Crows Nest Bakery in 24 Willoughby Rd Menu

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Crows Nest Bakery in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

King prawn stir fried noodles $ 11.90
Vegetable rice noodles $ 9.80
Special fried rice $ 10.50
Beef rice noodles $ 10.80
Chicken crispy noodles $ 10.80
Vegetable bean curd noodle soup $ 9.80
Roast duck with rice $ 10.80
Beef broccoli cashew nut $ 12.50

Aburi Salmon $4.50
Ume Q Roll (pickled sour plum) $3.50
Salmon & Ikura Ship $5.50
Salmon Sashimi 7pcs $8.00
Harumaki (spring roll) $3.50
Yokohama Shaomai (pork) $5.50
Bakudan Roll (spicy salmon & cucumber) $4.00
Maguro (raw tuna) $4.50

Wonton $6.50
Chicken and sweet corn $6.50
Vegetarian fried rice $14.80
King prawn fried rice $19.80
Green onion waffles $5.00
King prawns $25.80
Braised beef $19.80
Pee paa bean curd (with prawns) $22.80

Tofu $10.50
12. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
35. Green-tea Ice-cream $3.90
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
Tofu $10.50
24. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
Chicken $11.50
Salmon $13.50

Forme D’Ambert Blue vein, cow milk, France -
Spring salad of sheep’s milk labneh Baby beetroot, artichokes, brioche, hazelnuts $15.00
Jamon de trevelez dwarf truffle peaches $11.50
Petite peas, gem lettuce, mint (V) $8.00
GREENS, hazelnut crumble, marjoram $8.00
Crispy lamb ‘schnitzel’ Onion Puree, pickled radish $13.50
FRENCH FRIES, aioli $8.00
Duck parfait champagne jelly $11.50

Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
Soft Drinks - Pepsi, Solo or Lemonade from$3.90
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70

YAKITORI (Chicken kebabs cooked with teriyaki sauce) $7.00
YOKAN $4.50
TEMPURA ICE CREAM $5.00
EBI (prawns) $18.50
CHILDREN SET - CRISPY FRESH SALAD / MISO SOUP / CHICKEN TERIYAKI / MISOTYAKI STEAK / FRIED RICE / MIXED VEGETABLES / A GLASS OF SOFT DRINK $17.50
KAKI (7 Oyster) $15.00
FISH $13.00
TEMPURA BANANA $6.00

Spanakopita baked spinach and feta in filo pastry served with a Greek Salad $18.00
Chalcidice Olives - hand stuffed - goat’s cheese, grilled Cypriot haloumi, lemon, walnut and chilli served with grissini $9.00
Juices - Apple, Grapefruit, Tomato, Apricot Nectar, Pineapple reg: $4.90, lrg: $5.90
Affogato $5.90
Souvlaki marinated lamb skewers with capsicum and onion served with rice and Greek salad $28.00
Wagyu Beef Carpaccio with baby capers, grana padano, olive oil and aioli $19.00
Freshly Squeezed Orange Juice reg: $5.50, lrg: $6.50
Spring Bay Mussels in white wine, tomato and chilli served with wood fired bread $19.00

COFFEE DOPPIO ESPRESSO. CAFE LATTE. MOCCHA. HOT CHOCOLATO $3.80
SCALOPPINE LIMONE TENDER VEAL MEDALLIONS SERVED WITH A LEMON JUS SERVED WITH A TRADITIONAL VEGETALI SABBIATI AND ROASTED KIPFLER POTATO $29
Kids: Coke, sprite, pink lemonade, lift $4
MARINARA PRAWNS, SEAFOOD, ANCHOVIES, OLIVES, FRESH GARLIC AND OREGANO SMALL $19 / LARGE $25.5
VEGETARIANA ARTICHOKE, MUSHROOM, ONION, OLIVES AND ROASTED CAPSICUM SMALL $18.5 / LARGE $25
Spaghetti Amatriciana Traditional Amatriciana with ripened tomato guanciale, onion, topped with Sardinian Pecorino cheese Entree $16 / Main $22
Pizza Bianca Rustica white base pizza Topped with mozzarella, sliced kipflerpotatoes marinated in garlic & rosemary, Sardinian pork sausage, cherry tomatoes and topped with some pecorino cheese Small $18 / Large $26
Antipasti Atlantic Salmone Bruschetta Salmone strips infused with dill, grappa and beetroot served on sour cream and ricotta topped wood fired bread $13

ROYAL RANGOON CHICKEN TIKKA MASALA A must for our menu. Prepared to suit the British Royal’s exquisite taste, this dish is cooked in special spices and fresh tomatoes, onions, capsicum, ginger and gar $18.95
- Lamb $19.95
PRAWN MALIBU King prawns cooked in aromatic spices and coconut liqueur, An old favourite at the Ranoon. $23.95
MIXED TANDOORI PLATTER (for Two) Lamb cutlets, chicken fillets, lamb shish kebab and prawns, Cooked in the tandoori oven & served on a bed sizzling onions. $24.95
ALLOO GOBI Potatoes and cauliflower cooked in spices with a touch of lemon. $14.95
MOUNTBATTEN PRAWNS King prawns sautéed with capsicum, tomatoes, onions and cooked in a date and tamarind base sauce. $23.95
KEBAB JINGHA King sized tandoori prawns richly flavoured & marinated in Aromatic spices. $18.95
CHILLY CHIKEN Chicken fillet battered fried, sautéed with capsicum, onion and Flavored with soya sauce; served on hot plate. $16.95