Cuisine Patisserie in Rose Bay Menu

The variety & presentation of the cakes is incredible & the taste is great.

Nearby Sample Menus

Fish cake (4) - A traditional snack made of fresh fish pounded with spices and fresh herbs, creating a unique light texture as well as full of fragrance and flavour. Deep fried to a golden sheen and s $5.50
Yellow curry - This is a sweet natured curry, the spice mix is toasted for fragrance and the coconut milk soothes the heat, like gentle sunshine, it warms your soul, served with baby potatoes, simmere N/A
Steamed jasmine rice with peanut sauce $4.00
Mussamun beef cury - Revere perfection. The slow-simmer of beef, baby potatoes and cashews In a full-bodied curry, gently spiced with cinnamon and star anise ensures every bite has tender satisfaction $14.50
Satay chicken (4) - Fight hunger with grilled chicken skewers, marinated in aromatic thai spices. Dip in the accompanying crunchy peanut sauce and Ar jard relish for an extra kick of power $6.50
Tom yum prawn or seafood - Feel the rhythm of spice and zesty tamarind, Long chilli, fragrant Thai herbs and sliced mushrooms, sweetened with the addition of prawns. Choose seafood and pack your soup $8.50
Soft shell crab deep fried - Soft shell crab encased in a light crispy golden spiced batter is tender and succulent. Served with a refreshing and vibrant green wakame seaweed salad with shredded mint $14.50
Som tum with soft shell crab - Let your taste buds jump merrily through the forest of the golden crispy soft shelled crab, served with a tangy spiced papaya salad $18.50

PLATE OF CHIPS $8.50
PITA BREAD $1.50
FILLET STEAK Grilled to perfection with a choice of wine or mushroom sauce $38.00
FISH OF THE DAY Our special whole fish of the day $30.00
GRILLED BEEF?CHICKEN BURGER Beef/chicken burger spiced the israeli way $22.00
CHICKEN SHWARMA grilled lean pieces of tender marinated chciken with onions $25.00
SHAKSHUKA Israeli style egg dish, served on a pan, a small israel salad and hot pita $18.00
INDUVIDAL HOUSE DIP $3.50

- 1998 Chateau Suduiraut (Sauternes) 90mL gl $40
Avocado, lemon and extra virgin olive oil $5
Rocket and parmesan salad $14
- 2008 Hamiltons Bluff Dolce Nero (Canowindra) 90mL gl $17
Natural, with lime, chilli and tobiko (minimum order six) $4.5 each
‘Glacier 51’ toothfish sous vide, tomato consommé, horseradish tortellini and baby basil $49
Bufala mozzarella and heirloom tomato salad (v) $25
Catalina house smoked salmon, soft boiled duck egg, truffle mayonnaise and brioche $30

Eggs BENEDICT Poached eggs served on a English muffin with either smoked salmon or black forest ham, topped with hollandaise HAM $15.50 / SALMON $17.00
BLAT Bacon, lettuce, avocado and tomato, served on Turkish bread with garlic mayo $15.80
MUSHROOM GRATIN Field mushrooms on rye toast served with provolone cheese, baby spinach and basil pesto $16.90
GRILLED CHICKEN SALAD Chargrilled chicken breast, capsicum, onion, orange segments, avocado, and cherry tomatoes, served on a bed mesclun leaves with fresh mint and citrus dressing $18.00
CANADIAN OMELETTE Tasty cheese , ham and tomato $14.50
- Half wrap $6.00
- Add a poached egg $3.00
TUNA WRAP Tuna, corn, mayo mix, boiled egg and spinach $11.00

Grilled Halloumi - salsa verde +lemon $9.00
Garden Salad $5.00
- Add bacon $1.50
Beer Battered Fish and Chips - tartare + lemon $19.00
Beer Battered Chips $8.00
Mini Cheeseburgers + chips $9.00
Pulled Pork Burger - pickled cabbage, American cheese, jalapenos, chipotle + coriander $18.00
Prawn Linguine - chorizo, capers, blistered cherry tomatoes + pesto $21.00