Crows Nest Hotel in Crows Nest Menu

Lighter Selections Lighter Selections
  • Herb and garlic bread (v) $5.0
  • Bowl of chips (v) $6.0
  • Seasoned potato wedges (v) served w/ sweet chilli sauce & sour cream $9.0
  • Spicy beef nacho layered w/ melted mozzarella, sour cream, guacamole & salsa $15.0
  • Chicken caesar salad w/ crispy bacon, poached egg, croutons, caesar dressing finished w/ shaved parmesan $16.0
  • Pumpkin & beetroot salad (v) pumpkin & beetroot tossed w/ baby leaves & honey mustard dressing finished w/ pine nuts & parmesan $17.0
  • Prawn & avocado salad prawns tossed w/ a mixed leaf salad, cucumber, tomato, bean sprouts & chunks of tomato $18.0
Burgers Burgers
  • Crowie beef burger tender beef patty, egg, bacon, lettuce, tomato, melted cheese, pineapple & ranch style sauce served w/ chips $17.0
  • Chicken & avocado blt chicken, avocado, bacon, lettuce, tomato topped w/ mayonnaise on a toasted turkish bun served w/ chips $18.0
  • Steak sandwich 150g graziers rump steak, bacon, caramelised onion, cheese & tomato relish served w/ chips $18.0
Pasta Pasta
  • Chilli prawn linguine prawns sauteed in garlic & chilli w/ chorizo, sliced spanish onion & spinach tossed in a napoli sauce finished w/ shaved parmesan $19.0
  • Pumpkin & sage ravioli (v) tossed in a tomato & basil sauce served w/ mushroom, baby spinach & pine nuts finished w/ shaved parmesan $18.0
Seafood Seafood
  • Beer battered flathead served w/ a lemon wedge, tartare sauce, chips & salad $19.0
  • Grilled barramundi lightly dusted in lemon myrtle, served on new potatoes w/ grilled roma tomato, broccolini & a citrus dressing $21.0
  • Salt & pepper squid lightly dusted in salt & pepper w/ baby leaves, sundried tomato w/ lemon wedges & a chilli lime aioli $17.0
Pub Favorites Pub Favorites
  • Housemade beef rissoles served w/ mash, buttered peas & onion gravy $15.0
  • Chicken avocado a tender chicken breast wrapped in prosciutto, topped w/ avocado & hollandaise sauce served w/ chips & salad $20.0
  • Bangers & mash pork & fennel sausages served w/ creamy mash, buttered peas & onion gravy $16.0
  • Graziers rump 300grams this classic primal cut is grain finished for 100 days & is full in flavour, aged to our specification w/ the supplier guarantee of ultimate flavour and tenderness. $24.0
  • Gaziers scotch fillet 250grams known as one of the better eating primal cuts of beef, the rib fillet will exceed your eating expectations. “Simply Superb” $26.0
House of Schnitty House of Schnitty
  • Schnitosaurus the monster - bacon, ham, salami, chorizo, deep fried onion rings, 3 cheeses & bbq sauce $26.0
  • Upgrade to a 300g schnitzel $4.0
  • All schnitzels served w/ chips & salad -
  • 200g chicken schnitzel $18.0
  • Chicken parmigiana topped w/ virginia ham, napoli sauce & melted mozzarella sauce $23.0
  • Chicken king avocado topped w/ bacon, avocado, melted mozzarella cheese & hollandaise sauce $24.0
  • Chicken red eye prawn topped w/ sweet chilli, tiger prawns, bacon & melted mozzarella cheese $24.0
  • Spicy rooster chorizo, spicy salami, roasted capsicum, chilli & melted mozzarella $24.0
  • Chicken crowie prosciutto, sun dried tomato, avocado, spinach & camembert cheese $25.0
Sauces Sauces
  • Gravy $1.0
  • Pepper $2.0
  • Dianne $2.0
  • Mushroom $2.0
  • Hollandaise $2.0
12inch Pizzas 12inch Pizzas
  • Veg out (v) napoli sauce, mushrooms, capsicum, olives & pesto topped w/ mozzarella $14.0
  • Satay chicken satay chicken pieces, onion, capsicum, roasted peanuts, sweet chilli sauce topped w/ mozzarella $16.0
  • Hawaiian napoli sauce, shaved virginia ham, chunky pineapple topped w/ mozzarella $16.0
  • Bull dust hot salami, italian sausage, chicken, bacon, bbq sauce topped w/ mozzarella $18.0
Tin Lids Tin Lids
  • Hook, line & sinker grilled barramundi w/ scrummy salad $8.5
  • Pasketti spaghetti w/ baby meatballs & tomato sauce $8.5
  • Fly the coop crumbed 100% chicken breast nuggets home made (deep fried) $8.5
$10 Lunch Menu $10 Lunch Menu
  • Chicken schnitzel $10.0
  • Fish & chips served w/ a lemon wedge, chips & salad $10.0
  • Pumpkin & beetroot salad (v) $10.0
  • Pumpkin and sage ravioli (v) $10.0
  • Housemade beef rissoles served w/ mash, buttered peas & onion gravy $10.0
  • Rump steak served w/ chips and salad $10.0

Nearby Sample Menus

  • Combination stir fried noodles $ 11.90
  • Satay combination $ 12.50
  • King prawn rice noodles $ 11.90
  • Beef broccoli cashew nut $ 12.50
  • Mongolian beef (mild) $ 11.80
  • Prawn chips $ 2.50
  • Nasi goreng (mild) $ 11.90
  • Seafood laksa $ 11.90
  • California Roll $3.00
  • Corn Salad Ship $3.00
  • Amaebi (sweet prawn) $3.50
  • FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
  • OCEAN PLATTER 38PCS $67.00
  • Semi Dried Tomato, Avocado & Cucumber Roll $3.50
  • Avocado Roll $3.50
  • Teriyaki Chicken & Avocado Roll $4.50
  • Fish (whole and live) - deep fried and braised in shallots sauce / deep fried with sweet and sour sauce / steamed with ginger and shallots Seasonal Price
  • Chow mein - shredded pork $19.80
  • Mixed vegetables curry sauce (hot) $16.80
  • Chicken fillet - black bean sauce / hoisin and bean sauce / peking sauce / satay sauce (hot) / sizzling bbq sauce / sweet and sour sauce / szechuan style (hot) / with almonds / with vegetables $19.80
  • Vegetarian omelette $20.80
  • Crab meat and sweet corn $7.50
  • Dim sims (steamed or fried) $4.40
  • Mini peacock rolls $4.40
  • Salmon $13.50
  • 82. Sweet-potato Tempura $6.90
    • 4 pieces
  • 04. Miso-Katsu
    • Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
  • 14. Karaage
    • Fried chicken, Japanese-style (Chicken only)
  • 10. Karaage
    • Fried chicken, Japanese style
  • 17. Yakiniku
    • Spicy garlic sauce (Choose from Beef - Tofu)
  • 23. Miso-Katsu
    • Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
  • Chicken $7.90
  • Main -
  • the share plate a taste of the above (for two or more) $18.50pp
  • GREENS, hazelnut crumble, marjoram $8.00
  • PETITE PEAS, gem lettuce $8.00
  • 7+ Marbling wagyu beef flat iron 250g French fries, cafe de Paris butter $35.00
  • Petite peas, gem lettuce, mint (V) $8.00
  • Grilled scallops Carrot puree, boudin noir, pork crackling $19.50
  • - -
  • Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
  • Hot White Chocolate $5.30
  • B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
  • Grapefruit Tiro $4.60
  • Short $3.60
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • SASHIMI (Row fish) $7.00
  • VEGETABLE $13.00
  • YAKITORI (Chicken kebabs cooked with teriyaki sauce) $7.00
  • PANCAKE $6.00
  • YAKIMESHI (PER HEAD) (Fried rice) $3.50
  • MIXED SEAFOOD $14.00
  • PRAWN $12.50
  • ICE CREAM $4.50
  • Octopus Vinaigrette with baby rocket and basil pesto $19.00
  • Santa Vittoria Soft Drink - Chinotto, Aranciata Rossa $4.50
  • Surf and Turf grain fed eye fillet steak & ocean king prawn with mussels, fish & garlic cream sauce $34.00
  • Caesar Salad cos lettuce, bacon, garlic croutons, egg and shaved parmesan $14.00
  • Bangers and Mash $12.00
  • Chalcidice Olives - hand stuffed - goat’s cheese, grilled Cypriot haloumi, lemon, walnut and chilli served with grissini $9.00
  • Xenos Pies all served with salad and chips - Lamb, Tomato, Olive and Rosemary $18.00
  • Xenos Pies all served with salad and chips - Chicken and Vegetable $16.00
  • TIRAMISU SPONGE FINGER BISCUITS, SOAKED IN ESPRESSO CAFE, LIQUORE, LAYERED WITH MASCARPONE CHEESE & CACOA $11.5
  • Branzino all’Aqua Pazza Sea Bas fillet cooked in a green olive, cherry tomato and capers, mediterranean sauce $32
  • PINO'S UP & GO HOUSE BLEND OF WEETBIX, WHEAT GERM, BANANA, NATUML YOGHURT. HONEY & MILK $6.60
  • LIQUORI GRAPPA, LEMONCELLO, SAMBUCCA BIANCA, SAMBUCCA NERO, AMARETTO, MIRTO $7.5
  • MELANZANA ALLA PARMIGIANA OVEN BAKED EGGPLANT LAYERED WITH MOZZARELLA DI BUFFALO, BASILICO AND TOMATO SAUCE $16
  • JUICES ORANGE, APPLE or PINEAPPLE JUICE $3.50
  • GARLIC BREAD WITH FRESH GARLIC AND HERBS $6.50
  • ANTIPASTO MISTO SALUMI; SALSICCIA SARDA, LONZA AND TRUFFLE SALAMI AND CHEESES; PECORINO SARDO DOLCE, PECORINO SARDO MATURO, GRANA PADANO, BREAD; GRESSINI SARDINIAN PANE CARASAU $27
  • - Chicken $18.95
  • PANEER TIKKA (4 pcs) Cubes of cottage cheese marinated with yoghurt and spices, served with capsicum and onion; cooked in tandoor. $11.95
  • RANGOON’S MANGO CHICKEN Ali Baba and his forty thieves fell into a life crime just to satisfy their craving for this richly falvoured golden dish from East India. $19.95
  • SHISH KEBAB / RESHMI KEBAB Lean lamb / chicken mince marinated in delicate spices and Cooked in tandoor. $16.95
  • KEEMA NAAN Naan bread filled with minced meat, onions, coriander and spices $3.90
  • Pappadams (4 pcs) $3.00
  • ELEPHANT BOY CURRY Pieces of beef marinated in fine roasted spices – chef’s special sauce. $18.95
  • CHICKEN BIRIYANI Rice cooked with chicken on bone or boneless. $16.95
Crows Nest Hotel

Crows Nest Hotel

location

Address

1 Willoughby Rd, Crows Nest, NSW, 2065, Australia

phone

Phone

0294364887

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
1 Willoughby Rd, Crows Nest, NSW, 2065, Australia
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