Creperie Le Triskel in Melbourne Menu

BREAKFAST MENU BREAKFAST MENU
  • ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
  • Muesli $9.50
    • Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
  • Croissants
  • Pain Au Chocolat $3.50
  • Plain Croissant $3.50
  • Served with Jam & Butter $4.50
  • Ham & Emmental Cheese Croissant $7.50
  • Les Tartines $4.00
    • Toasted French Baguettes Served with Butter & Jam
  • Eggs
  • (Available Until 11.30am)
  • Two Free Range Eggs Cooked on a Hot Plate Served on Toasted French Bread (Pain De Mie) $6.50
  • Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
  • Prosciutto, Smoked Salmon $2.50
  • Toasted Sandwich $7.50
    • Ham, Emmental Cheese & Tomato
  • Le Croque Monsieur $10.00
    • Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
  • Le Croque Madame $12.00
    • Toasted Sandwich, Emmental Cheese, Fresh Tomato,Ham, Topped with a Free Range Egg
  • Big Breakfast $17.00
    • (Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms
KIDS’ MENU KIDS’ MENU
  • KID SIZE GALETTES & CREPES
  • La M’sieur Bernard des Petits $7.00
    • (See Menu)
CREPES CREPES
  • La Canadienne $9.50
    • Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
  • Additional Ingredients $2.50
  • Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
  • Les Classiques $5.00
    • Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
  • Les Pas D’ici $6.00
    • Nutella (Italy) / French Chestnut Puree (France) / Pure Maple Syrup (Canada)
  • La Guerandaise $7.00
    • Home Made Salted Caramel
  • La Gourmande $8.50
    • Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
  • La Divine $9.50
    • Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
  • La Belle Helene $9.50
    • Pear, Melted Chocolate & Vanilla Ice Cream
  • La Chococo $9.50
    • Shredded Coconut, Melted Chocolate & Bananas
  • La Tutti Frutti $11.00
    • Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
  • La Remi $11.00
    • Raspberry Puree, Fresh Blueberries, Melted Chocolate & Vanilla Ice Cream
  • La Charabotte $11.00
    • Home Made Salted Caramel, Bananas & Vanilla Ice Cream
  • La Carabistouille $11.00
    • Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
  • La Mongolfiere $13.00
    • Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate
  • L’originel $13.00
    • Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
  • La Suzette $13.00
    • Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
GALETTES GALETTES
  • SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
  • Complimentary Green Salad Upon Request
  • Additional Ingredients $2.50
  • Additional Prosciutto $3.00
  • La M’sieur Bernard $9.00
    • Emmental Cheese with a Choice of One of: Fresh Tomatoes, Ham or Mushrooms
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
  • La Complete $11.00
    • Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
  • La Barberousse $11.00
    • Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
  • La Jardiniere $11.00
    • Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
  • La Triskel $12.50
    • Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
  • La Broceliande $12.50
    • Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
  • La Korigan $12.50
    • Home Made French Bechamel, Emmental Cheese, Spinach & Mushrooms (Additional Ingredient Fresh Tomatoes Highly Recommended)
  • La Sacrebleu $13.50
    • Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
  • L’estivale $13.50
    • Ricotta, Chives, Fresh Tomatoes, Smoked Salmon & Bocconcini
  • La Biquette $14.00
    • Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
  • L’auvergnate $14.00
    • Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
LES BAGUETTES LES BAGUETTES
  • Le Parisien $9.50
    • Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
  • Le Vegetarien $9.50
    • Emmental Cheese, Boiled Free Range Egg, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
LES CROQUES LES CROQUES
  • Le Croque Monsieur $11.00
    • Toasted Sandwich, Bechamel Sauce & Ham, Topped with Emmental Cheese
  • Le Croque Madame $13.00
    • Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
LES SALADES LES SALADES
  • ALL SERVED WITH HOME MADE VINAIGRETTE ON THE SIDE
  • La Parisienne $11.50
    • Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
  • L’océane $13.50
    • Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
  • L’ardechoise $14.00
    • Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
FROMAGE FROMAGE
  • Le Plateau De Fromage $19.00
    • Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers

Nearby Sample Menus

  • D9. Boiled Beef Dumplings
  • S42. Beef & Chopped Chilli Pepper with Crispy Noodles $9.50
  • D11. Pan Fried Beef Dumplings (15pcs) $7.50
  • S1. Steamed Gluten with Brown Sauce on Rice $7.50
  • V11. Deep Fried Eggplant with Pepper Salt $12.80
  • S33. Seafood Noodle Soup $9.50
  • P19. Shredded Pork Belly with Bamboo shoots in Chilli sauce $17.80
  • 8pcs $4.00
  • Petuna salmon, potato blini & egg sunny side up $21.00
  • Brook trout, calamari farcie, confit tomato & fennel $38.50
  • Marrow & veal neck pie with mushrooms & prunes $36.50
  • Marinated olives $9.00
  • Banana bread, vanilla cream & blueberries $14.50
  • Spinach & ricotta rotolo with zucchini, pinenuts & raisins $28.50
  • Marinated olives $9.00
  • Yarra Valley Salmon caviar, blinis & creme fraiche $25.00
  • Dough & cabbage soup $3.00
  • Yangzhou style fried rice $8.80
  • Fried chicken wings
  • Fish ball
  • Dried tofu strips salad
  • Spicy chinese cabbage $6.00
  • Bean curd with mushroom $3.90
  • BBQ Pork skin $1.80
  • Three Rolls with Miso Soup $6.80
  • Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Unagi Donburi - Grilled Eel on Rice $9.80
  • Two Rolls with Miso Soup $5.00
  • Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
  • SPIRITS & APERITIFS: Jimbean Bourbon $9.00
  • IMPORTED CHINESE TEA (Taiwan) - Rose Tea $9.00/pot
  • Live Fish: Barramundi - Fish Congee Seasonal
  • Double Boiled Whole Melon Soup $11.00
  • Live Fish: Parrot - Crispy Deep Fried Seasonal
  • Pork Julienne Fried Crispy Noodle $26.00
  • SPIRITS & APERITIFS: Johnny Walker Black $10.00
  • Live Fish: Murray Cod - Steamed in Black Bean Sauce Seasonal
  • 43. Teriyaki Chicken Roll $4.80
  • 141. Okonomiyaki $4.80
  • 51. Lobster Salad Roll $5.80
  • WHITE PLATE $5.80
  • 85. Teriyaki Salmon $5.80
  • 66. Seaweed salad (V) $3.80
  • 52. California Roll $4.80
  • 59. Mentaiko Ship $4.80
  • Cafe piato big breakfast $13.90
    • Eggs of your choice, bacon, tomato, spinach, mushroom and sausage served with thick toast
  • -Dark rye, rye, multigrain, wholemeal $2.80
  • Eggs & bacon on toast $8.90
    • Served with small coffee
  • Thick raisin toast $3.50
  • Pumpkim quinoa
  • -Smoked salmon $3.00
  • Lasagne tuchips & salad $11.50
  • Toasted sandwiches $4.20
    • Made to order
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • Cream of Broccoli Soup 7.00
    • Served with garlic & parmesan crouton
  • PAPPARDELLE CON FUNGHI (v) 17.90
    • Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
  • VEG – O (v) 15.00
    • Roasted pumpkin, spinach, mushroom, spanish onion, red peppers & mozzarella cheese drizzled with basil pesto oil.
  • LINGUINI MARINARA 17.90
    • Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
  • BBQ AUSSIE 14.00
    • Ham, bacon, tomato, onion, mozzarella, BBQ sauce.
  • Pork Belly Sandwich 16.90
    • Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
  • MEXICAN CHICKEN WRAP 15.90
    • Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
  • Slipper frying pork slice $20.00
  • Squid fish dumplings (12 pcs) $9.00
  • Stir fried shredded beef with mixed vegetable $17.00
  • Beef & egg-sauce on rice $10.50
  • Cucumber $8.00
  • Hot & sour soup $4.50
  • Pork & crab meat dumplings (15 pcs) $12.00
  • Traditional hailin handmade noodle- vegetarian sauce $11.00
  • Dr, Marty`s crumpets with honey or jam $6.50
  • -Avocado and lemon $8.50
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Porridge with stewed apples, pecans, honey & cinnamon $9.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • -Add smoked salmon $5.00
  • Bruschetta
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Including rice
  • Pork darac bowl $15.00
  • Prawn tempura udon $15.00
    • Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable
  • Spring roll salad
    • Handmade deep fried harumaki
  • -Extra rice $2.00
  • Crab meat salad $8.00
    • Crab meat on green salad with sweet spicy dressing
  • -Beef don $10.90
  • Seafood spring onion pancake $17.00
    • Pancake comprising of fresh seafood pan fried over a bed of spring onion
  • Diced seafood fried rice $18.80
    • With Xo chilli sauce
  • Vegetarian goose $11.50
  • Garlic scallop $28.80
    • With vegetable
  • Wok fried rice cake $13.80
    • With pork and mushroom
  • Chicken and sweet corn soup $6.00
  • Crystal noodles salad $9.50
    • With cucumber and sesame spicy peanut sauce
  • Singapore fried noodles $14.80
  • Diced seafood rice $18.80
    • With xo chilli sauce
  • Margherita, san marzano tomato, fior di burrata, basil evo (V) $17.00
  • San daniel prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano
  • Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
  • Saffron gnocchi, white wine braised lamb, peas, meredith valley goat cheese $27.00
  • Sandwiches & burgers -available lunch only
  • Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
  • ●Sides
  • Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
  • Cabbage slaw $14.00
    • pickled mayo, peas, soft boiled egg
  • Focaccia $7.00
  • Napoli $22.00
    • napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
  • Lamb skewers $30.00
    • Greek style salad, tzatziki, pitta bread, Sovereign Hill
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Smoked Salmon $25.00
    • fiore di latte, mozzarella, capers, red onion, garlic oil
  • Mediterranean tastes $25.00
    • mezze tray
  • Gamberi $26.00
    • napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Chicken Wings (8) $15.00
    • Peri peri marinade crispy chicken wings served with house sweet chilli sauce
Creperie Le Triskel

Creperie Le Triskel

location

Address

32 Hardware Ln, Melbourne VIC 3000

phone

Phone

0466406404

clock

Opened hours

Mon 9 AM to 5 PM Tue 9 AM to 5 PM Wed 9 AM to 5 PM Thu 9 AM to 5 PM Fri 9 AM to 9:30 PM Sat 8 AM to 6 PM Sun 8 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
32 Hardware Ln, Melbourne VIC 3000
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