Address
40 Creek St, Brisbane, QLD, 4000, Australia
Croissant Express in Brisbane Menu
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Croissant Express in Brisbane has no menu available, but can choose from many other options such as Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce or Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad from Oshin Japanese Restaurant. Lena's Bakehouse offers many options including Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint and Chicken Pies - Chicken Mornay / Chicken and Mushroom. Jellyfish Restaurant includes a wide range like Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO or Oysters - Natural, French cider vinegar, shallot, lemon. Focaccia and Panini from . Il Centro Restaurant offers Raw On Ann and Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread.
Nearby Sample Menus
- Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
- Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
- AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
- Soft Drinks (Can) $2.50
- VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
- Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
- Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
- BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
- Pickled Ginger $3
- Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
- Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
- Prawn Salad $6
- Kitsune Soba / Udon Bean Curd Skin with Thin/Thick Noodles in Soup $15
- Seafood Basket Crumbed Seafood with Special Sauce. Serve with Rice and Miso Soup $28
- Mackarel $7
- Oshinko Moriawase $5
- Homemade Jumbo Sausage Rolls $4.40
- Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
- Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
- Bread Rolls $1.00
- - Small / Medium / Large
- Quiche Loraine $2.40
- Pumpkin and Vegetable (Veg) $5.70
- Espresso - Short / Long Black N/A
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
- Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
- Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
- Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
- Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
- Tapioca - Tapioca, coconut, spiced pineapple compote, coconut tuile $17.50
- Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
- Pesce del Giorno - Grilled fish of the day with chips, vine ripened truss tomato salad and baby caper dressing $42.00
- Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
- Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
- Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
- Oysters Natural - with lime and lemon zest dressing GF $24/$42
- Spaghetti - Tossed with a selection of seafood, extra virgin olive oil, garlic, tomato and a touch of chilli $43.00
- Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
- BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
- The Caterpillar Pancakes with ice cream, strawberry jam and 100s & 1000s. $6.00
- - With Brandied Apricots add $2.95
- Blackforest Cherry Two chocolate pancakes served with cherries in a cherry brandy sauce, chocolate ice cream, cream and chocolate chips. $14.50
- Vegetable Crepe A medley of fresh vegetables wrapped in two crepes, served with our special tomato sauce with herbs and feta cheese. Crisp garden salad served on the side. $21.95
- Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
- Waffles Home made Belgian waffle served with cream and ice cream with your choice of caramel or chocolate fudge. $10.95
- - Upgrade for a fresh side salad only $2.50
- - With Blueberries add $2.95
- ROASTED MUSHROOM BRUSCHETTA (v) thyme roasted mushrooms, rocket, poached eggs, sour dough toast $16.00
- MUSHROOM ARANCINI (v) crumbed risotto balls, parmesan, napoli, basil pesto $16.00
- CHIPS aioli $9.00
- STUFFED BABY SQUID (gf) moroccan spice, chorizo, sultana, pinenuts, asiago cheese $18.00
- GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
- SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00
- - AL FORNO wagyu beef & veal tomato ragu, cheese béchamel, sicilian salad $25.00
- GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
- Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12
- Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
- Sweet Potato & Sage Blini (V/GF) - Zucchini, green beans, goats cheese mousse, tomato relish, sweet potato crisps $23
- Chilli & Prawn Linguini - Herbed chilli oil, cherry tomatoes, fresh chilli, shaved parmesan $18
- Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
- Entrée - Soup of the Day - Served with a crusty baguette -
- All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
- Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
- Grandma's Recipe Coleslaw $4.95
- Flame Grilled Tender Chunky Pork Ribs - exclusive & ultra tender pork ribs seared over flames with our own BBQ basting $15.95
- A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
- Ice Cream & Your Choice of Topping $3.95
- Grilled Garlic & Herb Toast - 2 tasty slices $7.95
- Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
- Dianne or Pepper Sauce $2.95
- 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
- Japanese Egg Omelette $2.80
- Sweet Chilli Prawn $4.00
- Lobster Salad $3.00
- Fresh Salmon $2.80
- Mushroom and Tofu $2.80
- Vegetarian Roll $2.80
- Avocado Roll $3.00
- Edamame $3.50
- Coffee: Cappuccino, Café latte, Macchiato, Flat white $6
- Crunchy Chips - Served with tomato sauce $9
- Interactive Weekend Breakfast Experience $49
- French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
- Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
- Selection of ice cream - Vanilla, strawberry & chocolate $16
- Egg Benedict - two poached eggs on english muffins, shaved ham, roasted tomatoes and hollandaise sauce $33
- Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10
- Cleansing - acai-berry green tea $7.5
- Antioxidants $8.5
- Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
- Ice coffee $5.9
- Ice chocolat $5.9
- Banana $8
- Green $8.5
- Paleo Health - French Twist 100% organic, gluten free, diary free, grain free pako granola baked in organic coconut oil & organic honey served w, fresh seasonal fruit & coconut milk $15
- S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
- GREEK SALAD (V) - tomato - mixed olives - red onion - cucumber - feta - marinated peppers - green capsicum - EVOO $12.90
- ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
- GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
- PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
- SALUME - selection of sliced cold meats, olives and crusty ciabatta (serves 2) $19.90
- ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
- CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
- Kids fish & chips $8.00
- Jansz Tasmania Premium Cuvée - tasmania $59.90
- Twins Islands Sauvignon Blanc - marlborough, nz $9.50 / $41.90
- Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
- Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
- Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
- 250g Eye Fillet (GFA) - grain fed $36.50
- Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
- Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Add a drink to your meal - Mount Franklin $2.00
- Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Croissant Express
Phone
0732291688
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
40 Creek St, Brisbane, QLD, 4000, Australia
- Brisbane Takeaway Food Menus
- Inner Brisbane Takeaway Food Menus