Pepperoni - Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). Medium 11 Inch :$17 / Large 13 Inch : $21
Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Tasmania Oyster Sauce Meat, mushroom, topped with vegetables. -
Fat Free Spring Roll (4pcs) Rice paper roll, tofu and vegetarian. $6.90
Duck $12.90
Duck Salad 222 Duck salad, prepared North Eastern Thai style, Dressed with dried chilli, finely sliced onion, mint and lime leaf with a garnish of roosted ground rice. $16.90
Kao Na Paed Roasted duck over rice served with chef's special sauce. $12.90
Diamond Bag (4pcs) Upgrade from mere moneybag. Finely chopped shrimp with pork, kaffir lime leaves and a little white pepper. $6.90
Sweet and Sour Stir fried vegetables with sweet and sour sauce. -
Yellow Curry If you love green or red curries, experience the sensation of our yellow curry – a rich blend of coconut milk, coconut cream and spices. -