Cracked Pepper Brasserie And Bar in Mooloolaba Menu

Starters Starters
  • Garlic Butter with Crusty Batard Loaf Pieces $9.70
  • Smoked Salmon Bruschetta tomato, garlic, olive oil, fresh basil with smoked salmon and a smidgeon of hollandaise $15.20
  • BBQ Kilpatrick Oysters 6 $19.90 / 12 $35.00
Entrée Entrée
  • Vegetable Baklava c har grilled v egetables, fetta, house dried tomatoes, macadamia nu ts, crisp salad & hollandaise sauce $19.10
  • Thai Beef Noodle Salad vermicelli noodles, lemongrass, mint, coriander, sprouts, rump steak $19.60
  • Risotto Ortolana country style mushroo m an d thyme risotto & shaved romano cheese $16.50
  • Salt & Pepper L emon Calamari spiced cantonese salad, wombok, snow peas, bean shoots with sweet wine vinegar $19.30
  • Caesar Salad fresh lettuce, homemade croutons tossed, our own caesar dressing topped with sliced grilled chicken breast $19.60
  • Atlantic Salmon Cake mango salsa and rocket salad $19.30
Pasta’s Pasta’s
  • Traditional Meat Balls and Spaghetti a classic...chunky Italian tomato sauce with yummy homemade meat balls (3) $19.90
  • Cracked Peppers Coaster Spaghetti p ieces of chicken, scallops, prawn meat, capsicum, bacon, mushrooms with a creamy herbaceous sauce $23.80
  • Seafood Penne with Roasted Pepper Pesto n utty s eafood marinara with a creamy roasted red pepper sauce, blanketing penne pasta $22.20
Mains Mains
  • Bangalow Pork Belly sticky tamarind glaze, baby corn, pepper & semi dried tomato pulse, chick pea salad & pickled ginger $24.20
  • Chilli L ocal P rawns sautéed prawns (5) with garlic onion finished with white wine creamy sweet chilli sauce & basmati rice $24.90
  • Green Thai Beef Curry poppadums & basmati ginger ed rice $23.30
  • Lassoo of Hog rolled roast pork, creamy garlic mash, roasted vegetables, homemade apple sauce & gravy $30.00
  • Fish n Chips paper wrapped tempura dory, chips and seasonal dressed salad. Tartare sauce and lemon $27.60
  • Textures of Beef twice cooked beef cheek, beef fillet medallion, potato & honey dill carrots, beets & courgette batons $29.60
  • Sticky Lamb S hank s ticky redcurrant jelly gravy , vegetables & lyonnaise potatoes $28.70
Steaks Steaks
  • Cracked Pepper Surf n Turf 250g Rib Fillet Steak, grilled prawns (3), salt n Pepper calamari (3) Diane & Hollandaise Sauce $38.00
  • Eye Fillet 200g $36.40
  • Rib E ye F illet 250g $35.50
  • Steak Dishes inc lude kiphler lyonnaise potatoes, honey dill carrots, beets & tempura broccoli flowet’s -
Dessert Dessert
  • Apricot Blueberry C rumble o ats style crumble, apricot halves, blueberries w ith mascarpone cream $9.80
  • Flourless Homemade Chocolate Cake GF w ith chocolate sauce and cream $10.40
  • Jewelled Rocky Road Pieces c hunks of marshmellows, hazelnuts, almonds, jubes, coconut and chocolate with icecream $12.70
  • Homemade Sticky D ate w ith b utter s cotch s auce $9.70

Nearby Sample Menus

  • Taco - crisp tortilla folded around meat, lettuce, tomato, onion, cheese & chilli sauce $5.75
  • Combo 2 - beef enchilada, taco & taquitos $15.95
  • Corn Chips $3.75
  • Frijole - whipped beans with onions & cheese $5.50
  • NACHOS: Corn chips with meat, chicken, or beans, melted cheese & chilli sauce... -
  • Albondigas - spicy meat balls served on a bed of rice $7.50 / $15.95
  • Calamari - crumbed, deep fried served with tartare, chilli & rice $7.50 / $15.95
  • - Chilli Dip - our homemade chilli sauce & chips $5.50
  • Banoffee - Banana -Fig - Caramel $15.00
  • Option 1 - 5Courses (10 tasting), Chefs Selection of small plates $55.00
  • Fish Fillet -Daikon, Wakame, anchovy, finger lime $36.00
  • Rice Noodle Rolls -Lup Cheong XO $16.00
  • Hervey Bay Scallop - Soy ginger sabayin $4.00 ea
  • Duck - Sicguan pepper, potato, chilli, spring onion $36.00
  • Pickled Seasonal Vegetables $7.00
  • Char Siu Pork - Cabbage, apple, radish, cucumber $36.00
  • Vegetable Risotto $18
  • Creamy Mushroom / Lime / Garlic Aioli $3 each
  • Avocado Seafood with housemade seafood sauce $12.5
  • Crumbed Calamari - golden fried with housemade tartare sauce $11
  • Crispy Skin Chicken $18.5
  • Eye Fillet Steak $29
  • Chilli King Prawns with lemon + fresh chilli + chilli plum sauce $17.5
  • Green Peppercorn / Diane / Hollandaise $3 each
  • Pumpkin curry - Red chilli paste cooked with pumpkin, coconut milk , vegetable - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $11.90 / $13.90 / $17.90
  • Thai BBQ Chicken (Gai Yang) $11.90 per serve
  • Green curry - Green curry paste cooked with coconut milk , vegetable & basil - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $11.90 / $13.90 / $17.90
  • Spicy Fresh Noodles Soup - Thai spicy noodle soup with flat fresh rice noodle and vegetable - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
  • Thai salad (Thai style) - Prawns or seafood grilled with fresh Thai salad sauce, herbs and lemon juice $17.50
  • Pad Prik King - Stir fried vegetable with chilli paste and ginger - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood, duck $11.90 / $13.90 / $17.90
  • Black Sticky Rice Pudding $4.50
  • Singapore Noodles (Hokkien Noodles) - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
  • Scallops Dinner: $29.80, Lunch: $19.80
  • Matsuzaka Combo Chicken, Sirloin Steak & Prawns $75.80
  • Hibachi Chicken Fried Rice $13.80
  • Tori Karaage [deep fried marinated chicken with salad] $20.80
  • Steamed Rice $2.00
  • Black Sesame Ice-Cream $6.90
  • Crocodile Tail Dinner: $31.80, Lunch: $21.80
  • Hibachi chicken fried rice $3.50 per person
  • Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. N/A
  • Chicken nuggets with chips or salad N/A
  • Chipolata sausages N/A
  • Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. N/A
  • Salmon & avocado stack Smoked salmon and fresh avocado stacked upon a poached cage-free egg. Served with toasted ciabatta lavished with a light dill and cottage cheese spread. N/A
  • Bacon, eggs, tomato & toast Smoked bacon and fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. N/A
  • Gourmet beef burger A lean beef pattie with mixed leaves, tomato, spanish onion, cheese and a spicy herb aioli. Served with seasoned chips and a garnish salad. N/A
  • Beer battered flathead fillets & chips Fish fillets encased in a light, crunchy beer batter. Served with tartare sauce, seasoned chips and salad. N/A
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • Almond Cream Brulee -Traditional French custard with caramelized sugar top $12.50
  • Served with your main meals N/A
  • Fresh Tasmanian Salmon -Oven Baked $28.90
  • BBQ Rib Platter $17.90
  • House Fries $4.90
  • Calamari - 60 Seconds flash fried with lemon dressing $12.50
  • Top your meals with prawns in a light cream sauce $5.95
  • Calamari - Seasoned & 60 seconds flash fried $23.95
  • Eye Fillet (250g) - The tender cut taken from the small side of the T-bone. $33.00
  • Burmese Lentil Soup (serve with dinner roll) $6.95
  • Crumbed Sausages, Chips and Sauce $8.00
  • Black Angus Rump (300g) - Prime cut, aged and full of flavour. Lean and juicy on the Stonegrill. $28.00
  • Summer-berry CheesecakeVanilla cheese cake with berry sauce, served with ice-cream. $8.00
  • Black Tea, Green Tea, English Breakfast Tea $3.00
  • Cappuccino, Flat white, Latte, Long Black $4.00
  • Cocktail Samosa (8 pce) $6.95
  • Pizza with pesto, tomato, garlic, aioli and rocket $13.50
  • Garlic Prawn & Avocado Salad with fresh garden greens and lime hollandaise dressing $19.00
  • Dejavu Salad with grilled Chicken Breast extra $4.00
  • 150gr Steak Sandwich with caramelized onion, tomato, beetroot, lettuce, avocado, tasty cheese & chilli jam on toasted Turkish bread with chips $18.50
  • Roast Beef Sandwich with grain mustard, caramelized onion, rocket & tomato relish with garden salad $17.50
  • Dejavu Beef Burger with bacon, caramelized onion, lettuce, beetroot, tomato, cheese and barbeque sauce with chips $17.50
  • Chicken Sandwich with roast pumpkin, cheese, pesto & lettuce on toasted Turkish bread with garden salad $16.50
  • Bruschetta with tomato, basil & Spanish onion on chargrilled ciabatta $10.90
Cracked Pepper Brasserie And Bar

Cracked Pepper Brasserie And Bar

location

Address

Cnr Venning St & Esplanade, Cnr Venning St and The Esp, Mooloolaba, QLD, 4557, Australia

phone

Phone

0754526100

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express ,  Diners Club

Location
Cnr Venning St & Esplanade, Cnr Venning St and The Esp, Mooloolaba, QLD, 4557, Australia
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