Cracked Pepper Brasserie And Bar in Ayr Menu

Starters Starters
  • Garlic Toasted Bread with homemade basil pesto $9.70
  • 3 Dip Sour Dough with hummus, balsamic oil & pepper semi dried tomato $12.60
  • Natural Oysters 6 $17.00 / 12 $30.00
  • Kilpatrick Oysters 6 $19.00 / 12 $33.00
  • Homemade Vegetable Baklava Spring Rolls with sweet chilli sauce & aioli $12.90
Entrée Entrée
  • The Bay Chicken Salad local macadamia nuts, fresh seasonal salad, chefs dressing $17.80
  • Sauté Prawn, Scallop & Chorizo tomato, caramelised chilli dressed rocket, season straw vegetable with a olive caper herbed crust $19.10
  • Caesar Salad fresh lettuce, homemade croutons tossed, our own caesar dressing topped with sliced grilled chicken breast $18.60
  • Thai Beef Noodle Salad vermicelli noodles, lemongrass, mint, coriander, sprouts, rump steak $18.90
  • Pumpkin Spinach Risotto pumpkin, house semidried tomatoes, spinach, pine nuts and cream risotto $15.90
  • Salt & Pepper Lemon Calamari spiced cantonese salad, wombok, snow peas, bean shoots with sweet wine vinegar $18.30
  • Linguini Pastas -
  • - Pollo (Chicken) or $20.50
  • - Traditional Carbonara or $19.90
  • - Smoked Salmon $23.10
Mains Mains
  • Bangalow Pork Belly sticky tamarind glaze, baby corn, pepper & semi dried tomato pulse, chick pea salad & pickled ginger $21.80
  • Chilli Local Prawns sautéed prawns (5) with garlic onion finished with white wine creamy sweet chilli sauce & basmati rice $22.30
  • Traditional Penang Chicken Curry poppadums & basmati ginger rice $21.30
  • Roasted Duck Meat spring onion rice cake, sweet corn coriander mango salad with plum & ginger glaze $23.60
  • Coral Trout cashew crusted, mango chilli puree & mediterranean salad $28.30
  • Textures of Beef twice cooked beef cheek, beef fillet medallion, potato & honey dill carrots, beets & courgette batons $29.60
  • Sticky Lamb Shank rich home style gravy, vegetables & boulangiere potatoes $28.70
Steaks Steaks
  • Cracked Pepper Surf n Turf Kilpatrick Oysters (2), Prawn Brochette (3 Prawns), 250g Rib Fillet Steak, Diane & Hollandaise Sauce $38.00
  • Eye Fillet 200g $35.00
  • Rib Eye Fillet 250g $34.00
  • Sirloin on the Bone 400g $38.00
  • Steak Dishes come with boulangiere potatoes, honey dill carrots, beets & courgette batons -
Dessert Dessert
  • Mango Macadamia Nut Cheesecake $9.70
  • Chocolate Pirouette Mousse Cake $9.70
  • Lemon Curd Flan $9.70
  • Homemade Sticky Date with Butter Scotch Sauce $9.70

Nearby Sample Menus

  • Palak (Chicken,lamb,beef,prawns,fish / seafood) $19.90/$23.90
    • Fenugreek flavoured, garlicky English spinach sauce finished with fresh ginger & tomatoes, finished with homemade butter
  • Prawn Tikka $14.90
    • King prawns marinated in chef's special marinated with parsley, ginger, coriander, cardamom, cooked to perfection in tandoor
  • Seekh Kababs $11.90
    • Minced chicken and lamb infused with chopped green chillies, fresh garlic, fresh ginger, fresh coriander and cooked to perfection in tandoor served with salad and mint sauce
  • Kadhai (Chicken,lamb,beef,prawns,fish / seafood) $19.90/$23.90
    • Cooked with coriander seeds, capsicum, onions and tomatoes in kadhai sauce and finished with fresh ginger and coriander
  • Malai Kofta $18.90
    • Creamy spinach & cheese koftas, stuffed with a sweet and tangy jumble of corn, toasted nuts, sultanas and ginger simmered in a flavoured and full boil shahi malai sauce
  • Mixed pickle $2.50
  • Aloo Tikki Chaat $6.90
    • Spiced potato mini patties laced with refreshments yoghurt, date-tamarindo with chickpeas & mint toppings or without topping
  • Chicken Tikka Masala $19.90
    • chicken tikka cooked in tomato, onion and butter based sauce with red, green capsicum and Spanish onion flavoured with fresh ginger and coriander
  • Shortcut Bacon, Poached Egg and Cheese N/A
  • Avocado N/A
  • Veggie Patty N/A
  • Double Choc Chip N/A
  • Poached Egg and Cheese N/A
  • Thousand Island N/A
  • Chicken Schnitzel N/A
  • Wrap N/A
  • 300g grass fed rump steak. Char-grilled. Served with fresh salad and chips $25
  • Greek salad with kalamata olives, tomato, cucumber, red capsicum and onion. Served with roasted lamb meatballs, whipped feta and fresh herb and garlic dressing $18
  • Garden salad $7
  • Todays dips. Toasted turkish bread $9.5
  • Warmed large greek olives. Tiddaliks marinated with garlic, lemon & rosemary $6
  • House made potato gnocchi tossed with Tiddaliks basil pesto and a touch of ricotta E: $14, M: $24
  • Chorizo croquettes. Mini fried crumbed rolls of mashed potato, mozzarella cheese and spanish chorizo sausage. Paprika aioli (3) $11
  • Spaghetti. Locally caught calamari slow cooked in a house made light tomato sauce with a hint of garlic, chilli and coriander E: $15, M: $25
  • Prawn Chow Mien $20.00
  • Honey and Sesame Prawn $24.00
  • Singapore Style Fried Noodle $18.00
  • Boneless Honey Chicken $19.00
  • Scallop with Black Bean Sauce $24.00
  • Chicken with Beansprout $19.00
  • Lemon Duck on Hot Plate $24.00
  • Chicken Omelette $19.00
  • Dijonnaise Sauce $1.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Corn on the Cob (LG) $2.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Cracked Pepper Brasserie And Bar

Cracked Pepper Brasserie And Bar

location

Address

Cnr Venning St & The Esplanade, Mooloolaba, QLD, 4557, Australia

phone

Phone

0754526700

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cnr Venning St & The Esplanade, Mooloolaba, QLD, 4557, Australia
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