Crepelato in Box Hill Menu

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Crepelato in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Beef Brisket on Rice $9.00
Thai Calamari / Prawn on Rice $10.00
Spicy Salt & Chilli Pork Ribs with Fried Rice $11.00
Satay Chicken / Beef $13.80
Prawn in Szechuan Sauce / Chilli Sauce on Rice $10.00
Fried Koay Teow with X.O. Sauce (Spicy) $10.00
Lamb Casserole with Beancurd Sheets $22.00
Seafood on Rice $10.00

Extra homemade jam, or other condiments $ 2.00 each
Melbourne roasted Genovese Coffee - all standard milk coffees $4.20
Pan of egg, bacon & spinach w.toast $7.90
Big scoop of vanilla ice cream and topping $3.00
Mini Pancakes w.butterscotech & ice cream $5.50
Organic Crumpets topped with poached eggs, wilted spinach, smoked salmon - dill and lime drizzle $19.50
Sprite & Bottled water $4.50
Tea in a pot with pot of hot water - English breakfast, Earl Grey, Wellbeing Tea & G.LE.W Tea $5.80

Beef with Blackbean Sauce $13.00
Beef Char Hor Fun $11.50
Fish with Satay Sauce $18.50
Pineapple Fritter & Ice-Cream $6.50
Garlic Baby Bok Choy $11.50
Crispy Dry Shredded Beef $17.50
Chicken with Blackbean Sauce $13.00
Peking Chilli Prawn (batter) $19.50

Crispy chicken on tomato rice $12.20
Beef & chicken pho taiga - rare sliced beef+sliced chicken $11.50
Bun with spring rolls - Hanoi traditional (pork+shrimp) $10.30
Steamed rice - per person $2.50
Pad Thai (seafood) - the famous low cal dish of wok-tossed rice noodles in a tamarind-based sauce, with peanuts, eggs and bean shoots $22.60
Bun with Hanoi traditional spring rolls & shredded pork 30 10.90 Bun Bi Cha Gio Hanoi $11.50
Chilli salt squids - fresh & crisp quick-fried squids on Indochine salads & bean shoots $17.50
Bo la lot - char-grilled parcels of fine minced beef delicately flavoured by betel leaf wrapping; garnished with peanuts & served with Vietnamese table salads $18.80

Sizzling Beef $18.00
Combination Noodle Soup $10.00
Spicy beef soup with steam rice $13.00
Fried spicy Korean rice cake $14.00
Fish Head Mee Hoon/Noodle (Subject to Availability) $12.00
Pork Chip Steam Rice $10.00
Beef Fried Rice $11.00
Seafood Comb'Noodle in Egg Soup $12.00

Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
PERi-PERi Chips (Large) $5.95
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
4 Grilled Tenderloins $8.95
Churrasco BBQ Thigh Pieces* $9.95
Spicy Red Capsicum Dip With toasted pita $4.95
Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
Coleslaw (Regular) $3.95

Whitebait N/A
Mussels N/A
BBQ Peppers N/A
Bakalva N/A
Saganaki N/A
Salads N/A
Fish N/A
Halva N/A

AMERICANO - Pepperoni, mushrooms & mozzarella n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a