Cruising Restaurants Of Sydney in 32 The Promenade Menu

Cruising Restaurants Of Sydney in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. Big Bite On Pitt offers many options including All sandwiches (vienna, bread or wraps) and Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket.. Capitan Torres Restaurant includes a wide range like Sopa del Dia - Soup of the day or Cocido - Spanish soup. Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce from . Neptune Palace Restaurant offers Alfredo Authentic Italian Restaurant and GARLIC BREAD - HERB BREAD.

Nearby Sample Menus

  • Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
  • Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
  • Croissant with ham and cheese $5.00
  • Cinnamon Vienna Toast $3.00
  • Monday: Wild Oregano Roast Beef - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
  • Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
  • Bacon and Egg Sandwich or Wrap $5.00
  • Omelettes $7.00
  • AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00
  • - Vegemite / peanut butter / nutella / marmalade $2.00
  • - Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
  • SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
  • CONFIT DUCK BURGER with asian slaw and hoisin sauce. $17.50
  • MAINS - TWICE COOKED PULLED PORK slowly cooked tender pork shoulder in our special house sauce. / • 12 HOUR BRAISED LAMB slow-cooked shoulder of lamb with spice and herbs. / ROASTED SPICY CHICKEN slow -
  • SIDES - BEER BATTERED CHIPS / AROMATIC RICE / COOKED SEASONAL VEGETABLE / PASTA OF THE DAY / HEALTHY FRESH SALADS -
  • SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
  • Tori Teriyaki (Chicken In Our Own Teriyaki Sauce, 250G) $27
  • Unagi (Eel) $28
  • Shake Teriyaki Steak (Salmon) $31
  • Gohan (Boiled Rice From Kitchen) $3
  • Edamame $9
  • Wagyu Burger Patty (200G) $29
  • Maguro Teriyaki Steak (Tuna) $31
  • Soft Shell Crab $13
  • Valentine 8 N/A
  • Valentine 10 N/A
  • Valentine 7 N/A
  • Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Valentine 1 N/A
  • Valentine 4 N/A
  • Strawberries & Cream each: $2.50, dozen: $27.00
  • Lemon Meringue $60
  • Garden fries, aioli $9.50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Crispy cider battered red emperor, fries, tartare $29
  • Grilled chorizo, sherry, lemon $10
  • The garden’s baked mac and cheese $9.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Spiced chicken wings, hot sauce $13
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Spicy Chicken Wrap with spinach & cucumber served with minted yoghurt $14
  • Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
  • Flavoured Chai tea/ Arabian Mint/ Sencha $4
  • Salt & Pepper Squid with lime aioli $15
  • Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
  • Assortment of Cakes from $5.5
  • Wagyu Beef Burger with cheese & tomato relish served with chips $18
  • Affogato/ iced coffee / iced chocolate / frappe / fredo $5.5
  • ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
  • SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
  • CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
  • GREEK STYLE GREEN PEPPERS IN VIRGIN OLIVE OIL & VINEGAR ~ $ 9.00
  • - -
  • LAMB SOUVLAKI ~ tender lamb pieces placed on a skewer & grilled to perfection. served with a fresh garden salad & pan fried chips or mixed vegetables $ 25.00
  • MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
  • FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
  • TORTILLA ESPANOLA Ever popular Spanish omelet of potatoes, onions and eggs N/A
  • GAMBAS PICANTES Peeled prawns cooked in a spicy tomato & garlic sauce N/A
  • PATATAS ALIOLI Lightly fried potatoes covered in a warm garlicky mayonnaise sauce. N/A
  • SEAFOOD PAELLA : For the seafood lover. Prawns, calamari, crab, mussels, baby clams and fillets of fish. N/A
  • CALAMARI/CHIPS $15
  • GAMBAS TIGRE : Fresh peeled prawns sautéed in a very spicy tomato sauce. Served with jasmine rice. N/A
  • CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
  • ACEITUNAS A LA ASTURIANA Olives marinated in our special way N/A
  • Crispy cider battered red emperor, fries, tartare $29
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Brocollini, pickled red onion $8
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
  • Chicken Burger $7.00
  • - Toasted $0.20
  • BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
  • Deluxe Burger $8.00
  • Romano roast chicken, roast capsicum, pumpkin, eggplant, tasty cheese $9.00
  • - Roll $0.60
  • - bacon $1.00
  • Curry Udon $12.80
  • Chirashi Sushi & Sashimi Set $20.80
  • Pork Katsu Curry $13.80
  • Gomoku Udon $14.80
  • Hokkaido Bento $23.80
  • Unagi Bento $21.80
  • Katsu Don Set $17.80
  • Karaage Chicken Curry $12.80
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • With lavosh, fruit compote, apple $14.50
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Garden fries, aioli $9.50
  • The garden’s baked mac and cheese $9.50
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Roast Pumpkin Sandwich $26.00
    • raisin walnut rye balsamic white bean spread & rocket leaves
  • Red pepper hummus with pitta-grilled zucchini chickpeas & feta
  • Affogato $12.00
    • classic or macadamia
  • Hot Smoked salmon dark rye -avocado fennel & chives
  • Green tea cake
  • Warm serrano ham caramelized onion & ricotta dip
  • Gallery Sandwiches $15.00
    • our take on high tea sandwiches serve of four
  • Sticky Date Pudding $22.00
    • butterscotch sauce
  • Garlic bread $5
  • Ham – Leg ham, mushroom, spanish onion and parmesan $16
  • French fries with tomato sauce $7
  • Penne cacciatore – chicken, olives, capsicum, tomato and a touch of chili $16
  • Crisp pork belly with potato gratin, green beans, apple sauce and jus $19
  • Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
  • Arancini – crumbed porcini mushroom risotto balls and green pea mash $10
  • Sticky date pudding with vanilla ice cream and butterscotch sauce $9
Cruising Restaurants Of Sydney

Cruising Restaurants Of Sydney

location

Address

32 The Promenade, Sydney, NSW, 2000, Australia

phone

Phone

0282967295

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
32 The Promenade, Sydney, NSW, 2000, Australia
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