Creamy Crema Cafe in Parramatta Menu

Teriyaki Salmon $15.00
Kanzo Platter - 24pcs large & 12pcs medium roll $40.00
Small (10pcs) $13.00
Steam Rice / Miso / Small Salad $2.00
Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
Chicken or Pork Katsu $12.00
Salmon Lover - 12pcs nigiri, 8pcs sashimi, 8pcs large & 12pcs baby roll $49.00
Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00

Turkey breast, Red salmon, Tuna or Salad $7.80
Grilled Chicken and Pumpkin Salad - mixed leaf, rocket, pine nuts, fetta and spanish onion with a balsamic dressing $18.20
Vegetable Stack - marinated and grilled vegetables topped with grilled haloumi on sourdough $16.50
Greek Salad - cos lettuce, tomato, cucumber, spanish onion, fetta cheese and kalamata olives with a lemon and oil dressing $14.00
- Grilled Haloumi / Avocado $4.00
Hawaiian Melt - ham, cheese and pineapple on turkish served with salad $15.20
Vegemite or Peanut butter $5.00
Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish $15.20

Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
Wedges (Takeaway/Bowl) $6.00/$7.50
Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
Condiments 50¢
Smoked Salmon $7.00
Grilled Fish with Salad $10.00
Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50

Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
Rodica's Spicy Steak: grain fed eye fillet cooked in olive oil, whole chilli, fresh whole garlic and black pepper with parsley potatoes and sauteed green beans $36.00
Triple chocolate torte: served with cream $12.00
Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautÃ©ed spinach $38.00
Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
Bowl of Steamed Mixed Seasonal Vegetables $8.00
Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00

Flat White N/A
Cappucino N/A
Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
Karabij plate - 3 pieces of pistachio shortbread with a light meringue sweet dip N/A
Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
Arabic Coffee (served in a traditional brass pot) N/A
Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
Egal Grey Tea N/A

Sauce - Creamy Aioli $0.50
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Sweet Chilli Twister $6.95
Wicked Wing Go Bucket $3.75
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
Wicked Wings 3 pieces $3.50
Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95

Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
French Fries w Aioli $8
Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18

Phoenician mixed vegetable and pickles platter Fatoush Chef selection $22
Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
Chilli Garlic Toum & Har Blended garlic, chilli and parsley, with olive oil $9
Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
Oysters - Natural (Half dozen / Dozen) $16/$30
Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17

French toast- served with grilled tomato and bacon $ 15.00
Extra gravy or sauces $ 2.00
Light breakfast- bacon, eggs and toast $ 11.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Cheese $ 5.00
Plate of chips (Large/ Regular) $ 7.00/ $ 5.00
Vegetarian- sundried tomato, roasted eggplant, olives, capsicum, cheese and onion $ 15.50
Vegetarian- capsicum, onion and mushroom, topped with cheese, sour cream and sweet chilli jam $ 18.00
Extra toast, english muffin, pancake $ 5.00

BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
Galway Pipe $6.5
Profiteroles filled with custard & topped with chocolate sauce & with cream $12
Gaelic (Drambuie) $8
Hennessy XO $24
Sticky Date Pudding with butterscotch sauce served with ice cream $13
Penfolds Grandfather $12.9
Hot Chocolate $4.4

Pork spiedino - crispy skin pork belly skewers with salmoriglio marinade $39.9
Calabrese - tomatoes, red onions, basil, chilli, garlic, origano, olive oil (tuna optional) $16.9
Linguine frank sinatra - vongole, scallops & mussels with your choice of sugo di pomodoro or olive oil, garlic & parsley (chilli optional) $30.9
Focaccia vesuviana - wood fired focaccia with vine-ripened tomatoes, fior di latte mozzarella & basil 1m $19.9
Chicken & rib combo - half bbq chicken basted with criniti's bbq or chilli sauce, half a rack of pork or lamb ribs basted with criniti's bbq or chilli sauce $46.9
Pennette genovese - creamy basil pesto with pan fried chicken $25.9
Tenderloin (250g) - 150 day grain fed black angus marble score 4+ $49.9
Pollo e funghi - chicken, mushrooms, shallots, cream & white wine $26.9

Nearby Sample Menus