Address
Shop 15/ 22 Stephen St, Bunbury, WA, 6230, Australia
Croissant Express Bunbury in Bunbury Menu
Are you the owner? Manage this listing for free.
Croissant Express Bunbury in Bunbury has no menu available, but can choose from many other options such as Homemade spring rolls or Garlic prawns from Green Jade Asian Restaurant. White Elephant Thai Restaurant offers many options including Mix Entree - An assortment of entrees including 1 marinated chicken parcel, 1 curry puff, 1 money bag and 1 spring roll and Kra Tong Torng - Little pastry cups filled with mince chicken, peas, com and water chestnuts, topped with cashews (6 per serve). Joe's Pizza House includes a wide range like JOE´S special or -Small. Spring Rolls (2) and Dim Sims Steamed (Hong Kong Style) (4) from . China City Garden Restaurant offers Cafe Bean and Organic wood fired fruit bread.
Nearby Sample Menus
- Salt and pepper king prawns $20.50
- Fried ice cream $6.50
- Combination curry seafood and rice $20.50
- Homemade spring rolls $6.50
- Curry vegetables $13.50
- Chicken omlette $16.50
- Stir fried pork with hoisin sauce $16.50
- Shrimp omlette $16.50
- Spicy Herb Rice - Thai style fried rice with onion, peas, chilli, spicy Thai sauce and a choice of chicken, beef, pork or prawns $14.50 / $16.50
- Yum Yang - A warm salad made from tender grilled chicken, beef or lamb with a hot and sour dressing $11.99
- Tord Man Pla - Deep fried curried fish patties served with a sweet chilli dipping sauce (5 per serve) $8.99
- Tor Kao Poat - A creamy soup made from coconut milk and sweet corn with a choice of chicken or prawns $9.99 / $10.99
- Panaeng - A red based curry made from chilli, ground peanuts, sweet basil, kaffir lime leaves and rich coconut milk with a choice of beef, chicken, pork, lamb or prawns $18.50 / $21.50
- Yum Apple - Sliced green apple and prawns with crushed peanuts and red onion, seasoned with lemon juice, chilli and coriander $11.99
- Gai Yang - Boneless marinated chicken pieces, grilled and served on a bed of lettuce with a side of sweet chilli dipping sauce $18.50
- Yum Talay - Sauteed salad of prawns, cuttlefish and mussels with a hot and sour dressing $12.99
- Spare Ribs with Tamarind Sauce $11.00
- Chilli Chicken $10.50
- Prawn Omelette $11.00
- Fried Wonton (5) $2.50
- Pork Rib Plum Sauce $9.00
- Prawn Cocktail $5.00
- Boxing Chicken (5) $5.00
- Satay Stick Beef or Chicken (4) $7.00
- Chicken and Sweet Corn Soup GFO $5.5
- Chicken and Cashew Nut or Almond GFO $16.9
- Beef and Black Bean Sauce $16.9
- Short Soup $5.5
- Ginger King Prawn with Spring Onion GFO $21.9
- King Prawn Omelette GFO $21.9
- Chilli Squid GFO $19.9
- Cantonese Fillet Steak* $20.9
- -Bacon only $8.50
-
Caesar salad $16.95
- Cos lettuce, bacon, and parmesan cheese topped with a poached egg with caesar dressing on the side. served with toasted garlic turkish bread
-
Gourmet steak and guinness pie $17.50
- Prime beef & guinness pie with fries & salad garnish
-
Eggs benedict
- Two poached eggs on english muffin with hollandaise sauce
-
Muffins $4.10
- Light and healthy
- -Bacon and egg $9.50
-
Avocado & cherry tomato bruschetta $14.50
- Chopped avocado with cherry tomatoes on toasted garlic bread drizzled with balsamic glaze
- Any other salad $1.50
- Cheesecake of the moment $12.50
- Ham-chicken-bacon-smoked salmon-swiss cheese-avocado-tomato-semi dried tomato-egg-salad with sauce, aioli, tomato, BBQ, Caesar Maximum 2 meat fillings per roll, extra meat $2.50
- 4 fillings from below $12
- Chocolate & macadamia pudding with espresso ice cream $12.50
- Soup of the day ,warm dinner roll $9.50
- Fish & chips, beer battered flathead with salad & tartare $19.50
- Salt & pepper squid with chips, salad & aioli $19.50
- Warm cajun chicken salad mesclun, roast pumpkin, cherry tomatoes, persian feta & toasted cashews $19.50
- Ice cream (v) - 3 Scoops of your choice $8.00
- Scallops (g) - Sweet Corn, Jalapenos, Scallops, Popcorn $14.00
- Crispy Skin Salmon - Salmon, Minted Pea Puree, Deep Fried Brussel Sprouts, Steamed Broccolini, Balsamic Pearls $28.00
- Beetroot Risotto (v) - Roast Beetroot, Danish Feta, Walnuts, Balsamic Reduction $25.00
- Sweet Potato Wedges $6.00
- Tasting Plate for 1 - Fish Poppers, Salt & Pepper Baby Squid, Scallop, Pork Belly Bun $10.00
- Scotch Fillet (g,c) - 300g MSA Graded Black Angus Scotch Fillet, Salad, Mushroom, Tomatoes $36.00
- Squid & Chorizo Fettuccine - Braised Squid, Chorizo, Fettuccine, Napolitana Sauce, Parmesan Cheese, Parsley, Lemon Juice $25.00
- - S 10'' / M 13'' / L 15''
- ITALIAN Cheese, ham, mushrooms, capsicums and olives. $14.00 / $18.00 / $21.00
- GARLIC CHICKEN Cheese, chicken, capsicum and mushrooms topped with homemade garlic sauce. $14.00 / $18.00 / $21.00
- - S 10'' / M 13'' / L 15''
- PRAWN STAR Creme fraiche base, cheese, prawns, bacon, fresh mushrooms, onion, garlic and parsley. $17.00 / $22.00 / $28.00
- GARLIC PIZZA Homemade garlic sauce topped with cheese (tomato base optional). $13.00 / $15.00 / $17.00
- - S 10'' / M 13'' / L 15''
- VEGGIE FRESH Tomato base, cheese, fresh mushrooms, fresh capsicum, fresh onion, fresh eggplant, fresh tomato, kalamata olives, topped with fresh basil and danish feta cheese. $16.00 / $20.00 / $25.00
- Soup Of The Day - Served with fresh bread $12.50
- Pasta Arrabbiata - Spaghetti tossed in a spicy Italian sausage and tomato and basil sauce $15.00
- Chilli Calamari - Calamari cooked in a tomato basil and chilli sauce, served on fettucine $18.50
- Reef and Beef - Porterhouse steak cooked to your liking, topped with seafood and a creamy garlic sauce. Served with sweet potato fries $29.50
- Pulled Pork Burger - Toasted, filled with tangy apple slaw and a light garlic mayonnaise. Served with chips $18.50
- Matriciana - Spaghetti with a tasty bacon, onion, tomato and basil sauce, with a touch of chilli $15.00
- Pasta Gamberi e Pollo - Spaghetti with fresh prawns and chicken in a light tomato sauce with a touch of chilli $24.50
- Gnocchi - Homemade pumpkin and ricotta gnocchi in a light tomato and basil sauce with a dash of cream $23.50
- Caesar Salad - Marinated chicken, crisp cos lettuce, bacon, egg, croutons, and parmesan lightly tossed with our own caesar dressing. $25.5
- Icky Sticky Pudding - Rich, moist pudding warmed through with butterscotch sauce and served with icecream and chantilly. $12
- Seafood Platter - Grilled or battered fish, grilled prawns and scallops, chilli mussels, creamy garlic prawns, calamari, natural and mornay oysters, chips, salad and tartare sauce. Market Price
- Lasagne - Head chef marks traditional Italian recipe, served with chips and salad. $26.5
- Bruschetta - Tomato, basil, Spanish red onion and Danish feta. $14.5
- Toasted Turkish Bread - Served with dip of the day, dukkah, evoo and balsamic vinegar. $13.5
- Rib Eye - Chargrilled rib eye, mashed potato, seasonal vegetables and your choice of pepper, mushroom or garlic sauce. $41
- Timberhill Pork - Chargrilled pork cutlets, roasted root vegetables, red onion chilli jam drizzled with a Port jus. $35
- The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
- The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
- Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
- Whole Chicken with 1 large side* $23.85
- PERi-PERi Chips (Large) $5.95
- Portuguese Roll $0.95
- Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
- Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
- Vegetable filling and salad $ 1.50 extra
- Chef's Recommendations - Chicken Options Sm $9.00/Med $11.00/Lge $13.00
- 100% local beef sauteed with onion, garlic and a special blend of aromatic herbs and spices N/A
- Red Onion $1.50
- Chef's Recommendations - Vegetable filling Sm $9.00/Med $11.00/Lge $13.00
- Mince, bacon, egg, cheese and chutney $ 4.50 extra
- Mince and Salad $ 1.50 extra
- Tender chunks of prime beef stewed slowly with potato and onion in strong flavoured Malay inspired curry with a subtle hint of spice to warn the palate N/A
- Garlic - Seafood $16.90
- Lemon - Seafood $16.90
- Chilli Tomato - Chicken/Beef/Slice Pork $9.90
- Sambal Sauce $1.90
- Home Made Chilli - Chicken/Beef/Slice Pork $9.90
- Chicken & Chips $10.90
- Garlic - Lamb/ K.Prawns/Fish/ Combo $12.90
- Honey Pepper - Pork Spare Ribs $14.90
- Chilli $0.80
- Seafood Basket - battered fish, squid, crab, prawns & scallop with chips (Lg only) $16.00
- Chips (Lg/Reg) $4.50/$3.50
- Nuggets & Chips $7.95
- Satay - chicken, satay sauce, rice or fettuccine (Lg/Reg/Sm) $15.00/$12.50/$7.50
- Vegetarian - mushroom, capsicum, zucchini, tomato & basil sauce, penne (Lg/Reg/Sm) $15.00/$12.50/$7.50
- Splendido - chicken, prawn, cream sauce, fettuccine (Lg/Reg) $17.00/$14.50
- Chips (Lg/Sm) $4.50/$3.50
- Beef Vindaloo - beef pieces cooked in onion with spices & vinegar in tangy, sharp, hot & spicy sauce $20.50
- Dal Masala - typical North Indian style lentils, cooked with fresh onion, garlic, ginger & tomatoes $16.50
- Soup - Tomato Soup - tomato soup served with charcoal baked bread $9.50
- Veg Samosa $7.00
- Kashmiri Pilau (Small/Large) - mixed with dried fruits $4.00/$6.00
- Tandoori - chicken marinated in yoghurt, fresh spices & lemon then barbecued over flaming charcoal in the tandoor $10.50
- Meat Thali - two meat curries with daal served with rice, naan & papadams $14.50
- Kadai Paneer - homemade cottage cheese cooked in a wok with freshly diced capsicum, in a medium Indian style tomato gravy $16.50
Croissant Express Bunbury
Phone
0897911570
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Bakery
Features
Dine in , Takeaway , Cash
Shop 15/ 22 Stephen St, Bunbury, WA, 6230, Australia
- Bunbury Bakery Menus
- Bunbury Bakery Menus