Crustaceans on the Wharf in Darwin Menu

Crustaceans on the Wharf in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). The Cheesecake Shop includes a wide range like American or Caribbean Dream. San Choy Bow and Peking Duck Pancake 2 from . Dragon Court offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.

Nearby Sample Menus

  • Grassland Grain red sir loin 280g $36.00
  • Sweet potato chips $9.00
    • with homemade spicy tomato chutney
  • Homemade Beef Burger $19.00
    • Bacon melted cheese lettuce beetroot tomato egg and mayonaise
  • Baby Spinach salad $16.00
    • asparagus semi-roasted tomato roasted pumpkin and toasted pine nuts with mustard dressing
  • Mini Beef Burgers $9.00
    • with lettuce tomato and beetroot
  • Red Chicken Curry $26.00
    • with steamed rice and prawn crackers
  • Steamed Vegetables $8.50
  • Braised Lamb Shank $27.00
    • creamy potato mash and seasonal vegetables
  • Pad Thai Spring Roll (2 pcs) $6.00
  • Duck Pancake (2 pan cakes) - sliced roast duck, cucumber, spring onion and carrot wrapped in a pancake $10.00
  • Panang Curry - thai mild curry with thick coconut milk, green beans topped with kaffir lime leaves N/A
  • Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
  • Snow Pea Stir-Fried with Mixed Seafood or Prawn - stir-fry snow pea, mushroom and capsicum with garlic and oyster sauce $22.00
  • Select cooking style - Thai (chilli/basil sauce), Thai (chilli/cashew nut), Thai (spicy/herbs sauce), Chinese (soy/oyster sauce), Massaman curry sauce, Malay (Peanut satay sauce), Aussie (BBQ sauce), N/A
  • Curry Puff Chicken (4 pcs) $8.00
  • Garlic & Pepper Stir-Fry - mixed vegies stir-fried with garlic & pepper sauce N/A
  • Crabmeat Sweet Corn Soup $8.00
  • Seafood Combination in a Bird Nest (imported) $32.00
  • Scallops with Broccoli in XO Sauce $35.00
  • Banana Split wth Ice Cream $9.00
  • Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
  • Minced Pork Puff (3) $8.00
  • Chicken with Satay Sauce $27.00
  • Combination Bean Curd in a Clay Pot $27.00
  • Strawberry $25.95
  • Continental Profiteroles $1.95
  • White Gold Mudcake $28.95
  • A Little Sin $9.95
  • Babylicious $149
  • Tropical Glazed $28.95
  • True Love Kiss $249
  • Wildberry Baked $26.95
  • Pork Dumpling 4 $4.00
    • pork garlic chive
  • Crispy Beef with Peking Sauce $28.00
    • onion capsicum
  • Stir Fried Cumin Lamb $30.00
    • lamb fillet chili cumin Szechuan pepper capsicum
  • Crispy Beef in Plum Sauce $28.00
    • onion plum sauce
  • Peking Duck Pancake 2 $15.00
    • roast duck hoisin spring onion cucumber
  • Stir Fried Chicken Satay $26.00
    • peanuts capsicum onion pineapple Zucchini satay sauce
  • Beef Cheek $28.00
    • red wine tomato paste salted soy beans Chinese Spice
  • Combination Seafood Bean Curd $34.00
    • fish 1, prawns, scallops, squid, onion, capsicum, Pak Choy, garlic mushroom, bean curd
  • Ham $4.50
  • - Add cheese $0.50
  • Cheese $4.00
  • Chips $4.00
  • Homemade Beef Lasagna – per slice $7.50
  • Boiled egg $1.00
  • Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
  • Beef Stew Sml $7.50 / Med $11.50 / Lrg $13.00
  • Beef Vindoloo (Regular / Large) $13.00 / $17.00
  • Tandoori Chicken Pieces $3.00
  • Cheese Nan $4.00
  • Garlic Nan $3.00
  • Mixed Vegetables (Regular / Large) $10.00 / $14.00
  • Paskwari Nan $5.00
  • Pamaer Bhurji (Regular / Large) $14.00 / $18.00
  • Plain Nan $3.00
  • Tempura Bug Tails - nori wrapped, wakame & cucumber salad, shoyu, chiba sauce Entrée: $24, Main: $44
  • Lemon Lime & Bitters $4.5
  • Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
  • Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
  • Santa Vittoria Still Mineral Water 500ml: $6.5, 1L: $9.5
  • Confit garlic oil sauteed seasonal greens with toasted almonds $11
  • Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
  • Soft Drinks (Schwepps Pepsi Post Mix) $4
  • Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95
  • Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
  • Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
  • Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
  • Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
  • Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95
  • Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
  • Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
  • Half / Half Pizza Selection N/A
  • Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
  • Diet Coke $5.00
  • Combo deal: Garlic Bread & Coke 1.25L for ! $7.50
  • Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
  • Vegetarian Calzone Cheese, Tomato Base, Olives, Capers, Spanish Onion, Artichoke, Mushrooms & Herbs Vegetarian $18.00
  • Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
  • BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
  • Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95
  • Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
  • Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
  • T-Bone 500g $35.95
  • Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
  • Grilled Barramundi Grilled barramundi fillet served with chips and salad $25.95
  • Red Wine Jus N/A
  • Pesto Chicken Linguini A classic creamy pasta with pesto, chicken, sun dried tomatoes and spinach $17.95
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • House baked bread with dukkah and olive oil $4.0
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • Moorish vegetarian tasting plate $19.5
  • Trio of house made dips with pita bread $17.5
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • - Barramundi Fillets - Local $32.0
  • Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
  • Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
  • Beef Stir Fried (Nua Pad Num Mun Hoy) - Stir fried beef with snake beans in oyster sauce $24.0
  • Fried Rice with Seafood (Khoa Pad Talay) - Thai style fried rice with spring onion, tomatoes and coriander $25.0
  • Thai Fish Cake $9.0
  • - Choice of Barramundi or Snapper (whole fish) MP
  • Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
  • Wedges sour cream & sweet chilli $9
  • Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
  • Lamb shank Slow cooked & served on creamy mash potato w/a rich vegetable gravy 1 shank $22 / 2 shanks $28
  • Dressed garden salad $5
  • Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
  • BBQ chicken wings $9.5
  • Local prawns - creamy garlic & tomato - asian style w/coconut cream, coriander, kaffir lime & a hint of chilli $28
  • Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
  • Caramelised Onion $1.50
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • White Rice $3.95
  • Chips (Regular) $3.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • Coleslaw (Regular) $3.95
  • Side Salad $3.95
Crustaceans on the Wharf

Crustaceans on the Wharf

location

Address

Kitchner Drv, Darwin, NT, 0800, Australia

phone

Phone

0889818658

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Kitchner Drv, Darwin, NT, 0800, Australia
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