Nar Turkish Restaurant
Mediterranean, Turkish
16/ 332 Military Rd, Cremorne, NSW, 2090, Australia
- Pacanga Bourek” (XV. Century) - Handmade filo pastry stuffed with Turkish pastrami, cheese, and fresh parsley $11.50
- Double - Mix Plate of Dips for Raki /Karisik Raki Mezesi Haydari /Yogurt Dip, Marinated Fetta Cheese, Pastirma,Green Beens Pilaki ,RockMelon/Kavun $23.50
- Dolma/Cabbage Leaf - Lamb mince mixed with rice onion and herbs stuffed in Cabbage-leaf with a serve of yogurt (Entree/Main) $14.50/$21.00
- ISKENDER KEBAB - Char Grilled Beef Slices Basted With Tomato Sauce Over Pide Bread, Slathered With Melted Butter And Yogurt $24.50
- Dessert Mix Plate for 2 persons (included all above ) $25.00
- REVANI - Oven Baked Fine Semolina Cake with Blueberries Served With Plain Ice-Cream $10.50
- MOUSSAKA - Eggplant Sautéed with Green Peppers, Tomatoes, Onions, and Minced Meat Served With Jajik and Rice $24.50
- Coban - Shepherd Salad chopped tomatoes, cucumbers, green peppers, flat-leaf parsley & olive oil $9.00
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Nar Turkish Restaurantsample menu