Cove Bar and Restaurant in George Town Menu

Entrée & Main Entrée & Main
  • Trio of Breads w/ Leantara olive oil & dukkah Entrée: $11
  • Dukkah dusted Leek, fetta & poached egg parcel - Try a glass of Pipers Brook Sparkling with this dish Entrée: $16
  • Seared scallops w/ tomato, onion salsa & cheese veloutè - Try a glass of Goaty Hill Riesling with this dish Entrée: $21
  • Salt, pepper and chive calamari w/ tomato, bocconcini & basil pesto on wild leaves - Try a glass of Totara Marlborough Sauvignon Blanc with this dish Entrée: $18, Main: $32
  • Prawn Linguine w/ chilli, tomato & saffron wine - Try a glass of Goaty Hill Riesling with this dish Main: $29
  • Pork fillet medallions w/ apple, pickled cherries, sesame salad & sweet sour glaze - Try a glass of Totara Sauvignon Blanc with this dish Main: $28
  • Market fish w/ carrot & parmesan crunch, ashed chèvre cheese, snow peas & hollandaise - Try a glass of Holm Oak Pinot Gris with this dish Entrée: $19, Main: $32
  • Roasted chicken breast w/ charred pumpkin, artichoke nut gratin, pickled parsley sauce - Try a glass of Josef Chromy Pepik Chardonnay with this dish Entrée: $22, Main: $31
  • Tasmanian Eye fillet w/ celeriac mash, horseradish, marinated peppers, pickled beetroot & jus Main: $36
  • Oven roasted venison w/ poached potato salad, peas & crispy prosciutto - Try a glass of Evandale Estate Pinot Noir with this dish Entrée: $24, Main: $33
Flat Bread Pizza’s Flat Bread Pizza’s
  • Quattro Garlic & 4 Cheese - Try a glass of Smith & Hooper Merlot or a Peroni Lager with any of these Pizza’s $15
  • Vegetarian Spinach, pumpkin, almond flakes & Blue cheese - Try a glass of Smith & Hooper Merlot or a Peroni Lager with any of these Pizza’s $16
  • Spanish Chorizo, green olives, cherry tomato & bocconcini - Try a glass of Smith & Hooper Merlot or a Peroni Lager with any of these Pizza’s $17
  • Mediterranian Salami, red peppers, mushroom & sambols chilli - Try a glass of Smith & Hooper Merlot or a Peroni Lager with any of these Pizza’s $17
  • Seafood Calamari, prawns, cherry tomatoes, onion jam & red pepper - Try a glass of Smith & Hooper Merlot or a Peroni Lager with any of these Pizza’s $19
Sides Sides
  • Crispy Herb & Garlic Potatoes $8
  • Bowl of Cajun Spiced Chips $8
  • Snow peas dressed in almond butter $9
  • Cove organic garden salad $9.5
Dessert Dessert
  • Honey & orange frozen yoghurt in brandy snap basket $12.5
  • Crepes w/ berry compote & petit suisse cream $12.5
  • Choc-peppermint thick shake w/ vanilla & cocoa wafer $12.5
  • Selection of 3 local cheeses $12.0
Warm Beverages Warm Beverages
  • Latte, Flat white, Cappuccino, Long espresso, Mocha, Long Macchiato $3.5
  • Short Black, Short Macchiato $3.2
  • Selection of tea’s available (Please see your waiter for today's selection) $3.2
  • Hot Chocolate (your choice of white or milk chocolate) $3.5
Something more adventurous Something more adventurous
  • Affogato (Shot of espresso coffee served with a scoop of homemade vanilla ice cream) $5
  • Liqueur Affogato (with your choice of Liqueur) $12
  • Raspberry White Hot Chocolate $5
  • Jaffa Hot Chocolate (contains 15ml of Cointreau Liquor) $5
  • Chocolate & Coconut Hot Chocolate $5
  • Fairy Floss Hot Chocolate $5
  • Strawberry Milk Hot Chocolate $5
  • Chocolate & Caramel Hot Chocolate (your choice of milk or white chocolate) $5
  • Chocolate & Hazelnut Hot Chocolate $5
  • Full Cream, Skim or Soy milk available N/A

Nearby Sample Menus

  • Thai Beef Salad - marinated sirloin on a thai salad with tossed peanuts, crispy rice noodles and sesame dressing $19.90
  • Irish Stew - Braised Lam shanks in a rich broth of vegetables and herbs, served in a cob loaf with creamy mash (Gluten free option served with mash only) $23.90
  • Battered Fish and chips $12.90
  • Dark Chocolate and Macadamia Brownie - Served with raspberry ripple ice cream $10.90
  • Chicken Parmigiana -Golden Crumbled free range chicken breast topped with napoli sauce and cheddar cheese, served chips and salad or vegetble $19.90
  • Bailey Pannacotta - Served with chocolate sauce and double cream $10.90
  • Beef and Guiness Pie -Tender tassie beef slow cooked in guiness with carrot, onion and herbs , then encased in a rich sour cream pastry, served with chips and salad orvegetable $19.90
  • Traditional Pub Meals
  • Lot $ 8
  • Seafood Basket $ 13.00
    • 1 Flake,1 Scallop,1 Prawn,1 Mussel,2 Calamari,Chipl
  • 6 Potato Cakes $5
  • Crumbed Flake $ 9
    • With chips tartare sauce
  • 6 Dim Sims $5
  • Snack Pack $ 7.0
    • 1 chiko or spring roll, 1 seafood stick, 1 fish bite, chips, 1 potato cake
  • Min Chips $ 2.50
  • Wedges $ 5
  • Garlic And Herb Cob Loaf $6
  • Caesar Salad $16
    • cos lettuce, bacon, croutons, pecorino, roasted garlic dressing
  • Moroccan Chicken Salad $17
    • pumpkin, tahini yoghurt, tomato, mint salsa
  • Seasonal Vegetables W' Garlic Butter (Gf) $6
  • Add smoked salmon or crumbed scallops $21
  • Crumbed Tasmanian Scallops $22
    • cucumber, cherry tomatoes, garden salad, lime aioli
  • Lemon Meringue Pie $10
    • white chocolate, pistachio and cream
  • 350 Gram Porterhouse $30
  • Kung Pow (with Hokkien Noodle) - Chicken or beef or seafood and vegetables, stir-fried in a chilli jam and dark soy sauce. Topped with deep fried cashew nuts. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
  • Thai Fried Rice - A delicious blend of rice and meat or seafood. Made with onion, egg and bokchoy in a light soy sauce. Veggies/Chicken/Beef: $12.50, Seafood: $14.50
  • Thai Spicy Seafood - Stir-fried seafood with spicy sauce, vegetable and thai herb. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
  • Salt and Pepper Calamari (6 pcs) - Served with sweet chilli sauce $6.00
  • Pad Thai - Stir fried rice noodles with chicken or beef or seafood, crushed peanuts, vegetable, tofu. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
  • Green Curry - Thai style green curry paste and coconut milk with bamboo, seasonal vegetables and chicken or beef or seafood. Chicken/Beef: $14.50, Seafood: $16.50
  • Satay Chicken (3 sticks) - Tasty marinated chicken skewers. Served with our famous satay sauce $8.00
  • Fish Cake (4 pcs) - Served with sweet chilli sauce $6.00
  • Rocket & Shaved Parmesan Salad $9.00
  • Meat Lovers - Mild salami, beef, bacon, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Chicken - BBQ sauce optional - Chicken, pineapple, mushroom, onion, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Pizza Pub Super - Mild salami, cheese, ham, pineapple, mushroom, capsicum, onion, olives, prawns & tomato base. Anchovies optional (R/L/F) $13.00/$16.00/$22.00
  • Salsicce - Tasmanian pork sausage, fresh garlic, fresh oregano & mozzarella cheese (chilli optional) (R/L/F) $15.00/$19.00/$24.00
  • Single Pack - 1 large pizza, garlic bread, 1.25L Coke $21.00
  • Sweet Chilli Chicken - Chicken, capsicum, onion, olives, cheese & sweet chilli sauce (R/L/F) $13.00/$16.00/$22.00
  • American - Mild salami, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Cove Bar and Restaurant

Cove Bar and Restaurant

location

Address

2 Ferry Blv, George Town, TAS, 7253, Australia

phone

Phone

0363829900

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2 Ferry Blv, George Town, TAS, 7253, Australia