Cucina Viscontini in Homebush Bay Menu

BREADS BREADS
  • Heirloom Tomato Bruschetta Toasted homemade bread topped with a medley of fresh heirloom tomatoes, garlic, olive oil, basil + chévre cheese $8.9
  • Focaccia with dips Focaccia served with a trio of home-made dips $14
  • Pane di Casa Homemade bread varieties served with a selection of dipping oils, vinegars + chilli $7
  • Pizza Bianca Garlic pizza crust $8
  • - With mozzarella cheese $10
ENTREE ENTREE
  • Caprese Salad (GF) Imported Italian buffalo mozzarella with slices of fresh tomato + basil, drizzled with olive oil $20
  • Pepata di Cozze (GF) Mussels in tomato, chilli + garlic $18
  • Garlic Prawns (GF) Prawns with garlic, tomato, chilli + olive oil $19.5
  • Calamari Fritti Lightly floured fried calamari served with chips + tartare $20
  • Polpi alla Griglia (GF) Grilled octopus served with salad + a balsamic reduction $20
  • Vodka Cured Salmon (GF) House vodka cured salmon served with julienned cucumber, shallots, capers + a lemon dressing $19
  • Tris di verdure Ripiene Sample platter of 3 seasonal stuffed vegetables $18
  • Pata Negra Slices of Spanish black pig cured prosciutto served with homemade croutons $35/100g
  • - With burrata $40
  • Tagliere di Salumi Seasonal selection of imported small goods + cheeses $32
PASTA (Gluten Free Pasta available) PASTA (Gluten Free Pasta available)
  • PANINI - served with a seasonal salad House made rolls in either plain, seeded or rye, gluten free, wrap N/A
  • Spaghetti Marinara Spaghetti with mixed seafood, cherry tomato + a touch of napoletana sauce $24
  • Ravioli di Ricotta e Spinaci Homemade pasta parcels filled with ricotta + spinach served with tomato + basil sauce OR butter + sage sauce $23
  • Campanelle Porcini Wild porcini mushroom, crab meat, cherry tomato, basil + a touch of cream $26
  • Risotto del Giomo (GF) See specials board for daily variation N/A
  • Gnocchi Gorgonzola + walnut Handmade potato dumplings with gorgonzola + crushed walnuts $24
  • Lasagna Homemade beef mince ragù with a parmesan, mozzarella + bechamel sauce $21
  • Barramundi Panino Crumbed barramundi fillet, cos lettuce, provolone cheese, fresh tomato with pesto aioli $15
  • Porchetta Roll Slow cooked pork loin, sundried tomato, pumpkin + spinach $15
  • Pollo Grilled marinated chicken breast with parmesan crumbed zucchini, fresh tomato, bocconcini + rocket $15
PESCE PESCE
  • Fish of the Day Please ask waiter for daily variation N/A
  • Fish n' Chips Beer battered fish fillet served with aioli + chips $22
  • Spiedini di Gamberoni alla Griglia (GF) Grilled king prawns served with julienned vegetable salad $31
  • Scampi alla Griglia (GF) Grilled scampi served with julienned vegetable salad Market Price
  • Misto di Mare (GF) Grilled seafood platter for one $40
CARNE / POLLO CARNE / POLLO
  • BISTECCHE - All steaks cooked to your liking with a choice of one side (mashed potato, roast potato, chips, sauteéd spinach, + choice of sauce: peppercorn, mixed wild mushroom, hot English mustard) N/A
  • All Steaks are pasture raised + hormone free -
  • - 450g Rib Eye $38
  • - 300g Eye Fillet $35
  • - 300g Sirloin $28.5
  • - Diamantina Wagyu Beef (grain feed) Market Price
  • Rollé di Pollo Chicken breast fillet filled with mascarpone + zucchini, wrapped with eggplant, served with mashed potato $28
  • Pollo Milanese Crumbed chicken breast fillet, served with chips + seasonal salad $23
SIDES SIDES
  • Mashed Potato $8
  • Baked Potatoes $8
  • Chips $8
  • Seasonal Vegetables $10
  • Sauteéd Spinach $8
  • Garden Salad $8
  • Rocket + Parmesan Salad $10
PIZZE (Gluten Free Pizza bases available) PIZZE (Gluten Free Pizza bases available)
  • Margherita Tomato, mozzarella + basil $15
  • Caprese Tomato, imported Italian buffalo mozzarella with slices of fresh tomato + basil $20
  • Diavola Tomato, mozzarella, salami, olives, capsicum + chilli $17.5
  • Parma Tomato, mozzarella, prosciutto, rocket + shaved parmesan $19
  • Amalfi Tomato, mozzarella, chilli prawns, avocado + fresh tomato $21
  • Robbie Pumpkin base, mozzarella, walnuts, gorgonzola + prosciutto $19
  • Salumiera Salame, salsiccia, smoked ham, marinated chicken, pancetta $21
  • Nessa Tomato, mozzarella, mixed wild mushrooms, pancetta + brie $20
  • Vegetariana Tomato, mozzarella, mushroom, capsicum, zucchini, eggplant + shaved parmesan $17.5
  • Tropicana Tomato, mozzarella, smoked ham + pineapple $17.5
PANINI - served with a seasonal salad PANINI - served with a seasonal salad
  • Barramundi Panino Crumbed barramundi fillet, cos lettuce, provolone cheese, fresh tomato with pesto aioli $15
  • Porchetta Roll Slow cooked pork loin, sundried tomato, pumpkin + spinach $15
  • Pollo Grilled marinated chicken breast with parmesan crumbed zucchini, fresh tomato, bocconcini + rocket $15
BURGERS BURGERS
  • Beef Burger Beef pattie with tomato, lettuce, caramelised onion, mayonnaise, cheese, Beetroot relish on a homemade bun served with chips $18
  • Chicken BLAT Burger Grilled marinated chicken breast with bacon, lettuce, avocado, tomato + aioli on a homemade bun served with chips $18
  • Vege Burger Pumpkin + Chickpea pattie with roasted vegetables, baby spinach + tzatzki on a homemade bun served with sweet potato fries $18
SALADS SALADS
  • Caesar Cos lettuce, pancetta, croutons, poached egg, anchovies + parmesan cheese with Caesar dressing $14
  • - With Grilled Chicken $18
  • - With Salmon $20
  • - With Grilled prawns $24.5
  • Panzanella Salad Purple cabbage, rocket, fennel (seasonal), walnuts, pane di casa vecchio, spanish onion, ricotta salata with apple cider + honey vinaigrette $18
  • - With Grilled Chicken $22
  • - With Grilled prawns $24.5
  • Peppered Beef Salad (GF) Marinated beef strips with radicchio, whiltof, cucumber + raddish with a chilli, lime dressing $20

Nearby Sample Menus

  • Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
  • Chicken Karaage (6pcs) - deep fried marinated chicken $7.00
  • Green Salad $7.00
  • Ebi (Prawn) Katsu (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $12.00
  • 1 Nigiri 20¢
  • Teriyaki Chicken Salad $9.50
  • Agedashi Tofu (4pcs) - deep fried tofu soup w fish sauce $6.50
  • Small (4pcs each) $14.00
  • Pepperoni $11.90
    • Tomato Base, Double Pepperoni & Cheese
  • Spicy Beef $11.90
    • Tomato & Garlic Base, Beef, Onion, Diced Tomato & Jalapenos
  • Piscary $11.90
    • Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
  • *More Than 4 Toppings - $1.50 Extra Per Additional Topping
  • Garlic Or Herb Pizza - $8.90 $8.90
  • Supreme $11.90
    • Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom
  • Hawaiian $11.90
    • Tomato Base, Double Ham & Pineapple
  • King Special $13.90
    • Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
  • Panang Curry - thick curry cooked with panang paste, coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Red Curry Roasted Duck $21.90
  • Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90
  • Pad Nam Mun Hoy (Oyster Sauce) - a mild stir-fry with oyster sauce & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
  • Pad Thai - thin rice noodles cooked with home made sauce & ground peanuts (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
  • Sticky Rice with Thai Custard $6.50
  • Talay Spicy - a hot & spicy stir-fried variety of seafood cooked with chili paste & vegetables $19.90
  • Petuna atlantic salmon fillet, topped with avocado salsa, with roast fennel, baby beetroot and citrus beurre blanc $29.50
  • Pacific oysters - -
  • Bruschetta $8.00
  • Linguini, with tiger prawns, fish, and sea scallops in a napolitana sauce $17.50 / $26.00
  • King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
  • Roasted chicken supreme, with potato and porcini gratin, asparagus and truffle scented cauliflower puree $28.50
  • MEALS - Crumbed fish and choice of chips or mashed potato / Rump steak and choice of chips or mashed potato. / Penne pasta with bacon in a creamy cheese sauce. / Crumbed chicken tenders and choice -
  • Belgian chocolate semi freddo, served with espresso ice cream and hazelnut praline $12.50
  • Red Curry (Medium) $8.50
  • Thai Prawn Cracker - Serve with homemade satay sauce $4.00
  • Pad Prik Khing - Stir fried with chili paste, fresh beans, capsicum and carrot $12.00
  • Pad Ginger $8.50
  • Mixed Entree (1 Piece of Each) - Spring Roll, Curry Puff, Fish Cake and Satay Chicken $8.50
  • Fried Rice $8.50
  • Sweet Black Sticky Rice - With coconut milk $5.50
  • Pad Cha $8.50
Cucina Viscontini

Cucina Viscontini

location

Address

4 The Piazza, The Waterfront, 25 Bennelong Rd, Homebush Bay, NSW, 2127, Australia

phone

Phone

0297398888

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Mediterranean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
4 The Piazza, The Waterfront, 25 Bennelong Rd, Homebush Bay, NSW, 2127, Australia
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