Crown Caffe Corso in Southbank Menu

Crown Caffe Corso in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

  • Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower $19
  • Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
  • Roasted pumpkin honey and Warrigal greens $9
  • Strip loin 300g $95
  • Jerusalem artichoke goat’s curd and garlic shoots $9
  • Today’s local fish $36
  • Potato chips, hand cut $9
  • Russet Burbank baked potato cheddar beans and crispy pig $9
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Strawberry $7.50
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Mango $7.50
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • Selection of soft drinks $5.50
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Shellfish -
  • - Barramundi Market price
  • Sliced zucchinis with assorted mushrooms $30.00
  • Silks’ specialty soup with lobster, asparagus and gold-leaf $268.00
  • Braised Patagonian toothfish with eggplant and roasted goose liver $58.00
  • Fish -
  • Crystal noodles with sliced scallops, ginger and spring onion $28.00
  • Braised fish fillet with brown vinegar sauce $20.00
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Selection of soft drinks $5.50
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Iced coffee, iced chocolate Milkshakes $7
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Banana and Strawberry $7.50
  • Dry Aged Black Angus Porterhouse $31
  • Victorian Grass Fed Eye Fillet $39
  • The Left Bank Tart - Hennessy Soaked Strawberry & Almond Tart With Pistachio Turkish Delight & Cardamom Mascarponeflourless Chocolate Cake $15
  • Flourless Chocolate Cake - Baked Chocolate Flourless Cake With Raspberry Sorbet, Pear Chip & Clotted Creamcreme Brulee $15.5
  • Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
  • Portobello - Baked Portobello Mushrooms, Proscuitto, Cherry Bocconcini, Oven Dried Tomatoes & Rocket Pesto $20
  • Long Pototo Fries With Aioli $9
  • The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips $18
  • Banana and Strawberry $7.50
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice N/A
  • Assorted Nigiri-Sushi platter 30 pcs $35
  • Vegeteraian sushi platter 35 pcs $35
  • California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) N/A
  • Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A
  • Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise N/A
  • Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
  • Curry Katsu Udon - Bread-crumbed pork cutlet in Shuji Sushi curry udon noodle soup N/A
  • - Veal Schnitzel $22.00
  • Fried Calamari Fresh calamari crumbed and fried $16.00
  • - Seafood Lovers Tomato, cheese, mixed seafood, prawns, anchovies, garlic and herbs $18.00 / $22.00
  • Arrabbiata Chilli, spring onions, herbs, garlic and Napoli sauce $16.00
  • Seafood Risotto Fresh seafood, garlic, Napoli sauce, white wine and chilli $22.00
  • Tiramisu $12.00
  • - Pepperoni Tomato, cheese and hot salami $16.00 / $19.00
  • - Veal Parmigiana $24.00
  • Sashimi Lunch - Chef’s selection of assorted Sashimi, Rice and Miso Soup $47
  • Sashimi Tacos with Yellowtail, Salmon, Lobster and Snow Crab – 4 pieces $25
  • Yellowtail with Black Shichimi $13/$15
  • Tuna Sashimi Salad with Matsuhisa Dressing $30
  • Smoked Salmon $5.5
  • Nobu Shooter with Ponzu – Oyster or Uni $12
  • Edamame $7.5
  • Salmon and AvocadoSalmon and Avocado $13/$15
  • 8 pieces 16.00
  • Pepper beef 3.80
    • beef marinated in teriyaki and pepper, shiso, spring onion, cucumber
  • Lobster salad 4.20
    • lobster salatt avocado
  • Sushi Rolls
  • Donburi (Only available for lunch 12—5pm)
  • Avocado (V) 3.60
  • Buta bara 9.00
    • chargrilled diced pork belly with ginger sauce (2 skewers)
  • Sake 4.00
    • fresh salmon, avocado
  • Glazed cured salmon, pickled cucumber, fennel $19.00
  • Petits fours $9.00
  • Roasted kipfler potatoes, confit garlic $9.00
  • Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
  • Rhubarb Eton mess $15.00
  • Poached pear, earl grey chocolate ganache, coffee meringue, pine nuts $15.00
  • Duck breast, parsnip purée, rum dates $35.00
  • Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
Crown Caffe Corso

Crown Caffe Corso

location

Address

Sixth Ave, Southbank, VIC, 3006, Australia

phone

Phone

0392925350

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
Sixth Ave, Southbank, VIC, 3006, Australia
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