a creamy Caesar dressing $18
- Add chicken breast $22
- Add tandoori chicken $22

Chicken breast (220g) (gf) $36
Grain fed MSA 3+ striploin grain fed (250g) (gf) $40
Tasmanian salmon (220g) (gf) $39
Grain fed MSA 3+ rib eye grain fed (350g) (gf) $43
All grill items served with Creamy mash potato & broccolini -
Choice of sauces Creamy mushroom; green peppercorn; red wine jus; herb butter; garlic butter; creamy white wine; or hollandaise sauce -

Courtyard sundae Vanilla bean, strawberry, chocolate ice-creams Served with strawberry & chocolate sauces and topped with chocolate chips, nuts & freshly whipped cream Add banana $2 $11
Freshly sliced seasonal fruit plate Served with natural yoghurt (gf) $11
Gluten free warm chocolate brownie Served with berry compote and vanilla bean ice-cream (gf) $15
Chocolate fondant Served with rock salted caramel ice-cream $15
Warm apple crumble With and vanilla bean ice cream $15
Baileys brulee Rich Baileys-infused custard base with crisp burnt sugar crust $15
Australian cheese selection Served with water crackers, dried fruits and quince paste - For One $18
Australian cheese selection Served with water crackers, dried fruits and quince paste - For Two $25
Norgen Vaaz Ice Cream - Toffee chocolate smash / White chocolate and raspberry / Macadamia / Rock salt caramel / Vanilla bean - Served with fresh strawberries and chocolate garnish - 2 scoops $6.50
Norgen Vaaz Ice Cream - Toffee chocolate smash / White chocolate and raspberry / Macadamia / Rock salt caramel / Vanilla bean - Served with fresh strawberries and chocolate garnish - 3 scoops $7.50

Nearby Sample Menus

Sambal's Squid or Fish (dry) Prawns, squid or fish and eggplant tossed in our chef's unique sambal paste and curry leaves. $25.80
Fried Kueh Kak (4th weekend) Savoury cakes made of rice flour, fried with garlic, chives, eggs and bean sprouts $12.80
KL hokkien mee (our chef's special) Egg noodle braised in dark soya sauce with prawns, chicken, squid, fish cake and chinese vegetables $14.80
Curry Puffs - 4 Pieces Short crust pastry filled with in-house chef's special spice chicken and potato rempah. $9.80
Tau Eu Bak Braised pork pieces cooked in dark and light soya sauce, garlic and hard boiled egg. $19.80
Mineral Water choose from sparkling or natural mineral water. $4.00 / $4.50
Nasi Lemak Fragrant coconut rice served with beef rendang or curry chicken, sambal anchovies, boiled egg, peanuts and pickled vegetables $14.80
Nonya Fish Curry Fish cutlets cooked in traditional curry with eggplant, tomatoes and okra (market price)

Salt n Pepper Prawns pack 6 prawns served with salad or fries $19.90
Kids Pack 2 Fish cocktails, 2 calamari rings, 1 prawn cutlet, tartare sauce & side serve of fries. $10.40
Gourmet Seafood Hot Pot Mix seafood in a nepolitana sauce. $23.80
- Optional side of salad or fries. $18.70
- Optional side of salad or fries. $11.30
Grilled fish Burger Grilled fish fillet, lettuce,tomato and tartare sauce served with fries. $10.40
- Optional side of salad or fries $16.70
Dinner Pack 5 fish & medium serve of fries. $34.90

SUNDAE A traditional vanilla ice-cream dessert drizzled with warm chocolate sauce and topped with flaked almonds and a wafer biscuit $11
T-BONE (GF) 450g A mouth-watering feast of tender fillet and flavoursome sirloin $37
FRESH FARM VEGETABLES $8
ADD ICE-CREAM Add a scoop of creamy vanilla ice-cream with any of our devilish desserts $1
Pork ribs and beef ribs plus a delicious: 400g Rump $55
Beef ribs and lamb ribs plus a delicious: 220g Rump $43
Half a succulent grilled chicken with your choice of juicy ribs: Pork ribs $45
BURGER & FRIES $13