Cove Licensed Cafe in Terrigal Menu

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Cove Licensed Cafe in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
Pineapple Ring (LG) $0.95
Crispy Bacon Rashers $3.95
Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50

Curry Fish $10.80
Honey King Prawn $14.50
Hockkien Mee (Chicken or Beef) $9.50
Curry King Prawn $14.50
Scallop, Asparagus & Snow Pea - Stir fried Scallop, Asparagus, Snow Pea, Garlic & Vegetable with Oyster Sauce $12.50
Combination Seafood - Stir fried King Prawn, Scallop, Squid, Fish & Vegetable with Oyster Sauce $15.50
Mixed Entree (4) $6.00
Mixed Chinese Vegetables $9.50

CAPRICE CHEESE, TOMATO, HAM, MUSHROOM, CAPSICUM, OLIVES, GARLIC AND OREGANO $17.30 / $20.90 / $23.60 / $29.20
POLLO AL DIAVOLO CHICKEN BREAST WITH FRESH TOMATO, ROASTED CAPSICUM AND CHILLI (OPTIONAL) $30.10
VEGETARIAN CHEESE, TOMATO, MUSHROOMS, CAPSICUM, ONION, PINEAPPLE AND OLIVES $17.30 / $20.90 / $23.60 / $29.20
HAM, BACON, CABANOSSI OR MUSHROOM CHEESE, TOMATO AND ONE OF THE ABOVE TOPPINGS $16.00 / $19.80 / $21.40 / $28.10
VEAL DOM'S PAN FRIED VEAL COOKED IN A RED CREAMY SAUCE AND TOPPED WITH PRAWN MORNAY, THEN GRILLED $33.00
SPAGHETTI MARINARA SPAGHETTI IN A RED SAUCE WITH FRESH TOMATOES, MIXED FRESH SEAFOOD, GARLIC AND CHILLI $20.20 / $26.90
VEGETARIAN BREAKFAST BAKED BEANS, GRILLED TOMATO, EGGPLANT, MUSHROOM, ASPARAGUS AND AN EGG $17.30
MARGHERITA CHEESE, TOMATO SAUCE AND OREGANO $14.70 / $17.30 / $18.60 / $23.10

Kids Ice Cream $5.50
Special Fried Rice w/ king prawns $20.00
Steamed Asian Greens w/ steamed rice & oyster sauce $13.00
Combination Laksa w/ scallops, prawns & chicken $20.00
Fried Mixed Seafood Plate w/ chips, baby cos & parmesan salad $23.00
Pad Thai w/ rice noodles & chinese bbq duck $19.00
Risotto w/ chicken & parmesan $10.00
All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -

dolmades - six vine leaf rolls with rice and herb filling $8.00
choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
haloumi - four pieces of grilled haloumi cheese $6.00
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00

Crab with Garlic & Pepper Soft shell crab stir fried with garlic & peppers. $19.90
Iced Tea Peach $3.50
Prawn Tamarine Stir king prawn, pineapple, tomatoes, capsicum. $19.90
Kang Dang Ped Red curry duck boneless with pineapple, lychee and cherry tomatoes, fresh chilli & basil with coconut milk. $19.90
Sticky Rice Banana White Sticky rice in Banana leaves. $4.90
Chicken Satay Marinated grill chicken served with special Thai peanut sauce. $8.90
Chilli & Basil Flat Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
Tofu Salad Lightly fried tofu with steamed mix vegetables topped with peanut sauce. $14.90

Pra Ram Rong Song Steamed mix vegetable, fried tofu, peanut sauce and sesame seeds. Vegetarian Gluten Free $15.90
Beef Salad Grilled sliced beef with Thai dressing, tomato, cucumber, onion & mints. $17.50
Samui Island King prawns and pineapple cook in Special Thai curry sauce. Gluten Free $20.90
Pad Thai Thin noodle with egg, peanut and bean sprout. Nuts Gluten Free $20.90
Exotic Seafood Thai style mix seafood cook with chilli paste, coconut milk and eggs. Gluten Free $21.90
Black Sticky Rice Black Sticky Rice cooked with sweet coconut milk and on top with Thai custard. $8.00
Nest Roll Crab meat and Chinese mushroom wrapped in specialty pastry. $7.50
Yellow Curry Mild curry with carrot, onion and potatoes. Mild $20.90

Pad kwatiew- Egg noodles stir fried with vegetables N/A
Gang Dang - Traditional red curry N/A
Satay - Marinated Chicken With rich peanut sauce $7.90
Roti $4.00
Fried Rice - Chicken Beef or vegetarian $10.50
Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
Jasmine Rice $2.50
Black Sticky rice with coconut custard $8.90

Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
- Beaume de Venise f ½ bottle $48.00
Gratin Dauphinois $6.90
Côte de Porc à la Crème de Cognac Pork cutlet with cognac cream, Parisienne purée and wilted spinach -
Salad Verte Vinaigrette $6.90
- Mont Bazillac f ½ bottle $36.00
Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -

Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22