Crafty Cat in Mackay Menu

Icing Equipment, Stands, Open Monday - Friday, Open Saturdays, DIY, Mail Order, Pick-up, Birthdays, Weddings

Nearby Sample Menus

  • Family Pack $44.00
    • 4 pcs Fish, 4 Potato Scallops, Medium Chips & 1.25L Drink
  • Salad $4.50
  • Seafood Basket $16.95
    • Fish, 2 Squid Rings, 1 Prawn Twister, 1 Seafood Stick, Chips, Salad, Lemon & Tartare
  • Corn Jack $3.00
  • Prawn Twisters $1.50 each or 4 for $5.00
  • Potato Scallop $1.20
  • Chicken Alfredo Meal $11,95
    • 2 Chicken Alfredos, Chips & Salad
  • Crumbed Sausage $2.00
  • Tom yum soup
    • Spicy and sour soup with lemongrass, mushrooms, lemon juice and fresh herbs
  • Assam dish
    • Fish or kings prawns cooked in a tangy tamarind sauce with fresh tomatoes, okra and onions
  • Sizzling stir fried with garlic sauce
    • Wok fried in a fresh creamy garlic sauce with vegetables
  • -King prawn $22.80
  • Kapitan
    • Boneless chicken or king prawn in special sauce with ground spices and herbs
  • Tom yum noodle soup
    • Spicy and sour noodle soup with fresh herbs and mushrooms
  • Massaman beef $17.80
    • Slow cooked beef pieces in mild massaman curry with roasted desiree potatoes
  • Cashew with mixed vegetables
    • Stir fried with cashews on top
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Icecream with your choice of topping $7.50
  • 300gm Angus Rump, Riverine $22.50
  • Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
  • Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
  • Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Potato Wedges with bacon and melted cheese $10.00
  • Tiramisu Torte $29.95
  • Macarons $9.95
  • Boston Mudcake $28.95
  • Chocolate Chip $25.95
  • Caramel Mudcake $28.95
  • Black Forest Torte $29.95
  • Tangy Lemon $25.95
  • Profiterole Torte $34.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Dijonnaise Sauce $1.95
  • Pepper Sauce (LG) $1.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Hoggies Rocky Road Sundae to Share Hoggies Rocky Road Sundae to Share Go the whole Hog with a whopping 4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of $15.95
  • Veal Roulade with Camembert - veal medallions wrapped around camembert, crumbed, flash fried finished in the oven, served with a red wine glaze $24.90
  • Whitsunday Burger - marinated chicken breast, cheese, crispy bacon, beetroot slices, cos lettuce, red onion, pineapple, avocado & aioli served with chips $15.50
  • Captain's Plate - chilled prawns with oysters kilpatrick, salt 'n' pepper calamari, battered finish & crumbed prawn cutlets, served with lemon wedges, tartare, aioli, chips & salad $32.00
  • Add cajun chicken $5.00
  • Lamb Wrap - grilled lamb rump, diced tomato, cucumber, lettuce with mint yoghurt dressing wrapped in a tortilla, served with chips $17.50
  • Fish of the Day - simply grilled & served with lemon $9.00
  • Salt 'N' Pepper Calamari - julienne strips of marinated calamari, lightly dusted in salt & pepper seasoning, flash fried, served with a garlic & lime aioli $14.50
  • Graziers American Rib Eye 600gr - extremely high in flavour & tenderness, prime cut of beef with the flavour of the bone will melt in your mouth & exceed expectations $49.00
  • Steamed Rice - (Small / Large) $2.90 / $4.90
  • 1 Ltr Juice $4.90
  • Sweet & Sour Duck $16.90
  • Beef Fried Rice $11.90
  • Chicken Fried Rice $11.90
  • Sweet and Sour Pork $13.90
  • Lamb with Cashews $17.90
  • 4 Prawn Cutlets with sauce $6.60
  • Stuffed prawn cutlets (2) $6.50
  • Nasi goreng $8.50
  • Steamed dim sim (2) $3.50
  • Banquet A $28.99 per person
    • Minimun 2 people
  • Banquet E $42.99 per person
    • Minimum 6 people
  • Banquet D $30.99 per person
    • Minimum 5 people
  • -Entree
    • Spring roll, curry puff, chicken satay skewer
  • Thai cashewnut chicken $9.50
  • Combo noodle $12.50
    • Thin egg noodles with chicken, beef, pork, king prawns and fresh vegetables, wok tossed in light oyster sauce
  • Steamed dim sims $4.00
    • Pork stuffing served with soy sauce (2 pieces)
  • Curry laksa $12.50
    • Thin rice noodles with chicken, fish cake, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup
  • Salt & pepper calamari rings $7.50
    • Deep fried calamari rings with salt & pepper served with homemade sweet chilli mayonnaise
  • Combo fried rice $14.50
    • Fried rice with combination meats, kings prawns, egg fresh vegetables in light soy sauce
  • Xo fried rice $13.50
    • Fried rice with combination seafood onion, carrot, spring onion and peas in xo abalone sauce
  • Bbq pork $10.50
    • Thin egg noodles with roast pork and fresh vegetables, wok tossed in chinese bbq sauce
  • Sambal fried rice $10.50
    • Fried rice with chicken, onion, carrot, spring onion and peas in sambal sauce, serves mild, medium or hot
  • - Bacon wrapped with spiced tomato sauce -
  • Shoestring fries with options of chilli salt, rosemary salt or salt and vinegar $10.00
  • Balsamic strawberry maple mascarpone and fresh mint $18.00
  • - Smoked bacon, Adrian’s Chicken Eggs, the boys’ tomato relish on brioche $22.00
  • - Roasted portobello mushrooms, grilled kale pesto, truffle oil and pepato shavings $23.00
  • Seafood -
  • Santa Vittoria Italian Sparkling Flavours ~ Dry Ginger Ale, Aranciata, Aranciata Rossa, Limonata $5.00
  • Affogato $6.00
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
  • Babychino / with marshmallows $1.00 / add 70c
  • Piccolo Latte $3.80
  • Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • Chicken Chettinnad - authentic South Indian pepper chicken fillet, tossed in gravy with fresh curry leaves, mustard coconut milk n crushed black pepper $18.90
  • Malai Kofta - dumplings off cottage cheese n potatoes cooked in cashew nut gravy (very popular North Indian curry) $17.90
  • Butter Chicken - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
  • Beef Mughlai Prawns - house special morsels of beef marinated overnight in chef special marinade, simmered to perfection in medium spicy sauce n finished with sauted prawns n herbs $24.90
  • Samosa (2 pieces) - fried triangular shaped pastry mixed with mildly spiced potato and peas $8.90
  • Saagwala - tender pieces of chicken cooked in tomato gravy, the most popular dish of Northern India $18.90
  • Mango Chutney $3.00
  • Mixed Pickles $3.00
  • CHOCOLATE MOLTEN DELIGHT Savour the decadence of a generous dollop of dark ganache melted over a delicious rich mud cake. Served warm with fresh cream $11
  • CHICKEN SCHNITZEL & FRIES $13
  • FISH & CHIPS Barramundi fillets grilled or coated in our home-made beer batter and fried until crispy golden. Served with home-made tangy tartare sauce and fries $22
  • VEGETARIAN LASAGNE Home-made lasagne layered with seasonal vegetables and baked with a tomato coulis and tasty cheese. Served with a garden salad $22
  • PORK RIBS Lean and tender HALF RACK $35 / FULL RACK $49
  • SURF & TURF Tender char-grilled Rump topped with pan-fried prawns and asparagus, smothered in a seafood sauce - 400g $40
  • Tangy BBQ Relish, Creamy Garlic, Creamy Mushroom, Peri-Peri, Creamy Pepper, Aioli $3 each
  • Our aged-to-perfection steaks are lightly basted in our signature basting, then char-grilled to order and served with your choice of fries or baby potatoes and sour cream -
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • Fish & chips $9.90
  • ½ dozen Kilpatrick Oysters with sauteed bacon and house made BBQ sauce $19.90
  • Pasta Marinara with fresh calamari, fish, prawns & mussels, tomato based sauce with a hint of cream & chilli $26.90
  • Crispy fried baby chat potatoes w/ crushed sea salt $5.90
  • Fish D’vines famous beer battered fish & chips $19.90
  • Local chilled prawns, bay bug, 2 oysters natural & 2 kilpatrick, 2 moroccan spiced prawns skewers, 2 BBQ tiger prawns, grilled local fish, marinated baby octopus, 2 scallops, calamari & crunchy chips $95.00/for two
  • Crispy prawn won tons with asian dipping sauces $10.90
  • Calamari & chips $9.90
Crafty Cat

Crafty Cat

location

Address

96 Victoria St, Mackay, QLD, 4740, Australia

phone

Phone

0749534887

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
96 Victoria St, Mackay, QLD, 4740, Australia