Cruzao Arepa Bar in Fitzroy Menu

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Cruzao Arepa Bar in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Nicoise - tuna, olive paste, egg, tomato, white sourdough bread $13.40
Mushrooms Scented with fresh herbs on toast $11.90
Compote of Seasonal Fruits - baked with vanilla bean and spices, with yoghurt $12.50
Omelette with fresh herbs and toast $9.20
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Croissant - toasted with one savoury filling or two $6.90/$9.30
Take away sandwiches $10.00
Corned beed, salad, our pickles, multigrain bread $13.40

Txistorra Basque Pork Sausage W Tomato Relish $9
Pork, Veal And Almond Meatballs, Braised In Tomato $9
French Prunes Soaked In Armagnac $3 each
Fried Chicken Ribs With Piment D'Espelette $9
Charcuterie Board -Lomo, Cured Pork Loin 20G $9
Globe Artichokes, Garlic Emulsion, Manchego $9
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
Served With Fruit Bread And Spiced Apple Chutney N/A

Spiced Tofu Slider $6.00 each
Founders Rübæus & Raspberry $15.00
BBQ Sauce $2.00
Chipotle Aioli $2.00
300g Porterhouse Grass Fed Angus, Central Victoria $29.00
Seasonal Pavlova Mess $10.00
Valdeón - Intense Blue Cows Milk, Spain $10.00
Potato Mash $7.00

Roasted pumpkin risotto (GF, V) - sauteed leek, spinach, fetta, olives, napoli sauce $20.90
Brioche sliders (refer to specials board) $7.90/each $22.90/trio
Flash fried lemon peppered calamari (GF) - rocket, shaved macadamia, bean shoot & coriander salad, nam jim aioli $24.90
House made potato gnocchi - slowly braised red wine beef cheeks, gremolata, grana padana $25.90
Battered Fish, chips & salad $10.00
Veal Schnitzel - hand crumbed, garden salad, lemon wedge $22.90
Brunswick Bitter Battered Fish - garden salad, chips, tartare, lemon wedge $22.90
Char-grilled marinated chicken salad - Israeli cous cous, spinach, red onion, snow peas, fetta, asian slaw, honey mustard dressing $23.90

Beetroot Salata Boiled fresh Beetroot drizzled with Greek Olive Oil, fresh Garlic & sprinkled with Greek feta $10.50
Lemon Lamb* Oven baked lamb shoulder in fresh lemon juice, rosemary & olive oil served with lemon potatoes & seasonal garnish $30.50
Potatoes Lemonates Oven roasted tangy lemon & oregano potatoes $8.50
Olives Kalamata & Volo Olives marinated with Greek imported olive oil, pimento & oregano (gf,v) $7.50
Yemista (gf,v) Stuffed seasonal Vegetables with rice & herbs baked in the oven served with Greek feta $22.50
Horiatiki Salata Tomato, Cucumber, Feta, Olives & Onions with Greek Olive Oil & Vinegar dressing $11.50
- (extra pita) $2.50 per serve
Maritha Fried Whitebait $9.00