Cove Bar and Restaurant in George Town Menu

Entrée & Main Entrée & Main
  • Trio of Breads w/ Leantara olive oil & dukkah Entrée: $11
  • Dukkah dusted Leek, fetta & poached egg parcel - Try a glass of Pipers Brook Sparkling with this dish Entrée: $16
  • Seared scallops w/ tomato, onion salsa & cheese veloutè - Try a glass of Goaty Hill Riesling with this dish Entrée: $21
  • Salt, pepper and chive calamari w/ tomato, bocconcini & basil pesto on wild leaves - Try a glass of Totara Marlborough Sauvignon Blanc with this dish Entrée: $18, Main: $32
  • Prawn Linguine w/ chilli, tomato & saffron wine - Try a glass of Goaty Hill Riesling with this dish Main: $29
  • Pork fillet medallions w/ apple, pickled cherries, sesame salad & sweet sour glaze - Try a glass of Totara Sauvignon Blanc with this dish Main: $28
  • Market fish w/ carrot & parmesan crunch, ashed chèvre cheese, snow peas & hollandaise - Try a glass of Holm Oak Pinot Gris with this dish Entrée: $19, Main: $32
  • Roasted chicken breast w/ charred pumpkin, artichoke nut gratin, pickled parsley sauce - Try a glass of Josef Chromy Pepik Chardonnay with this dish Entrée: $22, Main: $31
  • Tasmanian Eye fillet w/ celeriac mash, horseradish, marinated peppers, pickled beetroot & jus Main: $36
  • Oven roasted venison w/ poached potato salad, peas & crispy prosciutto - Try a glass of Evandale Estate Pinot Noir with this dish Entrée: $24, Main: $33
Flat Bread Pizza’s Flat Bread Pizza’s
  • Quattro Garlic & 4 Cheese - Try a glass of Smith & Hooper Merlot or a Peroni Lager with any of these Pizza’s $15
  • Vegetarian Spinach, pumpkin, almond flakes & Blue cheese - Try a glass of Smith & Hooper Merlot or a Peroni Lager with any of these Pizza’s $16
  • Spanish Chorizo, green olives, cherry tomato & bocconcini - Try a glass of Smith & Hooper Merlot or a Peroni Lager with any of these Pizza’s $17
  • Mediterranian Salami, red peppers, mushroom & sambols chilli - Try a glass of Smith & Hooper Merlot or a Peroni Lager with any of these Pizza’s $17
  • Seafood Calamari, prawns, cherry tomatoes, onion jam & red pepper - Try a glass of Smith & Hooper Merlot or a Peroni Lager with any of these Pizza’s $19
Sides Sides
  • Crispy Herb & Garlic Potatoes $8
  • Bowl of Cajun Spiced Chips $8
  • Snow peas dressed in almond butter $9
  • Cove organic garden salad $9.5
Dessert Dessert
  • Honey & orange frozen yoghurt in brandy snap basket $12.5
  • Crepes w/ berry compote & petit suisse cream $12.5
  • Choc-peppermint thick shake w/ vanilla & cocoa wafer $12.5
  • Selection of 3 local cheeses $12.0
Warm Beverages Warm Beverages
  • Latte, Flat white, Cappuccino, Long espresso, Mocha, Long Macchiato $3.5
  • Short Black, Short Macchiato $3.2
  • Selection of tea’s available (Please see your waiter for today's selection) $3.2
  • Hot Chocolate (your choice of white or milk chocolate) $3.5
Something more adventurous Something more adventurous
  • Affogato (Shot of espresso coffee served with a scoop of homemade vanilla ice cream) $5
  • Liqueur Affogato (with your choice of Liqueur) $12
  • Raspberry White Hot Chocolate $5
  • Jaffa Hot Chocolate (contains 15ml of Cointreau Liquor) $5
  • Chocolate & Coconut Hot Chocolate $5
  • Fairy Floss Hot Chocolate $5
  • Strawberry Milk Hot Chocolate $5
  • Chocolate & Caramel Hot Chocolate (your choice of milk or white chocolate) $5
  • Chocolate & Hazelnut Hot Chocolate $5
  • Full Cream, Skim or Soy milk available N/A

Nearby Sample Menus

  • Chicken Parmigiana -Golden Crumbled free range chicken breast topped with napoli sauce and cheddar cheese, served chips and salad or vegetble $19.90
  • Bangers and Mash - Thick house made pork sausage served on a mountain of creamy mashed potato and vegetables topped with rich onion gravy $18.90
  • Soup of the Day - Served with toasted buttered baguette $9.90
  • Irish Stew - Braised Lam shanks in a rich broth $19.90
  • Seafood Basket - King Prawn skewer, beer battered fish, salted squid,smoked salmon and chilli crumbled scallops served with chips and salad $29.90
  • Salt and Chili Squid - Tender squid with salt and chilli seasoning on a mesclum, cherry tomato and red onion salad, drizzled with lemon aioli $16.90
  • King Prawn Stir Fry - Aussie king prawns with broccolini, red and yellow capsicum, spring onion and snow peas served on rice noodles with ginger and soy dressing $27.90
  • Traditional Pub Meals
  • 10 Fish Bites $ 13
  • 6 Potato Cakes $5
  • Wedges $ 5
  • Plain Steak $6
  • Plain Chicken $6
  • Plain Fish $ 7
  • Fisherman’s Feast $ 24.00
    • Flake, scallops, prawns, hips, 2 mussels, 2 fish cakes, 2 calamari
  • Crumbed Flake $ 9
    • With chips tartare sauce
  • Fish N Chips $27
    • battered or crumbed tartar, lemon, garden salad
  • Chips W' Aioli $16
  • Chocolate Mudcake $10
    • chocolate sauce, salted caramel ice cream
  • Add more and go big $29
  • Garlic Prawns (Gf) $21
    • prawns, creamy garlic sauce, jasmine rice, fried shallots
  • Crispy Skin Pork Belly (Gf) $29
    • stir fried vegetables, jasmine rice and hoisin sauce
  • Sticky Date Pudding $9
    • butterscotch sauce, vanilla ice cream
  • Salt And Pepper Squid $16
    • cabbage and almond salad with citrus dressing
  • Thai Spicy Seafood - Stir-fried seafood with spicy sauce, vegetable and thai herb. Veggies/Chicken/Beef: $14.50, Seafood: $16.50
  • Salt and Pepper Calamari (6 pcs) - Served with sweet chilli sauce $6.00
  • Panang Beef - Creamy peanut tasty curry with tender beef. Chicken/Beef: $14.50, Seafood: $16.50
  • Fried Wontons (4 pcs) - Delicious, deep fried chicken wontons. Served with sweet chilli sauce $6.00
  • Nasi Goreng - Spicy fried rice made with mix pea, chilli jam, ham and meat or seafood. Veggies/Chicken/Beef: $12.50, Seafood: $14.50
  • Butter Chicken - A creamy and tasty mild Indian curry, made with tender marinated chicken. Chicken/Beef: $14.50, Seafood: $16.50
  • Curry Puffs (4 pcs) - Tasty deep fried packets made with chicken, potato, onion and curry powder. Served with sweet chilli sauce $6.00
  • Satay Chicken (3 sticks) - Tasty marinated chicken skewers. Served with our famous satay sauce $8.00
  • Sour Cream $1.50
  • Prosciutto - Italian pizza sauce, sliced prosciutto, mozzarella & shavings of parmesan cheese (R/L/F) $15.00/$19.00/$24.00
  • Italiano - Mild salami, ham, mushroom, capsicum, onion, olives, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Wallaby - Tasmanian Wallaby and bush pepper salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
  • Sicilian - Tomato, olives, semi-dried tomatoes, hot salami, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
  • Garlic Bread $4.50
  • Large Chips $4.50
  • Vegetarian - Tomato, olives, mushrooms, capsicum, spring onions, semi-dried tomatoes, cream & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Cove Bar and Restaurant

Cove Bar and Restaurant

location

Address

2 Ferry Blv, George Town, TAS, 7253, Australia

phone

Phone

0363829900

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
2 Ferry Blv, George Town, TAS, 7253, Australia