Crown Hotel in Surry Hills Menu

Entree Entree
  • Garlic Bread $5
  • Garlic Prawns on Rice $17
Mains Mains
  • Beer battered flat head tails $17
  • Grilled flathead tails seasoned with lemon & herbs $18
  • Vegetarian Lasagne $16
  • Nachos/Wedges with Sour Cream & Sweet Chilli $10
  • Warm Chicken Salad $15
  • Caesar Salad $15
  • Fishermans Basket $18
  • Chicken Parma $15
  • Chicken Schnitzel Burger $15
  • Hamburger with the Lot $15
Local Steaks Local Steaks
  • T-Bone $25
  • Porterhouse $25
  • Scotch $25
  • Reef & Beef $25
Kids Menu Kids Menu
  • Nuggets & Chips $8
  • Fish & Chips $8
  • Pizza & Chips $8
  • Parma & Chips $8

Nearby Sample Menus

  • Grilled chorizo, sherry, lemon $10
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Salt and pepper calamari $15.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Steak Sandwich - w/ bacon, cheese, lettuce, tomato relish & chips $16
  • Club Sandwich - w/ chicken, bacon, lettuce, cheese, sliced egg, honey mustard mayo & chips $16
  • Homemade Lasagne - Fresh homemade lasagne w/ beef & mozzarella cheese $16
  • Wedges - w/ sour cream and sweet chilli sauce $8
  • BLT Sandwich - w/ chips $11
  • Chips $6
  • Traditional Spaghetti Bolognaise - w/ parmesan cheese shavings $12
  • Chicken Schnitzel - w/ chips, dressed salad & your choice of sauce, Mushroom, Pepper or Gravy $14
  • Char-grilled sourdough bruschetta - Cherry plum tomatoes chopped with fresh basil, Spanish onion and topped with buffalo mozzarella $6.00
  • Bowl of Fries $4.50
  • Spicy Grilled Chicken Breast Burger - Grilled chicken breast, lettuce, tomato, Spanish onion, sweet chilli, sour cream and spicy guacamole $14.50
  • Seared Lamb Rump Salad - Tender Australian lamb grilled and served in a salad of soft Bulgarian feta, roasted baby beets, sundried tomatoes, Spanish onion & argula leavea $15.00
  • Salt and Pepper Squid and Chips - Served with lemon aioli and garden salad $12.50
  • Crumbed Chicken Schnitzel - Served with garden salad and a choice of fries or mashed potatoes. Choice of sauce: red wine jus, peppercorn, mushroom, demi glaze $12.50
  • Traditional Margherita - Tomato base with mozzarella, buffalo cheese & fresh basil $15.00
  • Organic South American Quinoa Salad - Baked butternut pumpkin, roasted spanish onions, sundried pepita seeds and baby spinach drizzled with a Cabernet Sauvignon dressing. Add $2 for grilled chicken $15.00
  • Penne $18
  • Risotto $18
  • Gnocchi W Italian Sausage - house made gnocchi with Italian sausage with a garlic and white wine cream sauce $28
  • Pork Belly - fried pork belly bites w balsamic glaze $14
  • The Luca Dotto - Longleaf Black Tea Vodka brightened with Montenegro liqueur and apple, served hot-to-trot. $16
  • Parfait Di Fegato - chicken liver pate w pear compote $15
  • Truffle Mash Potato $12
  • Roast Duck - w balsamic onion jus and Italian mash $35
  • Chicken 'Ceaser' salad Cos lettuce mixed with croutons, marinated baked chicken pieces, and homemade Ceaser souse, Topped off with parmesan cheese and boiled eggs. $13.95
  • Traditional Pickle Plate Assortment of dill pickled vegetables (Traditional Russian vodka chaser) $8.95
  • Prawns salad Cooked Marinated Prawn cutlets served on a bed of mixed salad with seasonal vegetables, topped off with syrup flavored peaches and sweet chili sauce. $16.95
  • Herring salad 'Shuba' A traditional salad made of herring fillet, layered with potato and beetroot Zest, Topped with gourmet mayonnaise and egg shavings $15.95
  • Fried Chat potato Served with dill and garlic dressing $7.95
  • Beef 'Stroganoff' Finely sliced tender beef strips, broiled in a rich creamy sauce, served with boiled rice and steamed vegetables on site $18.95
  • Veal Roulade Tender veal steak rolled with egg omelet, mushroom and spices, buttered in bread crumbs and pan fried. Served with gravy souse, chat potato and green salad on site. $18.95
  • Green Salad Seasoned vegetables served with in house traditional salad dressing $10.95
  • Lamb kofta with house spices, tomato sauce and yoghurt N/A
  • The Tradie – lean beef, bacon, egg, beetroot, cheese, lettuce, tomato, aioli and nan’s relish $13.80
  • Orange almond and cardamom cakes $5.00
  • Small $8.50
  • Plain Jane – grilled lean chicken breast, tomato, lettuce, aioli & nan’s relish $9.50
  • Madam Morocco – grilled marinated herb and spice chicken breast, tomato, lettuce, sweet corn, harissa and mint yoghurt $13.00
  • Marinated herb and spice chicken with lentils and a herb dressing and yoghurt N/A
  • Peas and beans with mint, feta, currants, pinenuts and za’atar N/A
  • Free range eggs cooked your way wit bacon with balsamic roast tomatoes and sourdough toast $14
  • Warm salad of grilled lemongrass chicken or beef, vermicelli noodles and fresh herbs $12.5
  • Free range scrambled eggs with smoked salmon and rocket baguette $7.5
  • Free range eggs cooked your way with balsamic roast tomatoes or mushrooms and sourdough toast $12
  • Roast Pork Roasted pork served with brie, coral lettuce, rocket, crackling and honey mustard mayonnaise. N/A
  • Vietnamese crispy pancake filled with fresh prawns, pork mince and refreshing herb and bean sprout salad $15
  • Pork and fennel chipolatas with caramelised red onion marmalade baguette $7.5
  • Chicken Schnitzel Herb crumbed crispy goujons served with coral lettuce, tomato, rocket, and honey mustard mayonnaise. N/A
  • BERENJENAS EN ESCABECHE Spiced Pickled Eggplant $8
  • ACEITUNAS Marinated Olives $8
  • MORRONES Y BRENJENAS ASADA Grilled Eggplant & Peppers with Garlic & Goats Cheese $16
  • CHANCHITO A LA CRUZ 8 hour Woodfired Pig $46
  • HUEVOS ROTOS CON QUESO DE CABRA Broken Eggs with Squash, Smoked Potatoes, Cauliflower & Aged Goats Cheese $26
  • REPOLLITOS DE BRUSELA FRITO Crispy Fried Brussel Sprouts with Lentils and Mint $16
  • CHOCLO ASADO CON LIMA Y QUESO Grilled Corn with Radish, Lime, Butter & Manchego Cheese $16
  • POLLITO Free Range Baby Chicken Grilled Over Charcoal $30
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • The garden’s baked mac and cheese $9.50
  • Marinated sicilian olives $7
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Pan seared barramundi, carrot puree, fennel salad $39
  • Portuguese Roll $0.95
  • 4 Grilled Tenderloins $8.95
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • White Rice $3.95
  • Grilled Corn on the Cob (Regular) $3.95
  • Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
  • 1/2 Chicken $11.45
  • Aceitunas - Marinated Manzanillo Olives, Lemon and Rosemary $8.00
  • Vientre De Cerdo - Slow Cooked Crispy Pork Belly with Sofrito and Potato Purée $32.00
  • Vieras - Seared Scallops with Pea Puree and Tomato & Capsicum Salsa  (2) $13.00
  • Fiesta Menu3 - Marinated Manzanilla Olives w Lemon & Rosemary, Seared Scallops w Pea Purée and Capsicum & Tomato Salsa, Zucchini Flowers w Goats Cheese and Truffle Honey, Croquettes w Romesco Sauce $75pp
  • Flores - Zucchini Flowers w Goats Cheese & Truffle Honey (2) $16.00
  • Calamares Frito - Fried Fresh Calamari w Fried Parsley, Chilli & Garlic Oil $14.00
  • Croque Senor - Toasted Little Sandwiches of Jamon Serrano with Manchego Cheese and Onion Purée $10.00
  • Ensalada De Garbanzos - Chickpea, Spinach and Cauliflower Salad with Garlic Chips $14.50
Crown Hotel

Crown Hotel

location

Address

589 Crown St (cnr Cleveland St), Surry Hills, NSW, 2010, Australia

phone

Phone

0296993460

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
589 Crown St (cnr Cleveland St), Surry Hills, NSW, 2010, Australia
Similar Restaurants based on Cuisines