Cuisine Patisserie in Rose Bay Menu

The variety & presentation of the cakes is incredible & the taste is great.

Nearby Sample Menus

  • BBQ salad - Let the hot flavours of your choice of BBQ chicken, beef or squid, melt with the spicy chilli-lime dressing, and refresh with a mixed salad of cucumber, onion, tomato and greens $14.50
  • Deep fried tofu $11.50
  • Cashew nut sauce - Classic! The tastiest favourite, combining roasted cashews, crisp slices of water chestnut and dried chilli with a sweet chilli-jam in stir-fry with seasonal vegetables N/A
  • Coconut milk and basil sauce - Irresistible! A coconut base with a touch of chilli, sweet basil, spiced with turmeric and curry spices, added to your stir-fry of mixed vegetables N/A
  • Kao pad (thai fried rice) - With a flick of the wrist over a hot wok, plain rice is transformed to something awesome with the flavour of Thai spices and eschallots, snow pea, baby corn and cherry toma N/A
  • Pia lui suan - Leaping from sea to jungle, whole baby Barramundi, lightly spiced and deep-fried and served with a lush green mango salad with jewels of cherry tomatoes, red onion and a splash of chill $24.50
  • Your choice of : Vegetable $11.50
  • Yellow curry - This is a sweet natured curry, the spice mix is toasted for fragrance and the coconut milk soothes the heat, like gentle sunshine, it warms your soul, served with baby potatoes, simmere N/A
  • CHICKEN SHWARMA grilled lean pieces of tender marinated chciken with onions $25.00
  • FISH OF THE DAY Our special whole fish of the day $30.00
  • SALMON Grilled salmon fillet served with lemon garlic and herb sauce $25.00
  • FALAFEL 10 falafel balls with 4 dips and 4 salads served with hot pita $15.00
  • CHICKEN SALAD Mixed garden salad topped with marinated grilled chicken fillets $17.00
  • 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce $12.00
  • SOUP OF THE DAY $12.00
  • MIX DIP PLATE Hummos, tahini, babaganuge, salsa. served with hot pita $12.00
  • Full cheese selection with walnut bread, fig paste, and fruit $39
  • - 2013 Punt Road Botrytis Semillon (Yarra Valley) 90mL gl $17
  • Green beans, garlic and almonds $12
  • Riverine beef tenderloin with prosciutto and potato gratin, roast eschalots, truffle, bone marrow butter and red wine jus $46
  • Vanilla panna cotta with fresh passionfruit; passionfruit and coconut tuile $20
  • - 2008 Hamiltons Bluff Dolce Nero (Canowindra) 90mL gl $17
  • Mixed salad leaves and tomato; palm sugar dressing $10
  • Char grilled quail salad, roast hazelnuts, orange, pickled golden beetroot and witlof; caramelised palm sugar balsamic dressing $30
  • EGGS AND BACON $13.50
  • BREAKFAST ROLL Fried egg and bacon and cheese served on Turkish $13.50
  • TUNA NICOISE Seared tuna steak, black olives, tomato, capsicum and onion, boiled egg and asparagus, served on a bed of mesclun leaves with citrus dressing $18.00
  • GRILLED FISH OF THE DAY served with golden fries or salad or steamed vegetables served with lemon wedge POA
  • Egg $3.00
  • CROISSANT -
  • ASIAN CHICKEN SALAD Chinese cabbage, capsicum, onion, crispy noodles, toasted almonds, red cabbage and poached chicken topped with sweet soy-sesame dressing $17.00
  • GRILLED CHICKEN SALAD Chargrilled chicken breast, capsicum, onion, orange segments, avocado, and cherry tomatoes, served on a bed mesclun leaves with fresh mint and citrus dressing $18.00
  • Prawn Linguine - chorizo, capers, blistered cherry tomatoes + pesto $21.00
  • Mini Cheeseburgers + chips $9.00
  • Wagyu Beef Burger - Dijon, lettuce, tomato, pickles, cheddar + burger sauce $18.00
  • Potato Mash $5.00
  • Chicken Schnitzel $14.00
  • Salt and Pepper Squid - pickled fennel and lime aioli $12.00
  • Add chicken $4.00
  • - Add bacon $1.50
  • Chestnut Puree $10.00
  • Matzo Soup $9.00
  • Potato Gnocchi Napolitano $14.50
  • Grilled Atlantic Salmon $17.00
  • Fishman Soup $11.00
  • Chocolate Pancake (2 Pieces) $9.00
  • Veal Goulash $16.50
  • XLG Nockerli (750ml) $10.00
  • - Extras - Haloumi cheese, Smoked Salmon $4.00
  • Eggs Benedict (ham) / Eggs Florentine (spinach) $12.90
  • Classic omelette (ham, cheese, tomato, avocado) and toast $14.90
  • Bruschetta $12.90
  • - Extras - Ricotta, yoghurt $1.50
  • Bacon, lettuce, tomato, avocado, mayonnaise $9.00
  • - Extras - Bacon, sausage, mushroom, spinach, fetta cheese $3.00
  • Vegetarian salad with avocado $15.90
  • Steamed Rice S $2.00/M $3.00/L $4.00/XL $5.00
  • Satay Sticks $2.50
  • Red Thai Curry Chicken/Beef - with red chilli, coconut, lime leaves & fresh vegetables S $8.90/M $14.90/L $18.90/XL $27.90
  • Coleslaw S $6.50/M $9.50/L $11.50/XL $17.50
  • Honey Soy Drumsticks - each $3.20
  • Spinaci e Ricotta - with fresh English spinach & Italian deli made ricotta S $6.90/M $9.90/L $13.90/XL $16.90
  • Chicken Salt & Vinegar Tenderloins $2.50
  • Vegetarian Fried Rice - jasmine rice with egg & vegetables S $6.90/M $9.90/L $13.90/XL $16.90
Cuisine Patisserie

Cuisine Patisserie

location

Address

Shop 3-4, 475 Old South Head Rd, Rose Bay, NSW, 2029, Australia

phone

Phone

0293719022

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop 3-4, 475 Old South Head Rd, Rose Bay, NSW, 2029, Australia
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