Crispy Crepes Australia in Gladesville Menu

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Crispy Crepes Australia in Gladesville has no menu available, but can choose from many other options such as Battered fish & Chips - 1 fish fillet & chips or Grilled or Crumbled Fish & Chip - 1 grilled or crumbled fish fillet & chips from Golden Sharks Seafood. Banjo Paterson Cottage Restaurant offers many options including Seared scallops - With prawn finger, cauliflower puree and curry dressing and Roasted Moroccan Quail - On Israeli cous cous with mint and tahini yoghurt. La Perla Seafood Restaurant includes a wide range like - or Fresh asparagus served with grilled prawns and hollandaise sauce. Salt and Pepper Fried Flounder and Double Cooked Pork Ribs from . Oriental Star offers KFC and Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink.

Nearby Sample Menus

BBQ Mussels in Shell (For 6) $5.50
Attack Pack - 2 prawn cutlets, 4 calamari, 4 fish cocktails & chips $14.90
Battered fish & Chips - 1 fish fillet & chips $8.70
Potato Wedges $5.90
Plain Burger - meat, lettuce, onion, tomato sauce $4.50
Aussie Deluxe (the lot) - meat, lettuce, tomato, beetroot, onion, bacon, egg, cheese, tomato sauce $7.10
Onion Rings (For 10) $4.00
Fish Cake $2.50

Quesos Tradicionales – Semi Hard Goats Cheese (Spain) (One Cheese/Two Cheeses/Three Cheeses/Full Selection) $14.50/$16.50/$19.50/$29.50
Soup of the day $16.00
Grilled Chicken $30.00
Hazelnut Nougat Ice Cream Terrine - with Crème Anglaise and Raspberry Coulis $16.80
Grilled Fillet of Snapper - With crab and kipfler potato salad and bell pepper sauce $39.50
Risotto of braised Ham Hock - With broad bean, lemon and pork crumble $19.80
Roasted Peking Duck - With citrus jus, honey and pear puree and braised greens $38.50
Salad of Lamb - With haloumi, asparagus, watercress, grilled polenta and bacon aioli $19.80

Creme Brulee Made with White Chocolate $9.00
Risotto pescatore (cooked with a selection of seafood) $20.00 / $25.00
CURED SALMON Thinly sliced fresh salmon cured and served with lime infused mascarpone and spinach $20.00
Hanwood 10 year old $8.00
FUNGHI DI CAMPO ALLA GRIGLIA Field mushrooms grilled with extra virgin olive oil and mixed herb dressing $16.00
Stuffed mussels with prawn, breadcrumbs and capers cooked in a napolitana sauce $22.00
Penne Al granchio – penne with crab and a light creamed tomato sauce $22.00 / $27.00
COZZE NAPOLETANA E PEPERONCINO Local black mussels cooked with tomato, basil and chilli. E$18.00 / $26.00

Long Soup $6.00
Fried Duck with Lemon / Crab Meat Sauce $19.80
Chili Fried Rice $7.00
BBQ Pork Chow Mein $15.80
Chicken / Beef Satay Sauce with Rice $9.80
With Satay / Black Bean Sauce $17.80
With Mongolian / Black Pepper Sauce $13.80
Steamed Duck with Combination $20.80

Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
Grilled Taster Box $3.75
Chicken Salad Twister - $6.95
BLT Snack Twister $2.95
Chocolate Mousse $2.50
Seasoned Chips Regular $2.95
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95

Sliced Lean Beef/Chicken Fillet (Satay/Szechuan/Ginger & Shallots/Garlic/Chilli Basil/Oyster Sauce/Cashew Nut/Curry/Mongolian/Black Bean/Sweet & Sour/Peking/Plum/Spicy Salt/Honey/L (Member/Non-Member) $12.40/$13.80
Sang Choy Bow (2 pcs) (Member/Non-Member) $6.30/$7.00
Grain Fed Rump Steak (Member/Non-Member) $16.65/$18.50
Combination - Combined with onion, wrapped in egg and served with oyster sauce (Member/Non-Member) $13.95/$15.50
Beer Battered Flathead with Chips and Garden Salad (Member/Non-Member) $17.55/$19.50
Steak Dianne and Grilled King Prawn (Member/Non-Member) $19.35/$21.50
Steamed Dim Sims (4 pcs) (Member/Non-Member) $5.85/$6.50
Combination Chow Mein - cooked with our selection of vegetables and served with a crispy noodle base. Soft Noodle – add $ 1.00 (Member/Non-Member) $13.95/$15.50

APPLE / OR CRANBERRY SAUCES $ 2.50
Sausage platter, with potatoes and sauerkraut. -
VEGETABLES $ 6.00
NATURAL SCHNITZEL Choice of meat, non crumbed, topped with a choice of sauce (MUSHROOM / GYPSY / ONION / RED WINE or HERB BUTTER ) $ 22.50
SWISS SCHNITZEL Choice of meat, crumbed, topped with tomato, herbs and cheese and oven baked $ 23.50
Veal or Chicken Vienna schnitzel -
Served with chips, pan fried potatoes and vegetables. -
WHOLE ROASTED PORK KNUCkLE Knuckles roasted , served with sautéed potatoes, sauerkraut and red wine sauce $ 26.50