Crust Gourmet Pizza Bar in North Wollongong Menu

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Sangria Duck Ragyu Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). $24.00
Singapore Chilli Crab Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. $24.00
BLT with Avocado Salsa Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt. $24.00
Pulled Pork & Slaw Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli. $24.00
Wagyu Prawn 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base, garnished with Hollandaise, Cracked Pepper & Sea Salt. $24.00
Moroccan Lamb Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. $24.00
White Prosciutto Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. $24.00
Sausage Duo Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. $24.00

- Medium 11-inch / Large 13-inch
Vietnamese Chilli Chicken Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. $17.00 / $21.00
Pesto Chicken Club Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & Fresh Tomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. $17.00 / $21.00
Cajun Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. $17.00 / $21.00
BBQ Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base (Feta optional). $17.00 / $21.00
Peri-Peri Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. $17.00 / $21.00
Tandoori Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) $17.00 / $21.00

- Medium 11-inch / Large 13-inch
Wild Mushroom Wagyu 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. $17.00 / $21.00
Mexican Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) $17.00 / $21.00
Pepperoni Pepperoni, Spanish Onions, Fresh Capsicum, Ground Beef, Olive Tapenade & Garlic on a Tomato base (Chilli optional). $17.00 / $21.00
Mediterranean Lamb Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. $17.00 / $21.00
Meat Deluxe Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. $17.00 / $21.00
Philly Steak 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket. $17.00 / $21.00
Crust Supreme Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. $17.00 / $21.00
Prosciutto Thinly Sliced Prosciutto, Tomatoes & Garlic on a Tomato base, garnished with Shaved Parmesan & Wild Rocket. $17.00 / $21.00

- Medium 11-inch / Large 13-inch
Smoked Salmon Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. $18.00 / $22.00
Garlic Prawn Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. $18.00 / $22.00
Szechuan Chilli Prawn Spicy Szechuan Seasoned Prawns, Fresh Capsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. $18.00 / $22.00
Seafood Marinated Tiger Prawns, Scallops, Mussels, Sundried Tomatoes & Bocconcini on a Tomato base, garnished with Fresh Herbs & Lemon. $18.00 / $22.00

- Medium 11-inch / Large 13-inch
c. 1889 Margherita Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Sa $17.00 / $21.00
Roast Beetroot Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. $17.00 / $21.00
Vegetarian Supreme Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. $17.00 / $21.00
Florentine Ricotta Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt. $17.00 / $21.00

- All Healthier Choice Pizzas are made on a Wholemeal base & are low in saturated fat - Small 9-inch / Medium 11-inch / Large 13-inch
Chicken Tikka Chicken Breast Fillets marinated in Tandoori Spices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney. $14.00 / $17.00 / $21.00
Spiced Pumpkin Roasted Pumpkin seasoned with Moroccan Spices, Kalamatta Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Tomato base. $14.00 / $17.00 / $21.00
Bruschetta Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. $14.00 / $17.00 / $21.00
Chicken Avocado Chicken Breast Fillets, Mushrooms, Shallots, Spanish Onions & Avocado on a BBQ base. $14.00 / $17.00 / $21.00

- Medium 11-inch / Large 13-inch
Margherita Mozzarella & Oregano on a Tomato base. $13.00 / $16.00
Capricciosa Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). $13.00 / $16.00
Hawaiian Ham & Pineapple on a Tomato base. $13.00 / $16.00
Australian Ham, Bacon & Egg on a Tomato base. $13.00 / $16.00

Ham & Pineapple Pizza Ham & Pineapple served on a Tomato base, topped with Mozzarella. $8.50
Chicken & Pineapple Pizza Marinated Chicken Breast Fillets & Pineapple served on a BBQ base, topped with Mozzarella. $8.50
Cheese Pizza Mozzarella and a swirl of Napoli sauce on a Tomato base. $8.50

Herb Bread with Hummus and Olives Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
Pizza Squares - Herb & Garlic / Olive & Feta $8.50
Herb & Garlic Ciabatta $5.50
Lamb Ribs 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50

Bolognese Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
Pasta Vegetarian Grilled Eggplant, Spinach, Roasted Capsicum, Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, served with Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
Prosciutto Blanco Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Spicy Spanish Seafood Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50

Radicchio Salad* Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
Roast Beetroot Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Rocket & Parmesan Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
Pear & Gorgonzola Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
Greek Salad Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
Caesar Salad* Mixed Leaf Salad, Bacon, Parmesan & Croutons, (Anchovies optional) with Caesar dressing. $10.50

Elvis Crumble Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar. $11.50
Cold Dessert Cups - Chocolate Mousse / Cookies & Cream $5.00
Ice Cream 130mL - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
Rocky Road Calzone Calzone filled with Mud Cake, Dark & White Chocolate, Marshmallows & Cherries, dusted with Icing Sugar. $9.50
Black Forest Crumble (Serves 2) Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50

Bottled Drinks 1.25L Coca-Cola, Coca-Cola Zero, Diet Coca-Cola, Sprite, Fanta, Lift, Mount Franklin Lightly Sparking (1.25L), Mount Franklin Still (1.5L). $4.50
‘Whole Kids’ Organic Apple Juice (250mL) $3.00

Nearby Sample Menus

Beer battered flathead fish with chips and salad $14.90
Hash brown $2.00
Turkey and avocado wrap with roasted capsicum, roquette and dijonaise $14.90
Chicken breast stuffed with sun-dried tomato and pistachio on saffron rice with white sauce $27.90
Seasoned potato chips $6.50
Aqua salad with roasted pumpkin, sun-dried tomato, avocado, orange and walnuts $17.90
Potato wedges with sour cream and sweet chilli sauce $7.90
Wilted spinach $2.00

Vegetarian laksa (V, DF, LG) $28.00
- With rice noodles and crisp tofu
Porcini and shimeji mushroom risotto (LG) $20 / $30
- With chestnuts and pancetta
-Red wine jus (df, lg)
Rocket and parmesan salad with balsamic reduction (V, LG) $10.00
French vanilla and rose tea panna cotta (LG) $14.00
- With blackcurrant jelly
Baby squid on lime and vegetable fried rice (DF, LG) $19 / $29
- With yellow curry coconut cream
sauce selection:
Angel hair pasta $34.00
- With king crab, chilli, saffron and sage sauce

- CHICKEN $14.90
EGGS ON TOAST Scrambled or fried (three eggs) $10.00
MUDCAT BURGERS *select one patti with lettuce, tomato, onion, pineapple, beetroot -
BREADS TOASTED -
- CHICKEN with aioli $14.90
MUDCATS THAI SALAD fried noodles, granulated peanuts, sultana’s, salads, Mudcat’s sweet soy dressing BEEF or POACHED CHICKEN $14.90
FAIRDINKUM AUSSIE bacon and two scrambled or fried eggs $13.50
CAESAR SALAD *cos lettuce, bacon, shaved parmesan, croutons, whole egg mayonnaise *optional + anchovies -

CHURROS WITH NUTELLA $12.00
- Baked Spanish Churros dusted in cinnamon sugar & served with a side of warm Nutella
KIDS STEAK & CHIPS $15.00
- 180g New York steak served with chips & tomato sauce
CHURRO SPLIT $6.00
- Creamy vanilla ice cream topped with chocolate syrup, crushed Oreo® & cinnamon churros
GRILLED BARRAMUNDI $29.00
- Perfectly flaky grilled barramundi fillet topped with fresh herb chimmi churri, a wedge of lemon & creamy tartare sauce
MARGHERITA $13.00
- Homemade classic Italian tomato sauce infused with fresh basil & topped with melted Italian mozzarella & buffalo cheese
CHICKEN CREPES $17.00
- Our famous savory crepes with sautéed chicken breast, caramelized onions & a fresh mix of Australian grown herbs combined with our signatu...
SMOKED SALMON & AVOCADO $19.00
- Tasmanian smoked salmon, lightly seasoned avocado & oven-baked eggs on toasted ciabatta bread, served with crunchy hash browns & house-made ch...
CHICKEN RISOTTO $22.00
- Creamy Arborio rice sautéed with marinated chicken breast, fresh Australian herbs, roasted garlic & sweet caramelised onions in our signature

Falafel (V) - bean, chickpea & herb patties topped w/ tahini lemon sauce $14.90
Calamari - golden tender ring (6) $9.00
BLT (white/brown/ciabatta) $6.90
Chicken Schnitzel 'n' Chips $10.50
Chicken (Souvlaki) - (2) marinated skewers of lean tender chicken $17.90
Chicken Breast - chicken breast, char-grilled $16.90
Walnut & Carrot (Cake only/w cream or ice cream/w both) $7.50/$8.50/$9.50
Little Latanis - shish, chicken, hummus & lebanese bread $10.50

Tempura Prawns golden fried served w crisp roasted garlic & Thai spiced dipping sauce $18.9
Salt & Pepper Calamari served with lime aioli $17.8
Pan Seared Kangaroo Fillet rolled in wild pepper berries w rosemary & redcurrant jus served w roasted root vegetables (best served medium rare) $35.5
Barramundi Nick wild barramundi fillet marinated w coconut milk, lime & ginger pan roasted & topped w our famous Nick sauce $32.9
Yellow Fin Tuna Carpaccio fresh tuna finely sliced served w an avocado salsa & chilli lime vinaigrette $17.9
Thai Chilli & Lime with Thai chilli spices & lime $26.5 / $16.5
Live Queensland Mud Crab (when available) served w rice & your choice of chilli, ginger or garlic cream sauce Market Price
North Atlantic Sea Scallops seared jumbo Atlantic scallops w cauliflower puree, raspberry infused balsamic & crispy prosciutto $19.6

Special Australian Pork Ribs $16.00
- Australian pork ribs marinade style Thai sauce deep fried and stir fried with garlic sauce on top fresh orange juice
Yellow Curry $14.00
- With your choice cooked in yellow curry coconut milk, potato and onion
Drunking noodle (Basil Noodle) $14.50
Sizzling Mixed Seafood $17.50
- Mixed seafood and mixed vegetables stir fried with special spicy sauce
Garlic Quail $17.00
- Deep fried marinated quail stir fried with special sauce and garlic on top
Pad Pak $14.00
- Vegetables selected from the best in season and cooked with oyster sauce and soya bean sauce according to your preference
Angel King Prawns $17.50
- Deep fried king prawn on top crispy noodle with sweet chilli sauce
BBQ Pork with Lemongrass $15.00
- Pork loin marinated with Thai sauce, Thai herbs and lemon grass and grill served with tasty sauce

FROM THE GRILL $42.00
- Sirloin steak 300gram/Herb marinated pork tenderloin/Corn-fed lemon pepper chicken breast/Barramundi fillet
Beer battered chips $10.00
Baby squid on lime and vegetable fried rice $19.00/$29.00
- with yellow curry coconut cream
Honey, lemon, and ricotta filled cannoli $14.00
- with a white chocolate ganache
Fig date and apple steamed pudding $14.00
- with violet crumble ice cream
Porcini and shimeji mushroom risotto $20.00/$30.00
- with chestnuts and pancetta
Creamy mashed potatoes $10.00
Cinnamon smoked beef fillet mignon $47.00
- with grilled asparagus, confit tomato, and truffle jus