Cove Licensed Cafe in Terrigal Menu

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Cove Licensed Cafe in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Cheese Sauce (LG) $1.95
Jalapeno Jelly (LG) $1.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Fried Egg (LG) $1.95

Combination Seafood - Stir fried King Prawn, Scallop, Squid, Fish & Vegetable with Oyster Sauce $15.50
Salt & Pepper Fish $11.50
King Prawn with Cashew $14.50
Vegetarian Laksa $9.50
King Prawn Omelette $14.50
Satay King Prawn $10.50
Short Soup $5.50
Garlic King Prawn $14.50

VEGETARIAN CHEESE, TOMATO, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES $17.30 / $20.90 / $23.60 / $29.20
RAVIOLI NAPOLITANI RAVIOLI COOKED IN A RED SAUCE WITH FRESH TOMATOES AND BASIL $16.80 / $21.50
VEAL AVOCADO PAN FRIED VEAL TOPPED WITH AVOCADO AND COOKED IN A CREAM WHITE WINE AND GARLIC SAUCE $28.90
SUPREME CHEESE, TOMATO, HAM, CABANOSSI, PEPPERONI, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES $17.30 / $20.90 / $23.60 / $29.20
BRUSCHETTA A CHOICE OF MUSHROOMS OR POMODORO $12.20
PANE DI CASA HOME MADE HOT BREAD SERVED WITH OLIVE OIL $9.40
SPAGHETTI WITH ARTICHOKES SPAGHETTI IN A RED SAUCE WITH FRESH TOMATOES, BASIL, ARTICHOKES, GARLIC & CHILLI (OPT) $16.80 / $23.00
CAPRICE CHEESE, TOMATO, HAM, MUSHROOM, CAPSICUM, OLIVES, GARLIC AND OREGANO $17.30 / $20.90 / $23.60 / $29.20

Salt & Chilli Squid w/cucumber, shallot & asian herb salad $16.50
Cake of the Day w/ fresh berries & ice cream $7.50
Soup of the Day w/crusty bread roll $9.50
Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00
Fettucini Bosciaola Mushroom & Ham in a Cream Sauce $10.00
Sydney Rock Oysters Natural, Mornay or Kilpatrick 1/2 doz. $14.50 / doz. $26.50
Seafood Basket w/ chips $10.00
Pecan Caramel Tart w/ ice cream $7.50

galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
haloumi - four pieces of grilled haloumi cheese $6.00
dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
apple pie - home style apple pie served with vanilla ice cream $9.00
spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
octopus - freshly cooked and marinated octopus $12.00

Cashew Nut Stir fried with cashew nut, chilli jam, chilli & vegetables. $16.90
Sweet & Sour Stir fried with pineapple, vegetables and sweet & sour sauce. $16.90
Spring Water $3
Crab with Curry Powder Soft Shell Crab with Curry Powder. Soft shell crab stir fried with curry powder, egg & vegetables. Available in Seafood $19.90
Hor Mok Combination seafood marinated in curry paste and coconut then steamed, served with flame. $19.90
Pad Moo Grob Caramelized pork with five spices & chilli jam. $16.90
BBQ King Prawns Grilled king prawns with spicy sauce. $21.90
Coca Cola - Diet Can $3

Phuket Duck Stir fried Hot and spicy Duck with Heart of palm, beans with curry paste and basil. Medium $19.90
Chilli Jam Sauce $20.90
Pad Thai Thin noodle with egg, peanut and bean sprout. Nuts Gluten Free $20.90
Beautiful Pumpkin Stir fried chicken, pumpkin, cucumber, eggs and garlic powder. $17.50
Satay Chicken Grilled marinated chicken breast topped with homemade peanut sauce. $9.90
Pad Kee Mao Flat noodle stir fried with Chili and basil sauce. Mild $20.90
Thai Fried Rice With your choice of meat, egg and vegetables. $20.90
Nest Roll Crab meat and Chinese mushroom wrapped in specialty pastry. $7.50

Satay Sauce full $8.50
Satay - Marinated Chicken With rich peanut sauce $7.90
Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
Gang Kew Wan - traditional green curry N/A
Mixed Entree - satay, fish cake, roll and curry puff $8.90
Veg & Tofu $14.50
Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90

Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
Salad Verte Vinaigrette $6.90
Confit de Canard Confit of duck leg served with Parisienne purée and crispy lardons . -
Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
Purée Parisienne $6.90
Verrines de Meringue et Crème Brûlée ou Pot de Chocolat Choice of two miniature desserts lemon meringue, crème brûlée and chocolate pot -
Saumon Durci et Petite Salade au Fenouil (GF) Cured Tasmanian salmon served with a potato salad and fennel aioli -
Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -

Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22