English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
Vegetarian pasta $19.00
Pasta tossed with pumpkin, roasted capsicum & spinach in basil pesto sauce topped with feta cheese
Veal schnitzel $23.00
Veal schnitzel served with coleslaw, chips & plain gravy
Open lamb souvlaki $20.00
Cheese & marinated lamb with tzatziki sauce, served with chips
Mexican parmigiana $25.00
Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce
Crunchy chicken salad $23.00
Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
Garlic & herb bread $3.50
Bruschetta $11.00
Turkish bread layered with sherlock's bruschetta mix, topped with parmesan cheese & drizzled with balsamic vinegar