Créme in Port Melbourne Menu

BREAKFAST ALL DAY BREAKFAST ALL DAY
  • Open Cheese & Bacon Toasted Sourdough Sandwich $11.40
    • W Alfalfa Sprouts
  • Crème Healthy Color Bowl $15.90
    • 2 Poached Eggs,Broccolini, Mixed Capsicum,Sweet Potato Mash,Mushrooms & Sourdough Toast
  • Cranberry & Coconut Porridge $11.90
    • W Slithered Almonds & Pure Honey
  • Fresh Mixed Berry Protein Pancakes(Min 35G Protein, Low Carbs) $16.90
    • W Vanilla Mascarpone,Almonds Crumble,Toasted Coconut & Canadian Maple
LUNCH & DINNER 11-LATE LUNCH & DINNER 11-LATE
  • Soup Of The Moment $N/A0
  • Creamy Pumpkin $10.90
    • W Chives, Sour Cream & Warm Sourdough
  • Satay Chicken Skewers $13.90
    • W Pine Nuts, Pilaf Rice & Garden Salad
  • Sesame Crusted Salmon With Ginger Soba Noodles $24.90
    • Tossed With Shaved Sugar Snap Peas, Carrot,Shaved Baby Corn, Coriander,Mint,Basil & Chilli
LUNCH 11- 5 / SNACKS / SHARING LUNCH 11- 5 / SNACKS / SHARING
  • Loaded Crispy Chips $11.90
    • W Cheese,Chunky Tomato Salsa & Chilli
  • Crispy Chips $8.90
    • W Garlic & Rosemary Salt
  • Sweet Potato Wedges $11.90
    • W Sour Cream & Sweet Chilli
  • Crumbed Egg Plant Chips $11.90
    • W Sea Salt & Balsamic Mayo
  • Chilli Salted Calamari $14.90
    • With Lemon & Lime Tartare (
  • Nachos $12.90
    • With Sour Cream, House Made Salsa, Guacamole, & Melted Cheese (Add Wagyu Mince Or Shredded Chicken $5)
TOASTED SANDWICHES & WRAPS TOASTED SANDWICHES & WRAPS
  • Grilled Porterhouse Steak Sandwich $15.90
    • Cramelised Onion, Melted Cheese, Pickles, Leetuce & Chimichurri Sauce
  • Roast Chicken Club Sandwich $14.90
    • Smoked Bacon, Tomato, Cos, Mustard & Mayo
  • Pulled Pork & Kimchi Roti Wrap $12.90
    • W Asian Slaw & Sriracha Mayo
  • Crispy Chicken & Mix Slaw Roti Wrap $12.90
    • W Soft Cheese & Chipotle Aioli
  • Smashed Avocado & Mixed Mushroom Roti Wrap $11.90
    • W Mixed Greens & Lemon Dressing
BURGERS BURGERS
  • (All Served With Garlic & Rosemarry Salted Crispy Chips) N/A
  • Classic Cheese Burger $14.90
    • Wagyu Beef, Pickles,Smoked Cheese, Lettuce, Tomato & Ketchup
  • Chicky Bee $15.90
    • Crispy Southern Fried Chicken Fillet, Slaw ,Spicy Sriraccha Mayo,& Melted Cheese
  • On Point $16.50
    • Slow Cooked Pulled Pork, Wagyu Beef, American Cheddar, Mixed Slaw & Smokey Bbq Sauce
  • Aussie As $16.90
    • Wagyu Beef, Smoked Bacon, Beetroot, Grilled Pineapple, Lettuce, Fresh Tomato, Melted Cheese & Tomato Sauce
  • Shrooms $14.90
    • Truffle Mushrooms, Light Watercress, Melted Cheese & Smoked Aiolo
SALADS SALADS
  • Free Range Roasted Chicken & Avocado $18.90
    • With Baby Cos, Parmesan, Cucumber, Tomato, Sumac & Toasted Flatbread
  • Char Grilled Calamari With Mixed Grains $19.90
    • Sweet Corn, Mint, Chipotle Aioli & Pomegranate
  • Warm Lamb Fillet & Feta $19.90
    • With Beetroot , Wild rice, Garden Leaves, Seeds + Spices & Aged Balsamic Vinegar
  • Paleo Salad $19.90
    • Roasted Cauliflower Florets, Fresh & Crispy Kale, Toasted Coconut, Dukkah, Fresh Lemon & Olive Oil
GOURMET PIZZA GOURMET PIZZA
  • Classic Margarita $14.90
    • Italian Herbs, Fresh Basil, Napoli & Melted Mozzarella (Add Prosciutto $4)
  • Marinated Lamb Pizza $19.90
    • Roasted Capsicum, Caramelised Onion, Feta, Oregano, On A Agarlic Olive Oil Base With Tzatziki & Mozzarella
  • Peri Peri Chicken $19.90
    • Grilled Chicken, Roasted Capsicum, Caramelized Onion, Feta, Wild Mushrooms, Melted Mozzarella & Spicy Peri Peri Sauce
PASTA & RISOTTO PASTA & RISOTTO
  • Wild Mushroom +Chicken Risotto $21.90
    • With Fresh Parsley, Mixed Herbs, Spices & Aged Parmesan
  • Seafood Linguini $23.90
    • With Mussels, Prawns, Calamari, Scallops Seared Off With White Wine Butter & Fresh Lemon
  • Classico Spaghetti Bolognese (Veg Option $16.90) $20.90
    • Slow Cooked Fresh Tomato Sauce, Wagyu Beef Bolognese, A Touch Of Fresh Basil , New Seasons Oil & Shaved Parmesan
  • Smoked Salmon & Capers Fettuccini $21.90
    • With fresh Dill, Lemon Infused Olive Oil, Spring Onion & Crème Fraiche
LITTLE ONES UNDER 12 LITTLE ONES UNDER 12
  • Fried Chicken Tenders W Chips $12
  • Spaghetti With Slow Cooked Fresh Tomato Sauce $12
  • Mini Cheese Burger & Chips $12
  • Grilled Fish & Chips $12
BREAKFAST 7 - 3 BREAKFAST 7 - 3
  • Toast With Butter & Seasonal Spreads N/A
  • Sourdough Or Light Rye $7.50
  • Fruit Toast Or Gluten Free $8.50
  • Bacon & Egg Brioche Roll $8.90
    • With Housemade Bbq Sauce
  • House Granola $12.90
    • With Yoghurt Panacotta, Seasonal Fruits, Organic Honey, Nuts & Seeds
  • Mixed Berry Bircher Musseli $12.90
    • Fresh Tropical Fruits, Oat Crumble & Greek Yoghurt
  • Red Chilli Scrambled Eggs $15.90
    • Smoked Bacon, Spring Onion, Coriander, Parmesan, Cherry Tomato & Toast
  • Buttermilk Hotcake $15.90
    • Rosewater Vanilla Cream, Seasonal Fruit, Honeycomb, Canadian Maple & Roasted Almonds
  • Smashed Avocado On Sour Dough $16.90
    • Poached Egg, Marinated Tomatoes, Soft Herbs, Goats Feta & Traditional Dukkha
  • Modern Paleo $17.90
    • Chargrilled Broccolini, Honey Roasted Pumpkin, Smashed Avocado, Poached Eggs, Mixed Nuts, Seeds, Lemon & Tahini Dressing (G)
  • Corn & Zucchini Fritters $16.90
    • Served With Crispy Bacon, Green Tomato Chutney & Herb Salad
  • Eggs Bennedict $16.90
    • Grandmother Ham, Poached Eggs, Tomato & Apple Jam On Traditional English Muffin & Hollandaise
  • Full English Breakfast $18.90
    • Grilled Fresh Chorizo, Spinach, Smoked Bacon, Saute Wild Mushrooms, Roast Tomatoes, Poached Eggs & Sourdough
  • Big Breakfast Board $20.90
    • Scrambled Eggs, Bacon, Our Hash Brown, Chorizo, Smashed Avocado, Roast Tomato, Sourdough Toast & A Side Of Granola With Seasonal Fruits & Panacotta
  • Eggs Cooked Your Way $9.90
    • Scrambled, Poached Or Fried On Toast
ADD SIDES ADD SIDES
  • Tomato/ Mushroom/ Spinach/ Extra Egg/ Toast/ Bacon $3
  • Avocado/ Hash Brown/ Chorizo $4
  • Gluten Free Toast $2

Nearby Sample Menus

  • Plain $6.00
    • beef lettuce sauce
  • Wild barramundi $9.80
  • Egg $0.80
  • Flattered Fillets $10.00
  • Cabbage Slaw $5.50
  • Prawn $3.00
  • Fish $10.50
    • grilled fish fillet lettuce tomato onion tartare sauce
  • Old Salt Box $11.50
    • 1 flake chips 2 calamari, lemon and tartare sauce
  • Your eggs $9.50
    • Villa verde free range eggs poached or scrambled atop sourdough toast
  • Breakfast bruschetta $17.50
    • Smoky bacon, avocado, two poached eggs and lemon basil salsa
  • The scrambled sister(v) (gf) $18.00
    • Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • Porridge (gf) (v) $11.50
    • Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
  • The schnitzel $17.00
    • Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
  • Acai superfood smoothie bowl(v) (gf) $14.00
    • Sweetened with guarana, house roasted granola,topped with fruit of the season
  • -Add bacon $5.00
  • 250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
  • La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour $15.00
  • Cone Bay barramundi - Pan-fried fillet of Barramundi, smoked potato brandade, grilled baby gem lettuce, tomato & tarragon dressing $40.00
  • Chicken liver pate, madeira jelly with toast $12.00
  • Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
  • Healey's Pyengana Cheddar - Cow's milk farmhouse cheddar from North Eastern Tasmania (50g) $12.00
  • Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00
  • Warm Mt Zero olives $6.50
  • Mornay - béchamel cheese sauce $3.5 each
  • Rubira’s Original Chilli Tiger Prawns (3) $27
  • Natural - (min 3 per serve) - See blackboard for varieties $3 each
  • Green beans tossed in Persian fetta and toasted flaked almonds $9
  • Linguini of Fresh Seafood - tossed with olive oil, garlic, chilli (optional) and soft herbs $28
  • Classic King Prawn & Avocado Cocktail $24
  • Steamed mixed seasonal vegetables $9
  • Prawn & Pork Dumplings (6) $15
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • B.L.T $11.00
    • Bacon, lettuce, tomato and mayo
  • Omelets $14.00
    • Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
  • Smoked Salmon $6.00
  • Chapel Café Muesli $12.00
    • Served with yoghurt, fresh fruit and honey
  • Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
  • Bacon, Chorizo $4.50
  • Sandwiches
    • Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
  • SATAY CHICKEN
    • Thick egg noodles with chicken and fresh veggies, tossed in a seriously rich peanut and coconut sauce.
  • HOT AND SPICY
    • A chilli pepper festival! Lean beef, chicken and fresh veggies tossed in our chilli sauce.
  • REG 13.95
  • REG 14.95
  • REG 13.95
  • HONEY SOY CHICKEN
    • Thick egg noodles with chicken and fresh veggies, with sweet and tangy mouthfuls of honey and soy.
  • MONGOLIAN BEEF
    • Rich tender beef, thick egg noodles and fresh veggies with a peppery bite!
  • REG 13.95
  • -RACING SYNDICATE
  • -Rump 300g $25.00
  • -Sauces $2.00
    • Garlic butter, Pepper, Mushroom, Gravy, Mustard
  • -Chicken schnitzel w/ chips & coleslaw $21.00
  • -Fish & chips
  • WEDNESDAY $12.00
    • $12 Burgers (Choice of 4) or $18 Porterhouse
  • -Beef sliders w/ chips (3) $15.00
  • -Steamed mussels in a Napoli sauce served with polenta chips
  • Fresh Salt and Pepper Calamari $32.50
    • with a fennel salad, lemon aioli and chunky chips
  • Creamy mash $6.00
  • Cheese Plate for 1 $15.00
  • Orange and Chocolate Mess
    • Orange curd, chocolate mousse, chocolate brownie and orange choc chip ice cream
  • Red Wine $3.50
  • with chicken $19.50
  • Main $21.50
  • All steaks are served with our famous hand cut chips
  • Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
  • Lightly fried calamari, dried oregano, rocket, garlic aioli $16
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • Shoe String fries $7
  • Rocket, Reggiano, extra virgin olive oil, balsamic $7
  • Truffle Potato Puree $9
  • 2 scoop $6.50
  • -Focaccia tomato, cheese, homemade $7.00
  • -Homemaade sausage rollos $5.00
  • -Vanilla
  • -Pies chumky beef $5.00
    • Pasties vegetarian
  • -Bacio-hazelnut
  • 3 scoop only un cup $8.50
  • -Chocolate
  • Lamb Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Rice Pudding $4.00
  • Fish Meal $14.00
    • Salad, chips, pita, rice, tartare sauce
  • Chicken Souvlaki $9.50
    • Lettuce, tomato, onion, garlic sauce
  • Turkish Delight $0.80
  • Falafel Souvlaki $8.00
    • Lettuce, tomato, onion, garlic sauce
  • Falafel Meal $14.00
    • Salad, chips, pita, rice, garlic sauce
  • Small $9.00
  • Extras
  • Cured Meat & Pickles 28.00
    • salumi, jamun serrano, pickled vegetables, olives, chulpis, sourdough
  • Tequila & Lime Mussels $22.00
    • Steamed w/ coriander & garlic, served w/ charred sourdough
  • Albondigas 14.00
    • spiced pork meatballs, tomato sugo, coriander yogurt
  • Ox Cheek Mole Poblano $30.00
    • in a caramelised fruit, chilli & savoury chocolate sauce w/ spicy black bean braise, pickled vegetables
  • Autumn Mushrooms 14.00
    • roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
  • Chicken Liver Pate
  • Buttermilk $10.00
    • w/ soured currants, green apple
  • Fish & chips & pot $11.00
  • Bowl chips $5.00
  • Nachos $6.50
  • Bowl wedges with sour cream $6.50
  • Parma & pot $11.00
    • Chips & salad
  • Angus beef burger & pot chips $11.00
  • Schnitzel & pot $11.00
    • Chips & salad
  • Schnitzel burger & pot chips $11.00
  • -Prawns $16.50
  • -Prawns $16.50
  • -Veg $11.00
  • -Chicken $13.50
  • One serve of beef or chicken $3.00
  • -Chicken $13.50
  • -Prawns $16.50
  • A great way to get you in the mood! For a quick snack or a little something to whet your appetite, it all maris here
  • -Mushroom, spinach and feta omelette on toast $12.50
  • •Sides
  • -Tomato / Mushroom / spinach $2.00
  • Egg benedict $12.50
    • Poached eggs on english muffin with ham and hollandaisee sauce
  • Saber omelette $12.50
    • Ham, cheese and tomato omelette on toast
  • Till 2pm
  • -Bacon $3.00
  • Egg florentine $12.50
    • Poached eggs on english muffin with spinach and hollandaise sauce
Créme

Créme

location

Address

70 Bay St, Port Melbourne VIC 3207

phone

Phone

0396469994

clock

Opened hours

Mon 6 AM to 8 PM Tue 6 AM to 8 PM Wed 6 AM to 8 PM Thu 6 AM to 8 PM Fri 6 AM to 8 PM Sat 6 AM to 8 PM Sun 7 AM to 8 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
70 Bay St, Port Melbourne VIC 3207
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