Address
10 Lydiard Street (South), Ballarat, VIC, 3350, Australia
Craig's Royal Hotel in Ballarat Menu
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Craig's Royal Hotel in Ballarat has no menu available, but can choose from many other options such as Muffin - Fresh daily homemade muffins or Cocopops - Served with milk from Cafe Lekker. Ballarat Steakhouse offers many options including Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side and Baked Mushrooms and Fetta with your choice of garlic or herb butter. Down South Takeaway includes a wide range like Hamburger or Hamburger Works. LA MADRE FRUIT TOAST (2 slices) [v] and IRREWARRA GRANOLA [v] from . Yellow Espresso offers Seymours on Lydiard and 2 Slices Of Thick Cut Toast with a choice of white, multigrain, wholemeal or raisin + your choice of condiments: peanut butter, strawberry jam, vegemite, honey, marmalade, butter or margarine.
Nearby Sample Menus
- Fruit Toast - Freshly baked served with butter and jam $5.50
- Eggs Atlantic - Poached eggs and smoked salmon on Turkish bread with hollandaise sauce $16.50
- Iced Coffee / Chocolate $6.00
- Chicken Toasty - Toasted sandwich with chicken, avocado, mayonnaise and cheese $7.50
- R.O.K.Breakfast - French toast served with bacon and maple syrup $15.00
- Omelette - Ham, cheese, tomato, mushroom and spring onion omelette served on thick toast $15.50
- Matt's Special - Smoked salmon and poached eggs on Turkish bread with red onion cream cheese, capers and lemon wedges $17.00
- T2 Tea - Chamomile, English Breakfast, Earl Grey, Blue Mountain, Chai, Vanilla, Orange, Lemongrass & Ginger, Green Tea, Peppermint, Jasmine Green Tea $4.00
- Focaccia (Garlic or Herb) Fresh crushed garlic or herbs (oregano & basil) $7.60 / $9.10 / $10.60
- Beef Ragu Tender pieces of beef slowly simmered in a tomato base sauce $13.90 / $16.60
- Marinara A selection of mixed seafood in a homemade tomato, garlic, olive oil & white wine sauce $15.10 / $17.40
- Cassata Layers of nougat & chocolate gelato together with Chantilly cream, candied fruit & a core dipped in strega liqueur $6.80
- Porchetta Tender pork seasoned with a medley of fennel, garlic, parsley, rosemary and pancetta slowly cooked until tender $25.90
- Vegetarian Antipasto Tomato base, marinated artichokes, eggplant, semi-dried tomatoes, olives, capers, mushrooms, zucchini & mozzarella $15.20 / $17.40 / $19.80
- Focaccia with cheese Mozzarella & crushed fresh garlic $8.80 / $10.70 / $11.90
- - E / M
- Continental Eclairs $2.95
- Jamaican Chocolate $26.95
- Macarons $9.95
- Continental Apple Cake $26.95
- Chocolate Dipped Strawberries $1.5
- Ascot $149
- Strawberry Fields Torte $30.95
- Blueberry $25.95
- Toasted Waffle topped with salted caramel ice cream + toffee sauce $10.90
- Eye Fillet with Duchess potato, whiskey cream sauce, grilled leeks + broccoli $34.90
- Seymours Toasted Chicken Sandwich chicken, cheese, avocado, bacon, lettuce + aioli served with chips + salad $15.00
- DUCHESS POTATO purée of mash potato, butter + egg yolk with seasoning that is piped + then baked N/A
- Steak Sandwich grilled minute steak, cheddar cheese, grilled onions, bacon + bbq sauce served with chips + salad $15.00
- Wedges $5.00
- Lamb grilled lamb, lettuce, honey, rosemary, sweet potato + aioli $15.00
- - Garlic bread $7.50
- Gai Bai Tuey (4 pieces) Marinated chicken rolled in pandon leaf. $10.80
- Tempura Ta-Lay Seafood Tempura served with garlic, pepper and Oyster sauce. $26.50
- Pahd Puk Ruam-Mit Stir fry meat and mixed vegetables in an Oyster or Peanut Satay sauce $20.90
- Jasmine Steamed Rice Thai Jasmine rice (note: one Large serve is normally sufficient for two people). $3.00
- Goong Hom Par (4 pieces) Marinated prawns wrapped with rice pastry & deep fried, served with sweet chilli sauce. $12.00
- Pahd Ped Taw Hu Stir fried red curry sauce with Tofu, mixed vegetables and Basil. $20.90
- Gang Dang Puk Coconut milk Red curry and mixed vegetables. $19.90
- Kao Pahd Poh Thai fied rice with crab meat, shrimps, egg and mixed vegetables $16.00
- Greek Lamb Burger - Slow roasted marinated lamb shoulder served in a toasted hamburger bun with gourmet lettuce, tomato, red onion and garlic yoghurt $19.00
- Pumpkin, Sage & Spinach Tortellini - Three cheese tortellini tossed with a creamy pumpkin, sage and baby spinach sauce topped with parmesan cheese $17.00
- Chicken Parmagiana - Chicken breast schnitzel topped with tasty cheese & our own special napoli sauce $22.00
- Ice cream $2.00
- Seafood Basket - Beer battered flathead fillets, fried hake, fried scallops, crab bites, prawns and calamari rings served with chips, lemon and tartare sauce $23.00
- Hoisin Vegetable Stir Fry - Wok tossed Asian cut vegetables served with hokkien noodles and hoisin sauce $17.00
- 100 GM Porterhouse - Grilled or char grilled to your liking $11.00
- Fettuccini Bolognaise $7.00
- Keang Penang with Lamb or Fish $22.90
- Keang Karee with Lamb or Fish $22.90
- Keang Pa with Prawns $24.90
- Keang Karee with Prawns $24.90
- Keang Puk - Vegetable curry with tofu. Choose from the curry menu. $20.90
- Fusion Fried Rice - Fried rice with crab meat, egg, onion & snow peas. Tasty and generous serves. $17.90
- Pahd Gratiern Prik Thai with Prawns $24.90
- Larb (Gai/Moo) - Chicken or Pork minced with lemon grass, coriander, fresh/dried chilli, lemon juice and fresh mint, on salad. $21.90
- House-made Thai Curry with steamed Jasmine rice & vegetables. Choice of chicken or seafood $20
- Salt & Pepper calamari with organic Quinoa salad of broccoli, toasted almonds, sweet potato and kale with saffron mayonnaise $19
- Bruschetta – Tomato, red onion, Persian fetta, basil & balsamic $13
- Warm chicken salad with mango, bacon, cherry tomatoes and mustard mayo $18
- Soft centred cho colate pudding with pistachio nut ice cream and orange praline $17
- Red Peppa platter - Prosciutto & herb wrapped fetta with warm Turkish bread & dips $17
- Soup: Ask waiting staff for today’s soup $10.5
- Coffee and cake with lunch $8.50
- Extras - Gravy $1.00
- 1/2 Chicken & Chips $12.00
- Family Pack - Chicken/Pork/Beef/Lamb - Family Chips, Family Salad /Vegetables, Small Gravy, 1.25L Bottle of Soft Drink $36.00
- Chicken Medallions $2.00
- 6 pieces $12.90
- 3 pieces & Chips $9.50
- Pot of Tea For 1 $ 3.50 /For 2 $ 6.00/ For 3 $ 8.50
- 10 Pieces of Chicken, Family Chips, Large Scalloped Potatoes, Small Gravy, Small Coleslaw, 1.25L Bottle of Soft Drink $39.00
- SPAGHETTI BOLOGNAISE – Authentic Italian GF spaghe?i bolognaise $22.00
- CHUNKY CHIPS - With Murray River salt & tomato sauce $6.00
- GREEK SALAD – Mixed le?uce, Kalamata olives, V semi dried tomatoes, red onion, croutons and, Meredith goats cheese $19.00
- SEASONED WEDGES served with sweet chilli V & sour cream $8.00
- - add chicken $19.00
- - add Chicken $20.00
- FRESH FRUIT SALAD GF/V Seasonal fresh fruit with vanilla yoghurt and honey $11.00
- - MORROCAN LAMB PIZZA – Morrocan spiced lamb, cherry tomatoes, red onion, mozzarella and fresh herbs on a garlic base served with natural yoghurt $17.00 / $23.00
- SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
- MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
- TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
- SCHNITZ DIPS - Curry Mayo $1.00
- CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
- CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
- MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
- MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
- Minestrone N/A
- Mustard N/A
- Apple N/A
- Meat Lovers N/A
- Diane Sauce N/A
- Mussels Marinara N/A
- Plain Naked N/A
- Chips N/A
- CHICKEN CHENNAI Regular $13.50 / Large $14.50
- BUTTER NAAN $3.50
- LAMB VINDALOO Regular $13.50 / Large $14.50
- PANEER MAKHANI (GF) Regular $12.50 / Large $13.50
- GOBI PAKORA (V, G.F) $7.90
- KADAI PANEER (GF) Regular $12.50 / Large $13.50
- BEEF VINDALOO Regular $13.50 / Large $14.50
- BALTI LAMB Regular $13.50 / Large $14.50
- Soup: of the day served with a toasted bread roll $7.00
- Sticky Date Pudding: Served hot with Caramel sauce and Double cream $8.00
- Fillet Mignon: The best Fillet Steak in town wrapped in bacon and served with a sauce of your choice $28.50
- Massaman Curry Lamb: Traditional Massaman Lamb Curry served with Rice and Yoghurt and seasonal vegetables $25.50
- Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
- Nacho’s: Served with Sour Cream and Salsa $9.50
- Caramelised Banana Crepes: Banana sliced and Caramelised with Brown Sugar, Nutmeg and Cinnamon wrapped in a light Crepe with ice cream. $8.50
- Chicken Nuggets: Served with Chips $9.50
- Paddock to plate platter per person $10.00
- Barramundi grilled or beer battered, chips, salad, tartare, lemon $17.50
- Fish and chips $8.50
- Roasted garlic, sun dried tomato and olive dips, crostini $12.50
- Roast of the day, roast vegetables, gravy $12.50
- Steak sandwich, bacon, egg, onion, cheese, chips, salad, tomato relish $19.00
- Fish tacos, avocado, chilli yoghurt, lettuce, herbs Entrée $19.00 Main $24.00
- Organic soup of the day, cheese on toast, parsley oil $9.00
Craig's Royal Hotel
Phone
0353311377
Opened hours
None
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Modern Australian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
10 Lydiard Street (South), Ballarat, VIC, 3350, Australia
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