Crepe D'Lights in Melbourne Menu

Crepe D'Lights in Melbourne has no menu available, but can choose from many other options such as 1 Roast Duck on rice or 2 Crispy Skin Pork on rice from Rose Garden BBQ Shop. Sushi Monger offers many options including Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice and Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice. White Tomato includes a wide range like Soy Pork Scotch (250g) or . Big breakfast and Veggie breakfast from . 65 Degrees Cafe offers Cafe Ella and Eggs on toast scrambled / poached / fried.

Nearby Sample Menus

  • 87. Soft Shell Crab $9.00
  • 148. Satay Prawn & Vermicelli in Clay Pot $28.00
  • 139. Diced Chicken & Salty Fish with Bean Curd $24.00
  • 155. Deep Fried White Baits with Spicy Salt & Chilli $22.00
  • 184. Steamed Seasonal Vegetables $18.00
  • 156. Szechuan Prawn $28.00
  • 133. Pork Spare Ribs with Mandarin Sauce $24.00
  • 193. Spinach with Two Egg Sauce $22.00
  • Rigatoni Napoli
  • Anti Pasto
  • Ravioli Ricotta
  • Minestrone
  • Penne Putanesca
  • Fish of the Day
  • Garlic Bread
  • Herb Bread
  • Pancakes $11.90
    • Served with fresh strawberries and maple syrup
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • Housemade brownie $6.90
    • Chocolate and walnut brownie served with ice cream and fresh strawberries
  • -Dips & bread
  • Trio of tacos $18.90
    • Lamb shoulder pork carnita and refried black beans served with apple slaw and chipotle mayo
  • -Housemade rosti $3.00
  • -Add gluten free bread $2.00
  • -ITalian minestrone
  • Caprese 16.50
    • fresh tomato, fior di latte mozzarella, fresh basil & drizzled w/ extra virgin oil in a toaster herb foccaccia
  • Prosciutto 21.50
  • TOMATO 3.50
  • Herb garlic focaccia bread 7.90
  • NEW YORK BAGEL 8.00
    • plain or poppyseed served w/ your choice of cream cheese, preserves or honey
  • Chicken 16.50
    • breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
  • BREAKFAST BURGER 15.50
    • Bacon, egg, lettuce, tomato, scamorza cheese topped with hollandaise sauce served in a brioche bun
  • TRADITIONAL 3 EGG OMELETTE 18.50
    • Bacon, Spanish onion, tomato, scamorza served on thick toast
  • -Small $3.00
  • Murg makhan masala $16.90
    • Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
  • Keema naan $7.00
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • Umami chick-pea curry $14.90
    • Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
  • Palak paneer $16.90
    • Indian cottage cheese in smooth and vibrant pureed spinach
  • Beef vindaloo $16.90
    • Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
  • Patiala shahi gosht $15.90
    • A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
  • Sides
  • -Add haloumi $3.50
  • Baked cheese toastie $7.00
    • White sauce, mustard, horseradish, 4 cheeses
  • Lamb & rosemary chipolatas $12.50
    • With fried egg, house kasundi, toast
  • Just eggs $8.00
    • Poached, scrambled or fried on sourdough toast
  • Fruit salad $8.50
    • Seasonal fruits
  • -Bacon $3.50
  • -Poached eggs (2) mushrooms, bacon rashers $3.50
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
  • Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
  • Honey nougat parfait and raspberries three ways $17.50
  • Chilli, garlic and rosemary roasted Kalamata olives $9.50
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • Plate of three cheeses $24.50
  • Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
  • Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
  • Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
  • Steamed green beans, persian fetta, toasted almond $11
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Maki Mix $9.80
  • S2. SALMON DELUXE BENTO $15.80
    • Complimentary Miso Soup
  • Prawn $2.80
  • Salmon $2.00
    • (Saikyo Miso Paste)
  • F9. GYU NO TATAKI $7.80
    • Grilled Raw Beef with Special Sauce
  • S4. CHIRASHI SUSHI $10.80
    • Assorted Sashimi on Rice with Miso Soup
  • Avocado $2.60
  • Prawn $1.50
  • Steak and onion N/A
  • Vegetable Pastie N/A
  • Vegetable Pie N/A
  • Egg and Bacon Pie N/A
  • Hot and Spicy Pie N/A
  • Famous Steak Pie N/A
  • Snow Pie N/A
  • Chicken and Mushroom Pie N/A
  • La Carabistouille $11.00
    • Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
  • Pain Au Chocolat $3.50
  • La Tutti Frutti $11.00
    • Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
  • Served with Jam & Butter $4.50
  • ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
  • Les Classiques $5.00
    • Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
  • Additional Ingredients $2.50
  • L’estivale $13.50
    • Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini
  • SALAD
  • 165. Thai-Style Rice Noodle in Gravy $12.90
  • 81. Chargrilled Beef Chargrilled Chicken $12.90
  • 105. Shrimp Paste Fried Rice with / Minced Chicken Basil $13.50
  • SOUP NOODLE
  • - Beef $12.90
  • 98. Minced Chicken Basil $13.50
  • 132. Prawn Vermicelli Soup $13.50
  • Chrysanthemum fish fillet $27.00
    • With classic sweet and sour sauce
  • Braised chicken and vegetables noodles $13.80
  • Diced seafood fried rice $18.80
    • With Xo chilli sauce
  • "Grandma" beancurd $12.80
    • With steamed rice
  • Shanghai rice wine fish $25.00
    • With wood ear fungus
  • Shredded pork and garlic shoot $13.80
    • With steamed rice
  • Fried spicy chicken ribs $18.80
  • Vegetarian goose $11.50
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Crepe D'Lights

Crepe D'Lights

location

Address

422 Little Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396024515

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
422 Little Collins St, Melbourne, VIC, 3000, Australia
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