Croissant D'or in Potts Point Menu

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Croissant D'or in Potts Point has no menu available, but can choose from many other options such as Oyster w red nahm jim coriander & fried shallot (ea) or Chicken betel leaf w smoked eggplant chilli & eschalot relish (ea) from Jimmy Liks. Ms G's offers many options including Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil. Fratelli Paradiso includes a wide range like Calamari Sant’ Andrea - squid fried, rocket, balsamic or Bufala - artichoke, cress, pea shoots, tendrils.

Nearby Sample Menus

Choo Chee stir fried mixed vegetables with chilli paste and coconut cream N/A
Choo Chee with chilli paste with mixed vegetables in coconut cream N/A
Crispy chicken wings $ 1.50 each
Peanut sauce with mixed vegetables N/A
Stir fried pumpkin, mixed vegetables and tofu and egg N/A
Squid salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
Chilli noodles stir fried flat noodle with mixed vegetables, egg, chilli and basil N/A
Fish soup (fresh fillet fish, fresh tofu, mixed vegetables and ginger) $ 8.50

Miso Soup $1.50
Grilled Salmon Sushi 2p $3.50
Sashimi and Tempura and Teriyaki (L) $19.50 / (D) $21.50
Medium (Tuna 2p, Salmon 5p, Prawn 1p, Mini Roll 4p) $11.00
Vege Sushi and Vege Tempura $13.50
Rice $1.50
Prawn Tempura and Avocado $4.00
Teriyaki (Chicken, Beef) and California Roll (L) $12.00 / (D) $12.50

Breakfast Wrap Bacon, Scrambled or Fried Eggs, Cheese & Chilli Jam served in a Toasted Tortillas Wrap $10.90
Caesar Shredded Chicken, Cos Lettuce, Bacon, Egg, Parmesan Cheese and Dressing $9.00
Hot Dog Kransky Sausage in a lightly toasted roll with cheese, onions and tomato sauce $7.50
Big Brekky Eggs your way, Bacon, Sauteed Mushrooms, Grilled Tomatoes on Toast $14.50
Raisin Toast $4.50
Veggie Homemade Pumpkin and Lentil Patty, Tomato, Onion, Cheese, Beetroot, Rocket and Sweet Chilli Sauce $9.90
Rachel Pastrami, Dill Pickle, Swiss Cheese and Coleslaw served on Toasted Rye $9.50
Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00

Combination Chop Suey $15.90
Steam Vegetable with Oyster Sauce $9.90
BBQ Roast Duck with Plum Sauce $19.90
Chinese BBQ Pork with Hot Sauce & Rice $9.90
Pork Fillet with Snow Peas $14.90
Sauce: Curry, Sweet & Sour, Satay Large $4.00 / Medium $2.00 / Small $1.00
King Prawn with Szechuan Sauce $18.90
Dim Sim (6) (Steamed or Fried) $8.90

See our specials menu to see today's freshly made salad N/A
Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3
Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg $12
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12