Address
Shop 13 Quadrant Mall, Launceston, TAS, 7250, Australia
Crows Nest Coffee Shop in Launceston Menu
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Crows Nest Coffee Shop in Launceston has no menu available, but can choose from many other options such as Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan or Soup of the Day - Served with toasted buttered baguette from Cock N Bull British Pub. O'Keefe's Hotel offers many options including Garlic And Herb Cob Loaf and Salt And Pepper Squid. Hog's Breath Cafe includes a wide range like Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. - and - from . Levee Food Co. offers Balmoral On York and Soup of the day - Refer to our specials board, served with warm crusty bread.
Nearby Sample Menus
- Seasonal Vegetables W' Garlic Butter (Gf) $6
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12 Hour Smoked Beef Brisket (Gf) $26
- roast potatoes, pumpkin, carrots with smokey red wine gravy
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Crispy Skin Huon Salmon (Gf) $28
- tomato, Persian feta, spring onion, basil salad
- Add more and go big $29
- 250 Gram Scotch Fillet $36
- Add chicken or smoked salmon $20
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Chocolate Mudcake $10
- chocolate sauce, salted caramel ice cream
- All steaks cooked to your liking, served with chips & salad or vegetables, with your choice of sauce.
- Risotto of the Day - Check blackboard for the risotto of the day POA
- Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce $25.50
- Caesar Salad - Traditional caesar salad served w crispy cos lettuce, bacon croutons, parmesan cheese, egg & anchovies w caesar salad dressing $15.00 / $22.00 (main)
- Garlic pizza bread - Garlic butter & mozzarella $11.00
- Pasta of the Day - Check blackboard for the pasta of the day POA
- Cajun Chicken Salad - Tender strips of chicken lightly coated & flash fried, served with rocket, cucumber, tomato & spanish onion accompanied with chilli lime aioli $15.00 / $22.00 (main)
- Mediterranean Style Chicken Breast - Crispy skinned chicken breast filled w a Mediterranean style stuffing, cooked to perfection smothered w a rich red pepper & tomato sauce, served w chips & salad or $25.00
- Surf & Turf - Tasmanian scotch fillet steak char-grilled to your liking, topped with prawns & creamy garlic sauce, served w chips and salad $28.00
- Salmon Tartare - shallot, capers, parsley, dill, toasted sourdough $18
- Freshly Shucked Tasmanian Pacific Oysters - Charred Red Pepper + Lemon Sorbet - $22 / $39
- Oven Roasted Tasmanian Atlantic Salmon- pickled daikon, carrot + cucumber, chilli peanuts + herb salad $32
- Pear + Prosciutto Salad - goats curd, hazelnuts + balsamic $24
- Spiced Roasted Aubergine- wholemeal flatbread, tahini yoghurt, coriander, mint, pomegranate + cucumber salad $25
- Freshly Shucked Tasmanian Pacific Oysters - Kilpatrick - $22 / $39
- Chips - garlic aioli $7
- Green Salad- herb vinaigrette $7
- Crispy Skin Salmon – On a warm salad of roasted Scottsdale potatoes, green beans, hard boiled egg & olives $28.50
- Pumpkin Salad - Baby beetroot, pine nuts & feta with chardonnay dressing $19.70
- Marguerite - Fresh tomato, torn basil & melted bocconcini $18.00
- Rib Eye of Beef - 500g -This steak is cooked on the bone and as such there is likely to be variations in the level on doneness $41.00
- Garlic Pizza – Garlic béchamel sauce & mozzarella cheese $8.90 / $7.00
- - Large / Small
- Long Black – Short Black – Espresso – Macchiato $4.20
- Steak – tender steak served chips & tomato sauce $14.90
- Chinese white cooked Marion Bay chicken salad, - glass noodles, Asian herbs, black vinegar/palm sugar dressing. $27
- Wok seared squid - with tamarind chilli paste, pickled ginger, Asian greens. $23.5
- Candied saffron apple - Pyengana matured cheddar, St Agur blue, honey mascarpone, rye tuile, apple syrup. $21.5
- Beer battered fish - rough cut chips & Mudbar tartare sauce, mixed leaves. $26.5
- Miso/beer glazed lamb ribs, pickled vietnamese slaw, wasabi aioli. $13.5
- Rabbit tortellini - with roast garlic aioli and oyster mushroom ragout, crispy leek. $24
- Served with bread, poached & fresh fruits, oat biscuits. N/A
- Slow braised Driver's Run Lamb - with celeriac puree/roasted red capsicum/tomato, sherry—labna, mint and parsley $36.5
- Cubed Eye Fillet Beef - Caramelised with onions, garlic, cracked black pepper and soy sauce, pickles and baby spinach $24.00
- Seafood Combination - stir fried with mixed vegetables in spring onion and ginger sauce $26.00
- Spicy Sate Beef - with onion and steamed broccoli $19.00
- Mixed Entree - Chicken skewer, pork spring roll, grilled beef soft rice paper roll $9.00
- Sugarcane Prawns (3 pieces) - Blend of prawn meat and spices wrap around sugarcane then grilled $9.00
- Salt and Pepper Pork Fillets - Lightly battered pork tossed with garlic, fried shallot, spring onion, salt and cracked pepper on cabbage salad $20.00
- Add fresh egg noodles to any dish $3.00
- Green Apple and Crispy Bean curd Salad - Julienne green apples, carrots, shallots, fresh herbs with crushed peanuts and tangy dressing, sesame rice crackers $17.00
- Scallop & Bacon Kebabs - erved with Jasmine rice $16.00
- Steak Sandwich - Scotch fillet layered with egg, crispy bacon, onion, tomato and cheese served between toasted sour dough $17.00
- Surf & Turf - One of our most popular dishes, be tempted by 250 gram prime scotch fillet steak topped with scallops and prawns in a creamy garlic sauce $36.00
- Pizza Selection - Vegetarian – spinach, tomato, fetta, olives and Spanish onion $16.00
- Pavlova with Fresh Berries - Covered with Tasmania’s finest berries, bite through this crisp meringue to enjoy the soft marshmallow centre. $10.50
- Chicken Parmigiana - Our famous crumbed butterfly chicken breast topped with ham, our own relish and lashings of mozzarella cheese $27.00
- Espresso prepared to your request…. Cappuccino, Latte or other $3.80
- Soup of the day - Refer to our specials board, served with warm crusty bread $9.50
- Duck a l’orange - kate hill pinot noir, huonville, tas $11.5
- French onion soup - tomfoolery rose, barossa, sa $10.5
- Eggs on toast - free range eggs cooked to your liking, toasted sourdough, butter $15
- French onion soup - gruyere cheese croutes $12
- Spring bay mussels - christian salmon pouilly fume, sancerre, france $11.5
- Spaghetti with prawns - chilli, garlic, spinach, shallots, olive oil, preserved lemon $28
- Spaghetti with prawns - chilli, garlic, spinach, shallots, olive oil, preserved lemon $28
- English breakfast / earl grey 4 / peppermint / chamomile / green $4.5
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Seafood SALAD $12.50/$15.00
- crisp lettuce, cherry tomato, red onion, and cucumber
- Crumbed Calamari $7.50/$10.00
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Lemon pepper Salmon $16.00/$19.00
- Roasted chats, green beans, and lemon Beurre blanc
- Chips $4.00/$5.00
- Chips with gravy $4.50/$5.50
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Thai beef $7.50/$10.00
- and crispy noodle salad
- Fish of the day $7.50/$10.00
- Parmigiana $7.50/$10.00
- Buck Bow Farn $19.50
- Prawn Crackers $4.00
- Spring Onion Pancake with Spicy Salt $8.50
- Sweet & Sour Vegetables & Young Ginger $20.00
- Lemon Chicken $18.00
- Combination Satay $20.00
- Chicken Chow Min - CRISPY NOODLES / EGG NOODLES $18.00 / $19.00
- Spring Rolls (2) $7.00
- Tas Heritage red square washed rind (Tas) is a sumptuous traditional washed rind cheese with a mild earthy aroma and a lingering creamy taste. One:$12, Two:$22, Three:$30, Four:$36, Five:$42
- House made ciabatta loaf with Lentara extra virgin olive oil and aged balsamic. $6.5
- House-made kimchi (Korean fermented wombok) $7
- Blue eye trevalla sashimi, wakame sesame seaweed, pickled ginger, shredded nori and citrus soy sauce $20
- Mixed peppercorn demi-glaze $4
- Frozen caramel slice, salted peanut brittle and freeze dried raspberry and milk chocolate powder $17.5
- Salami, infused with fennel, grilled Bruny Island One Day Old cheese, fire roasted red capsicum, grilled ciabatta, Lentara Grove olive oil $20
- Café de Paris butter $3.5
- King Prawns with Black Bean Sauce & Vegetables $15.90
- Won Ton & Noodle Soup n/a
- Special Fried Rice (Small/Medium/Large) $8.00/$9.90/$11.90
- Scallop Omelettes $15.90
- Corona Extra $7.50
- Steamed Flounder $16.90
- Crispy Skin Chicken with Plum Sauce (bone in) $14.90
- Chilli Char Shew with Chinese Vegetables $15.90
- Pizza & Quiche
- Artisan Breads & Rolls
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-Raspberry Shortcake
- A shortcake base spread with a layer of sweet jam and topped with a fluffy coconut mix
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-Cajun Chicken Pita
- Spice things up with Banjo’s Cajun Chicken Pita! Enjoy the smoky southern flavours of light Cajun spiced sauce with chicken and fresh garden salad on a freshly baked Turkish pita.
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-Blueberry Muffin
- Banjo’s Blueberry Muffin is blue-berrylicious! A delicious muffin with plump, juicy blueberries. Try one served warm.
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-Egg Bacon Breakfast Croissant
- An Aussie tradition with a French twist. Banjo’s Egg Bacon croissant – freshly baked and filled with creamy egg mix and tasty bacon.
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-Rocky Road
- Banjo’s Rocky Road is a traditional dessert slice with marshmallows, cherries and coconut on a biscuit base held together with milk chocolate.
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-BBQ Egg Bacon Pita
- Savour the flavours of Banjo’s BBQ Egg and Bacon pita. A delicious Turkish pita freshly baked and filled with creamy egg, bacon and tangy BBQ sauce – a great start to the day!
- Fish with Spicy Salt $20.50
- Chicken and Mushroom Soup $7.50
- Prawn Crackers $3.50
- Chicken and Sweet Corn Soup $7.50
- Chicken with Satay Sauce $16.00
- Seafood Combination $22.50
- Beef with Rice Noodle $16.00
- King Prawns with Spicy Salt $22.50
- Olives N/A
- Sweet Chilli N/A
- Marinara N/A
- Pickles N/A
- Turkey & Ham N/A
- Honey Mustard N/A
- Subway Melt N/A
- Sweet Onion N/A
Crows Nest Coffee Shop
Phone
0363313948
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shop 13 Quadrant Mall, Launceston, TAS, 7250, Australia
- Launceston Cafes Menus
- Greater Launceston Cafes Menus