Cruz Caf in Parramatta Menu

Burgers Burgers
  • Hamburger $4.90
  • Hamburger Works $6.50
  • Cheeseburger $5.30
  • Hamburger 'w' Bacon & Egg $5.70
  • Hawaiin burger $6.10
  • Bacon 'n' Egg burger $4.90
  • Steak Sandwich $5.70
  • Steak 'n' Egg burger $6.10
  • Steak Works burger $7.30
  • Chicken burger $6.90
  • Fish burger $5.90
Extras Extras
  • Cheese $0.40
  • Bacon $0.40
  • Pineapple $0.40
  • Egg $0.40
Chicken Chicken
  • BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
  • Crumbed Drumsticks $3.30
  • Chicken Schnitzel $4.20
  • Chicken Nuggets $5.00
Specials Specials
  • Lamb Kebab Wrap $6.00
  • Chicken Kebab Wrap $6.00
  • Double Egg $6.20
  • Double Bacon $6.20
  • Double Cheese Burger $6.20
Seafood Seafood
  • Crumbed Fish $4.00
  • Battered Fish $4.00
  • Seafood Sticks $0.60
  • Prawn Cutlets $1.20
  • Crumbed Oysters N/A
  • Seafood Basket N/A
  • Sea Scallops $1.20
  • Sea Shantys $1.20
  • Fish Cakes $2.20
  • Calamari $0.40
Snacks Snacks
  • Chicko Roll $2.40
  • Spring Roll $2.40
  • Chicken 'n' Prawn Roll $2.60
  • Dag Dogs $2.40
  • Hot Dogs $3.40
  • Kabana $2.40
  • Large Dim Sims $1.90
  • Small Dim Sims $0.95
  • Hot Chips $2.00
  • Chips 'n' Gravy $2.90
  • Potato Scallops $0.60
  • Pineapple Fritters $1.10
  • Pies N/A
  • Sausage Rolls N/A
  • Wedges chicken chips $3.70
  • Chicken Kickers $4.00
  • Bread Butter $1.00

Nearby Sample Menus

  • Medium (18pcs) $23.00
  • Small (4pcs each) $14.00
  • Tempura Veggie + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Large (8pcs each) $23.00
  • Chicken Katsu Salad $9.50
  • Aki & Saki - 96pcs baby roll $53.00
  • Karaage Bento - one choice of main, rice, salad, miso & chicken karaage, choice: teriyaki chicken, fish or beef, chicken or pork katsu, teriyaki salmon (+$3), teriyaki seafood (+$3.50) $13.50
  • Chicken Karaage (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Add parmagiana topping $3.0
  • Vanilla bean creme brulee - w/ strawberry compote & lady finger biscuits $9.9
  • Swiss mushroom croquettes - w/ cheese sauce & toasted croutons $9.9
  • Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
  • Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • Crispy chips - served w/ japanese aioli $8.9
  • Aribiatta
    • Olives, chillies in napolitana sauce
  • Mexican
    • Pepperoni, capsicum, onion & chilli
  • Deal 5 $39.90
  • Herbs & garlic pizza crust $7.00
  • Shanghai
    • Fresh roasted vegetables, cheese & plum sauce
  • -Family $25.00
  • Vegetarian
    • Mushrooms, capsicum, onions, olives & pineapple
  • Caprice
    • Ham, mushrooms, olives & anchovies
  • - Turkish bread extra $2.00
  • Chicken Burger - grilled chicken breast, lettuce and mayonnaise $10.90
  • Garlic or Herb Bread - on Turkish bread $5.50
  • Gatorade - Orange Ice, Blue Bolt $4.50
  • Long Black $3.70
  • Chicken Wrap - with marinated chicken breast, salad leaves, cheese and mayonnaise $13.50
  • Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
  • Macchiato Short/Long $3.70
  • - with ricotta and honey $6.20
  • Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise $15.00
  • Mixed Berry - strawberry, blueberries and raspberries $12.90
  • - Bacon / Sausages / Mushrooms / Baked Beans / Hash Brown / Grilled Tomato $3.50
  • - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
  • Vegetable Stack - marinated and grilled vegetables topped with grilled haloumi on sourdough $16.50
  • B.L.A.T. - bacon, lettuce, smashed avocado, tomato and herb mayo on turkish or wrap $14.20
  • - Boiled egg $2.00
  • Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
  • Grilled Kangaroo Loin: with rocket, pear, blue cheese,walnuts and agro dolce $24.00
  • Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
  • Mixed Seafood Grill: with balmain bugs, fish, scallops, octopus, prawns, calamari, mussels served with chips $40.00
  • Bruschetta: with tomato, basil, onions, garlic and olive oil $6.00
  • Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
  • Bacio Romantico: rich chocolate gelato $12.00
  • Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
  • Lindermans Bin 65 Chardonnay n/a / $20.00
  • Japanese Tea (Ocha) n/a
  • Ice Cream / Japanese Green Tea -
  • - Fresh Salad / Fresh Fish / Teriyaki Chicken / Mixed Stir-Fried Vegetable / Fried Rice / Ice Cream -
  • Large Jar $13.00
  • Teriyaki Chicken $9.50
  • Tem Ichi Set (Special Set) $55 per person
  • Teriyaki Fish Set $9.50
  • Arabic Coffee (served in a traditional brass pot) N/A
  • Tarte Banane - Tart base filled with custard cream, banana pieces & a sprinkle of cinnamon N/A
  • Ice Tea N/A
  • Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
  • Tarte Chocolat - Tart base with a special chocolate mix N/A
  • Extra Coffee / Flavour Shot N/A
  • Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
  • Piccolo Latte N/A
  • Side Salad $3
  • Grilled Chicken W/garlic Sauce $14
  • 300gm T-Bone Steak $14
  • SATURDAY: Rump & Beer $12
  • FRIDAY: Rump $9
  • Fish & Chips $10
  • MONDAY: New York Steak $10
  • 400gm Rump Steak $15
  • Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80
  • Roast duck deboned and topped with minced taro in a light batter $30.80
  • Buddha jumps over the wall - Slow cooked for 6 to 10 hours. This dish is full of precious Chinese delicacies including a variety of dried seafood. It is so sumptuous even a vegetarian monk would be te MARKET PRICE
  • Iron Chefs tofu soup with selected seafood and egg white $11.80
  • Hakka style pan fried tofu with pork mince $22.80
  • Honey king prawns $30.80
  • Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
  • Honey glazed barbecued pork $18.80
  • Caesar Salad Cos lettuce dressed with the famous Caesar dressing and topped with crispy bacon bits, anchovies, garlic croutons and Parmesan cheese – delicious! $20.50
  • Banana or Strawberry Smoothie - Bumper size only . $7.20
  • Lemon Cheesecake Smooth tangy lemon cheesecake with cream and topped with a strawberry. $11.80
  • Banana Bread. 2 slices served with butter - can be toasted . Yummy coffee time snack. $6.50
  • Spicy Potato Wedges Per serve $8.20 / Basket $13.50
  • Eggs Florentine 7am - noon Poached eggs & spinach on a toasted roll topped with hollandaise sauce $17.80
  • Affogato $5.00 / with liqueur $12.00
  • Extra shot of coffee add 60c
  • Chipolatas $3.00
  • Avocado $3.00
  • Cheese burger & chips $9.50
  • Tomato, BBQ or Sweet Chili Sauce $0.50
  • Soup of the day served with sourdough toast $9.50
  • Kid's Milkshakes - Chocolate, Strawberry, Vanilla, Caramel, Lime, Banana $3.80
  • Banana Bread $5.50
  • Roasted Mushroom $3.00
  • Grilled Haloumi cheese w/ asparagus, kalamata olives, rocket, tomato & balsamic, olive oil -
  • - all $14
  • Dips $9 each or a selection of 3 for $16 served w/ Greek pita bread $9 each
  • Greek Salad $16
  • Feta Cheese $8
  • BBQ Lamb or Chicken souvlaki w/ lettuce, tomato, onion & tzatziki -
  • Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
  • Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
  • Peppermint Tea $4
  • Flat White $4
  • BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
  • Hennessy XO $24
  • Black Angus sirloin with scampi & a blue cheese sauce $39
  • Vegetarian Risotto fresh cut vegetables in a traditional napolitana sauce $16
  • Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
  • Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
  • Quattro formaggi - gorgonzola, mozzarella,parmigiano & scamorza cheese T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
  • Tenderloin (250g) - 120 day grain fed hereford black angus $40.9
  • Pappardelle palizzi - prawns, pancetta, basil, garlic, chilli & cherry tomato sugo $28.9
  • Seafood platter for 2 - king prawns, prawns, calamari, oysters, scallops, scampi, mussels, vongole, octopus, blue swimmer crab, smoked salmon, pan fried barramundi fillet & half lobster $149.9
  • Spaghetti pompei - prawns, vongole, mussels, chilli, cherry tomatoes, tossed with olive oil & toasted bread crumbs $29.9
  • Pollo superiore - marinated grilled chicken breast $29.9
  • Barramundi al limone - salt water barramundi fillet grilled with lemon butter cream & chilli, served with vegetables $39.9
  • Criniti’s fried onion rings, served with dips $9.9
Cruz Caf

Cruz Caf

location

Address

Cnr Smith and George st, Parramatta, NSW, 2150, Australia

phone

Phone

0296335813

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Sandwich Bar

features

Features

Dine in ,  Takeaway ,  Catering ,  Cash

Location
Cnr Smith and George st, Parramatta, NSW, 2150, Australia
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