Crazy Wing in Melbourne Menu

BBQ WINGS BBQ WINGS
  • BBQ Drumstick $1.80
  • Original taste $2.20
  • Honey spicy $2.20
  • Delicious curry $2.20
  • Garlic taste $2.20
  • Pepper taste $2.20
  • Lobster sauce $2.20
  • Chilli spicy $2.20
  • Skimmed wing $2.20
  • Orleans wing $2.20
  • Spicy hot $2.50
  • Crazy wing $2.50
BBQ MEAT BBQ MEAT
  • Chicken heart $1.80
  • Chicken skin $1.80
  • Ham & enoki mushroom $2.00
  • Lamb meat $2.00
  • Beef $2.00
  • Chicken gizzard $2.00
  • Pork intestines $2.50
  • OX Tendon $2.50
  • OX Tongue $2.50
  • OX Tripe $2.50
  • Lamb chop $3.00
  • Lamb kidney $3.00
BBQ VEGETABLES BBQ VEGETABLES
  • BBQ Capsicum $3.00
  • Bean curd with mushroom $3.90
  • Bean curd with coriander $3.90
  • BBQ Garlic $2.00
  • Sweet potato slice $2.50
  • Potato slice $2.50
  • BBQ Cucumber $2.50
  • BBQ Eggplant $2.50
  • BBQ Enoki mushroom $4.50
  • Chinese leek $5.00
  • BBQ Shimeji mushroom $5.00
BBQ SEAFOOD BBQ SEAFOOD
  • Yellow croaker $1.50
  • BBQ Squid $2.00
  • BBQ Fish tofu $2.00
  • BBQ Prawn $2.50
  • BBQ Scallop $3.80
  • BBQ Oyster $4.00
  • BBQ Pomfret $6.00
COLD DISHES COLD DISHES
  • Shredded cucumber $6.00
  • Spicy chinese cabbage $6.00
  • Delicious boiled peanuts $5.00
  • Chicken claw with hot chilli $6.00
PRINCIPAL FOOD PRINCIPAL FOOD
  • BBQ Steamed bread $1.80
  • Honey BBQ steamed bread $1.80
  • Steamed rice $2.50
  • Dough & cabbage soup $3.00
  • Vinegar noodle $5.80
  • Fried rice with egg $8.00
  • Yangzhou style fried rice $8.80
  • Fried rice beef & red chilli $8.80
  • Fried rice with spicy chicken $8.80
BBQ BBQ
  • BBQ Pork skin $1.80
  • BBQ Pork belly $2.50
  • Honey soft bone with meat $2.50
  • BBQ Soft bone with meat $2.50
  • BBQ Sweet corn $3.00
BBQ FOOD BBQ FOOD
  • Lamb
  • Beef
  • Chicken
  • Chicken heart
  • Chicken gizzard
  • Chicken skin
  • Pork intestine
  • Pork belly
  • Pork skin
  • OX Tongue
  • OX Tripe
  • Squid wings
  • Prawn
  • Mussel
  • Fish tofu
  • Fish ball
  • Chicken wings
  • Chinese bread slice
  • Enoki mushroom
  • Sweet corn
  • Lecture
  • Quail egg
COLD DISHES COLD DISHES
  • Pickle chicken feet
  • Sour & spicy chinese cabbage
  • Brine boiled peanuts
  • Shredded cucumber
  • Dried tofu strips salad
  • Dried bean curd salad
  • Vegetable salad with sauce
  • Seaweed strip
  • Spiced gizzard
  • Spric hot noodle
  • Shredded potatoes salad
  • Enoki mushroom salad
HOT DISHES HOT DISHES
  • Scallion pancake
  • Pumpkin cake
  • Fried pork dumpling
  • Taro paste pancake
  • Red bean paste pancake
  • Fried rice with egg
  • Fried chicken wings
  • French fries
FRUIT FRUIT
  • Banana
  • Watermelon
  • Orange
  • Cantaloupe

Nearby Sample Menus

  • P7. Stir-Fried Chicken & Vegetables w/ Oyster Sauce $17.80
  • SE4. Sizzling Prawn with Seasonal Vegetables $19.80
  • P5. Chicken with Black Bean Sauce $17.80
  • P21. Shanghai Style Braised Pork Belly $17.80
  • S1. Steamed Gluten with Brown Sauce on Rice $7.50
  • SE17. Deep-Fried Squid with Pepper Salt $19.80
  • S16. Deep-Fried Pork Chop with Black Pepper on Rice $8.50
  • B2. Beef with Black Bean Sauce $17.80
  • 80 Salted fish and chicken with fried vermicelli 12.00
  • 57 Beef omelette on rice 11.50
  • 49 Beef and black bean on rice 10.50
  • 69 Beef & vegetables with egg/rice noodles 11.50
  • 103 Salt and pepper fried tofu on rice 10.00
  • 38 Chicken and black bean on rice 10.50
  • 6 BBQ pork and vegetables on rice 12.50
  • 19 Fish and mixed vegetables on rice 10.50
  • Fried Rice with Dried Scallops, Crab Meat & Egg White $35.00
  • IMPORTED CHINESE TEA (Taiwan) - Rose Tea $9.00/pot
  • Live Fish: Murray Cod - Fish Congee Seasonal
  • Glutinous Ball coated with Peanut Crumbs $8.00
  • Claypot Braised Sea Cucumber with Duck’s Web & Fungus $50.00
  • Live Fish: Morwong - Crispy Deep Fried Seasonal
  • Stewed Ox Tail in Claypot $38.00
  • Seafood & Tofu in Claypot $35.00
  • 27. Unagi Special Fried Rice $13.90
    • B.B.Q eel, prawn and Japanese chasyu fried rice
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 24. Agedashi Tofu $3.90
  • 19. Kaisen Ramen $11.50
    • Seafood and egg served on Japanese ramen soup
  • 23. Niku Udon $10.90
    • Thinly sliced beef served on udon noodles soup (Chicken available)
  • 3. Seaweed Salad $5.00
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • - Singapore Chilli
  • Small $14.00
  • Queensland Mud Crab Seasonal Price
  • Fresh Banana, Deep Fried in a Golden Batter, Served with Ice Cream & Syrup $9.80
  • - XO Chilli Sauce
  • King Island King Crab Seasonal Price
  • Queensland Coral Trout Seasonal Price
  • - Black Bean
  • Fruit salad $8.50
    • Seasonal fruits
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • Just eggs $8.00
    • Poached, scrambled or fried on sourdough toast
  • -Add chips $3.50
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • Omelette $12.50
    • Seasonal asparagus, mushroom, feta, toast
  • From the fields $13.00
    • Roasted medley mushrooms, poached egg, goats cheese spread, toast
  • Meatballs $20.00
    • Meatballs, basil, buffalo mozzarella, oregano & napoli
  • Lemon tart $10.00
    • Mixed berries & lime creme fraíche
  • Chips & gravy $11.00
  • Dips platter (GFO) (VG) (V) $14.00
    • Served with chips
  • Marinated olives (V) $12.00
    • With turkish bread
  • Chicken $22.00
    • Southern fried chicken, cheese, bacon & sweet chilli coleslaw
  • Aussie $22.00
    • Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
  • PIZZAS american style thin base
  • Cracked pepper Pie N/A
  • Steak and onion N/A
  • Steak and Mushroom Pie N/A
  • Steak and Kidney Pie N/A
  • Potato Pie N/A
  • Cornish Pastie N/A
  • Famous Steak Pie N/A
  • Steak bacon and Cheese Pie N/A
  • 18. Ta Pin Lu M $12.50
    • (pork blood jelly, beef, brisket, beef balls, tendon, tripe, sausage, bone marrow, drumstick, giblet, liver, heart) (GF)
  • 4 rolls $10.00
  • S $11.50
  • 101. Chargrilled Chicken $11.00
  • 11. Beef & Beef Balls (GF)
  • S $11.50
  • 301. Prawn & Chicken Breast Fillet
  • 4 rolls $10.00
  • -Members $12.40
  • Crispy skinned pork belly with parsnip & pear (GF)
  • -Members $12.50
  • Choose any 3 for $26/23
  • -Non members $8.00
  • V=vegetarian / GF=gluten free
  • 200G steak of the day with mashed potato + spinach (GF)
    • Choose from red wine, peppercorn or mushroom sauce
  • -Members $13.30
  • 1. Special Beef (Brisket Tendon, Tripe, Beef Ball, Rare Beef)
    • Pho bo dac
  • 86. A bowl of Steam Rice $3.00
  • 73. Chicken corn soup $4.00
    • Sup bap ga
  • 87. A bowl of Soup $1.00
  • 7. Tendon or Tripe
    • Pho gan hoac sach
  • 9. Chicken with Egg York
    • Pho ga trung non
  • 81. Grill Fish with Vermicelli or Rice (La Vonq Style) $11.50
    • Com/Bun cha ca La Vong
  • 6. Brisket
    • Pho nam
  • Jumbo $2.00
  • Ribs for One
  • Pulled pork scotch fillet $15.90
  • The Dorothy $11.90
    • Kansas City style saucy beef brisket with pickles and coleslaw
  • Add to Chips: Chilli (con carne)
  • Peanut buffer cream pie with chocolate ganache
  • Big Boy $120.00
    • Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides
  • Pulled lamb shoulder $17.90
  • Sushi $22.00
    • Varieties of fresh fish delicacies, mostly prepared raw
  • OTHER STYLE OF SUSHI
  • Tori Teriyaki $38.00
    • Pan grilled chicken with teriyaki sauce
  • Horenso Ohitashi $13.00
    • Lightly cooked spinach with sweet soya sauce
  • Medium $80.00
  • Unajyu $33.00
    • Grilled eel with sweet soya sauce served on a bed of rice
  • Unagi Maki $11.00
    • Grilled eel
  • COLD ENTREES
  • Chef Special Zensai > Selection of 3 kinds Japanese delicacies
  • Buta Kimuchi
    • Grilled pork belly toasted w/ spicy Japanese Kimuchi sauce
  • Tempura Moriawase $29.80
    • Assorted deep fried of fish and prawns & variety ofvegetables served w/ mirin soy sauce
  • Shabu-shabu
    • Steamboat with beef and vegetables in light broth served w/ ponzu & sesame dipping sauce
  • Sake Teriyaki Don $21.80
    • Teriyaki Salmon w/ rice & salad
  • Tempura Udon $21.80
    • Tempura prawns & vegetables in hot soupy udon
  • Hibachi Kaisen Yaki Meshi $25.80
    • House special Seafood Fried Rice
  • Tempura
    • Assorted deep fried ocean fresh & variety of vegetables served w/ mirin soy sauce
  • Butter corn - Corn cooked with butter $6.60
  • Sushi Special - 6 pieces sushi roll & 10 pieces of nigiri sushi $34.50
  • Teriyaki chicken - Chicken pieces cooked with tasty teriyaki sauce $14.30
  • Sunomono - Seafood combination in tasty vinegar sauce $9.60
  • Kimchi - Chilli Chinese cabbage $5.50
  • Teba - Deep fried chicken wings with Garlic sauce $8.00
  • Oyako don - Chicken pieces cooked with egg and onion on rice $11.50
  • Corn butter - Corn cooked with butter $6.60
Crazy Wing

Crazy Wing

location

Address

177 Russell St, Melbourne, VIC, 3000, Australia

phone

Phone

0396636555

clock

Opened hours

Mon 11 AM to 11 PM Tue 11 AM to 11 PM Wed 11 AM to 11 PM Thu 11 AM to 11 PM Fri 11 AM to 2 AM Sat 11 AM to 2 AM Sun 11 AM to 11 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Cafes , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
177 Russell St, Melbourne, VIC, 3000, Australia
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