Crystal Bar in Sydney Menu

Crystal Bar in Sydney has no menu available, but can choose from many other options such as Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from KFC. Hisshou Teppanyaki offers many options including Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables and Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea. Alfredo Authentic Italian Restaurant includes a wide range like GARLIC BREAD - HERB BREAD or BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil). Lemon and Mango & Coconut from . Cup Cakes On Pitt offers King St Brewhouse and Beer battered chips - Beer battered chips with aioli.

Nearby Sample Menus

With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
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Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
MacDonnells Chicken Curry $12.50
Check the desserts board for daily specials N/A
Shepherds Pie Rich mince pie topped with mash and cheese, served with chips or mash $11.50
Soup of The Day Homemade soup served with soda bread $6.00

Poached Dutch cream potatoes in kelp and parsley $15
Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Mizuna leaves, citrus sesame dressing $15
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
Creamed corn, tarragon and lime butter $15
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A

ITALIAN PORK BURGER with fennel pickle, slaw and smokey chipotle mayonnaise. $15.50
- Add beer battered chips + $3.50
Served with seasoned beer battered chips. -
LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
- Substitute to gluten free toast $1.00
THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00

Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
Apple Strudel $ 6.00
Pepperoni - Cheese, Spanish Onions, Fresh Capsicum, Pepperoni, Ground Beef, Olives, topped with Sweet Chilli Sauce $ 8.40
French $ 8.40
Coleslaw Spud - Cheese, Coleslaw and Sour Cream $ 7.00
Smoked Salmon $ 8.40
Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream $ 7.60
Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40

ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
FUSILLI CRAB (spiral pasta with crab meat, white wine, chives & a touch of cream and chilli) $28.90 / $32.90
INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
TASMANIAN SMOKED SALMON (with capers & onions) $25.90
FILLET OF FISH (catch of the day) $37.90
GNOCCHI MEDALLIONS (in a gorgonzola & parmesan cheese sauce with fresh basil) $23.90 / $26.90
BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90

Pasta $7.00 (Small) / $9.00 (Large)
With Chips and Garden Salad $9.90
Ham, Cheese and Tomato Croissant $4.00
- Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
Extra Gravy/Cheese/Bacon/Egg $1.00
- Extra Egg White $2.00
- Extra Hash Brown/Egg $1.00
Eggs on Toast (Poached/Fried/Scrambled) $6.50

D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Grilled chorizo, sherry, lemon $10
Classic margherita, buffalo mozzarella $19
Smoked scamorza, sliced potato, rosemary, maple $21
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Szechuan bang bangchicken, bean shoot, coriander $21.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23

Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Tuna Sandwich $5.00
Smoked Salmon Sandwich $6.00
Spinach Cheese $4.00
Salted Pretzel $3.50
Poppyseed Pocket $4.00
Coffe (Regular / large) $3.00 / $3.50
Chicken-Avocado Sandwich $6.00

L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
Mixed leaf salad $12
THREE COURSE $89
Green vegetables with lemon oil $15
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A
B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
TWO COURSE $74

Spreads Honey / vegemite/ peanut butter / assorted jams & marmalades $0.5
Fresh Juices range / apple / pineapple / tomato $4.5
Caesar with cos lettuce, crispy bacon, parmesan and crouton $16
Toasted Muesli with greek yoghurt & honey $10
Iced tea green tea & lemon / peach $5
Spicy Lamb Tagine served with fragrant rice & minted yoghurt $23
Ricotta & Pumpkin Ravioli with spinach & toasted pinenuts in rose sauce $19
Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4

FABADA ASTURIANA : The traditional hearty Asturian bean stew. White beans, pork & chorizo are slowly cooked together with Morcilla-blood sausage, garlic, paprika & olive oil. N/A
FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11
KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
GAMBAS TIGRE : Fresh peeled prawns sautéed in a very spicy tomato sauce. Served with jasmine rice. N/A
ENSALADILLA RUSA Traditional potato salad mixed with tuna, prawns, olives, and peas in mayonnaise dressing N/A
TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
PLAIN BREAD ROLLS Extra rolls N/A

Sashimi & Udon Set $18.80
Unagi Bento $21.80
Shoga-yaki Pork Set $16.80
MISO Bento $19.80
Gomoku Udon $14.80
Tonkatsu Pork Loin & Udon Set $18.80
Salmon Bento $19.80
Chicken Katsu Set $17.80

The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90