Cuccina in Launceston Menu

Cuccina in Launceston has no menu available, but can choose from many other options such as Bread - Toasted Buttered baguette with a choice of 1 or 2 butters -garlic, spring onion and cheddar / Black olive, basil and parmesan or Soup of the Day - Served with toasted buttered baguette from Cock N Bull British Pub. Italian Pizza House offers many options including 7 days a week small pizza or pasta with a 300ml can of coke and The pizza deals do not include halves, quarters, four corners, pizza, with the lot or lamp. Irish Murphy's includes a wide range like Garlic pizza bread - Garlic butter & mozzarella or Irish Cob Loaf - With your choice of herb or garlic butter. The Soul of Italy - Bacon, classic pizza sauce, Kalamata olives, slow roasted Roma tomatoes, garlic, crumbled feta, anchovies covered with a rocket salad in a light balsamic glaze. and The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze from . Pizza Capers offers Hallams Waterfront Restaurant and House Made Bread Loaf - rosemary infused balsamic.

Nearby Sample Menus

Apple and Blackberry Crumble - With almond crumble topping, vanilla bean ice cream and double cream $10.90
Kids ice-cream with chocolate or strawberry topping $5.00
Dark Chocolate and Macadamia Brownie - Served with raspberry ripple ice cream $10.90
Dijon, seeded mustard, hot english mustard, garlic butter $1.00
Vegetarian Filo Parcel - Roast pumpkin, feta, spinach, onion and pine nuts with sundried tomato pesto, served with a mixed pepper relish, chips and salad or vegetbales $17.90
Chicken Involtini -Free range chicken breat battered fish, salted squid, salmon and chilli crumbed scallops served with chips and salad $25.90
Creamy bacon carbonara $12.90
Traditional Pub Meals

Smoked Salmon - Italian pizza sauce, smoked salmon, olives, capers, bocconcini & Spanish onion (R/L/F) $15.00/$19.00/$24.00
Classic Margherita - Sliced Tasmanian tomatoes (in season), fresh garlic, fresh oregano, mozzarella cheese & fresh basil (R/L/F) $15.00/$19.00/$24.00
Single Pack - 1 large pizza, garlic bread, 1.25L Coke $21.00
Bolognaise - Napoletana sauce & lean beef (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Vegetarian - Capsicum, onion, mushroom, pineapple, olives, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Garden Salad $9.00
Hawaiian - Pineapple, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
American - Mild salami, ham, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00

Salt + Pepper Calamari- oven roasted beetroot, fetta, chorizo, winter leaves + almond aioli $24
Waterfront Tasting Plate - $32
Spiced Roasted Aubergine- wholemeal flatbread, tahini yoghurt, coriander, mint, pomegranate + cucumber salad $25
Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
Freshly Shucked Tasmanian Pacific Oysters - Cucumber + Shallot Dressing - $22 / $39
House Made Bread Loaf - rosemary infused balsamic $6
Roasted New Season Pink Eye Potatoes- herb butter $8
Freshly Shucked Tasmanian Pacific Oysters - Natural - $19 / $34

Chicken & Avocado – roasted chicken with bacon and fresh avocado $19.50
Garlic Pizza – Garlic béchamel sauce & mozzarella cheese $8.90 / $7.00
Scotch Fillet – 300g $33.50
- Kilpatrick - Levee's spicy worcestershire sauce & grilled bacon 6 $18.50 / 10 $29.70
Spicy Red Curry - Thai red curry of marinated tender eye fillet Beef or Chicken with Asian greens & steamed jasmine rice $24.50
- Natually Twisted - Coconut coriander & lime dressing 6 $17.00 / 10 $27.00
Tasmanian grass fed beef, all served with Levee hand cut natural wedges & seasonal steamed greens -
Risotto – with chicken, mushrooms, bacon & spinach with shaved parmesan $25.00

Grilled Eye Fillet Beef Salad - Baby spinach, cucumber, tomatoes, asian shallots, fresh herbs and chilli lime dressing $24.00
Crispy Skin Chicken - Twice cooked half free range chicken deboned, filleted served on cabbage salad $20.00
Rice Noodle and Sliced Beef - stir fried dry with eggs, bean sprouts, baby bok choy and ginger in supreme soya $18.00
Vegetarian Spring Rolls (3 pieces) - Diced vegetables and glass noodles in crispy roll with sweet chilli dipping sauce $8.00
Garlic Greens - Steamed broccoli, snow peas, asparagus, zucchini with finely diced shallot and fresh garlic butter sauce $17.00
Chicken Fillets - stir fried with lemongrass chilli vegetables $19.00
Vegetarian Fried Rice - Fried tofu, shiitake mushroom, snow peas, carrots, bean sprouts and eggs $14.00
Scallops - stir fried with snow peas in spicy seafood sauce $24.00

French onion soup - tomfoolery rose, barossa, sa $10.5
Pierre’s steak tartare - xanadu cabernet sauvignon, margaret river, wa $11.5
Escargot in the shell - taittinger brut reserve, reims, france $19
Pierre’s steak tartare - xanadu cabernet sauvignon, margaret river, wa $11.5
Hot cakes - fresh lemon wedges, sugar / maple syrup, vanilla bean ice cream $15
Espresso / macchiato $3.5
Wild clover lamb backstrap - baby pea and zuchinni puree, pickled vegetables, mint pistou $34
Liqueur coffee / liqueur affogato $16

Crumbed Calamari $7.50/$10.00
Vegetables $3.00
Caesar Salad $11.00/$13.00
- with smoked salmon
WEDGES $7.00/$8.00
- and sour cream
Caesar Salad $7.50/$10.00
- with chicken
Parmigiana $7.50/$10.00
Schnitzel $7.50/$10.00
- and your choice of sauce
Salad $3.00

Deep Fried Duckling ( ½ Duck ) - (Sauce Choices ; Sweet & Sour :Lemon : Chinese Mushroom : Plum) $25.00
*Large Steamed Rice $8.00
Spring Rolls (2) $7.00
Stewed Lamb $25.00
Chicken Fried Rice $15.00
Garlic Prawns and Seasonal Vegetables $23.00
*Garlic Buck Choy $13.50
Mixed Vegetables, Tofu, cashews, fresh chili $22.00

Vanilla blancmange, elderflower baked rhubarb, dulce de leche, turkish delight and sugared almonds $17.5
Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Kilpatrick with dry cured pancetta and Lean-To Kitchen worcestershire six: $24, twleve: $44
Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Ponzu sauce six: $21, twelve: $38.5
Glacé ginger semifreddo, green tea poached pear and ginger nut crumbs $17
Rib Eye on the bone, Cape Grim Beef (Smithton, NW Tas) aged 40 days. 450 g+ $47
Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
House made ciabatta loaf with Lentara extra virgin olive oil and aged balsamic. $6.5
Nicoise salad with hot smoked Huon ocean trout, mixed leaves, olives, white anchovy, green beans and soft boiled egg $19

NoNori Chicken $8.80
- A bed of sushi rice topped with katsu and teriyaki chicken plus okonomi sauce and mayo
Udon Laksa $13.10
- Crispy chicken pieces with udon noodles & a tasty creamy laksa sauce + stir-fried slaw
Tempura Veg Sushi Sandwich $40
- Crunchy tempura veg with miso sauce, spinach, carrot & cucumber
Fresh Salmon Brown Rice Maki Roll $4.70
- Fresh salmon fillet with avocado
Seafood Box $11.20
- Eel nigiri, prawn nigiri, salmon nigiri, salmon maki, lobster salad maki, and tuna salad maki *Contains egg
Vegetarian Platter (48 pcs, caters for 4-5 pp) $380
- Caterpillar rolls, tempura veg nigiri, ricepaper rolls, and a selection of maki rolls
Miso Chicken Sushi Sandwich $40
- Crispy chicken with miso sauce, carrot, spinach and cucumber
Fresh Salmon Maki Roll $4.50
- Fresh salmon fillet & avocado

Combination with Sweet & Sour Sauce $16.00
Lamb with Black Pepper $19.50
Chicken with Spicy Salt (Deep Fried) $16.00
Chicken with Chili Sauce $16.00
Combination with Satay Sauce $16.00
Deep Fried Duck with Lemon Sauce $26.50
Combination with Black Bean Sauce $16.00
King Prawns with Vegetables $22.50

Plain Jane - cheese, red onion, slow roast tomato, rocket, house relish, herb mayo $11.90
Le Burger - pancetta, tomato, red onion, cheese, lettuce, house relish, classic french style aioli $11.90
Donkey Kong - chicken breast, lettuce, mayo $5.00
Malibu Stacey - bacon, pineapple, cheese, tomato, red onion, lettuce, house relish, hot chili mayo $13.50
Black Sheep - red onion, bacon, red peppers, cheese, rocket, house relish, aioli and sriracha hot chili sauce $12.90
Pacman - beef burger, cheese, tomato sauce $5.00
dipping sauces cost $1.50 each, choose from... sauces: house relish, house bbq mayo’s: aioli, herb, seeded mustard, secret, lime, hot chili, horseradish, lime pickle, sweet chili $4.00
The Shit - pancetta, cheddar, pickled onions, rocket peppers, olive tapenade, secret mayo & house relish $13.90

Nachos - Crisp corn tortilla chips, our home-made salsa, melted cheese & sour cream $8.00
Chicken / Scallops or Atlantic salmon N/A
Mexican rice $3.00
Nachos con Pollo - Our great nachos plus Mexican Breast fillet chicken $10.00
Acapulco - Re-fried beans, cheese, lettuce, tomato & hot salsa N/A
Soft Tacos - Set of two wheat flour tacos,shredded beef / Steak beef or chicken plus Salsa, cheese,tomato & lettuce $10.00
Fresh salad greens, tomato, capsicum, Spanish onion, Fetta cheese & caramelized cashews N/A
Venezuelan handmade corn pasties $4 each

PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
SIMPLY CHEESE - Lots of mozzarella n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a