Culinary Globe in Cairns Menu

Culinary Globe in Cairns has no menu available, but can choose from many other options such as Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu or Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale from Salt House. Kee Kong Chinese Restaurant offers many options including Garlic King Prawns and Sizzling Fillet Steak. Tosca Trattoria Bar & Pizzeria includes a wide range like Garlic bread or Garlic bread with Pesto Dips. (VE)=vegetarian and Homemade soup from . Bang And Grind offers Dundee's Restaurant On The Waterfront and BRUSCHETTA (V) (GLUTEN FREE BREAD AVAILABLE EXTRA $1.00) Grilled ciabatta topped with roma tomato, fresh basil & red onion salsaOR Sweet onion, red peper, bocconcini & prosciutto..

Nearby Sample Menus

  • Mixed leaf and micro herb salad with citrus vanilla dressing $7.50
  • Lime tart with peach moscato pearls and caramelised lime sorbet $11.90
  • Red claw yabbies with garlic, basil and cherry tomatoes tossed through chilli linguini $33.90
  • Natural oysters with wasabi granita, pickled ginger and crispy bamboo shoots 1/2 doz / Dozen $19.90 / $34.90
  • Bruschetta with spanner crab, rocket, tomato and capers $12.90
  • Confit of olive and fennel bulbs with asparagus, spinach and blistered cherry tomatoes and a feta cashew crumble $16.90
  • Moreton bay bugs chargrilled on sweet pea puree with preserved lemon and basil risotto $44.90
  • Trio of Sorbet - mango, dragonfruit/lime and green apple $9.00
  • Double chocolate lamington - Smoked white chocolate gelato, raspberry jam, coconut $15
  • Thai inspired Morganbury beef fillet salad - Crisp noodles, rocket, , green papayasalad, coconut , cherry tomato $28
  • Prawns in Salt House XO sauce - Daikon noodles , belvedere vodka, pak choy and jasmine rice $32
  • Sirloin on the bone 350g - The sirloin steak is a steak cut from the back of the animal, continuing off the short loin from which T-bone and porterhouse are cut $48
  • Grilled carrots and celeriac with red cabbage puree and honeycomb $8
  • Whole spatchcock chicken 450+g - A spatchcock is poultry or game that has been prepared for grilling by removing the backbone and flattening it out before cooking $35
  • Salt House seafood plate - Tiger prawns, natural oysters, cured Tasmanian salmon, sashimi of yellow fin tuna and matching condiments for one $36
  • Mixed reef paella served in the pan - Tuna, chorizo , prawns cooked in carnaroli rice, saffron and fresh herbs $34
  • Scallops in Black Bean Sauce $22.80
  • Bean Curd with Green Vegetables $14.50
  • Red Emporer in Ginger and Shallot Sauce $22.50
  • Curry Steak $15.90
  • Sliced Steak and Pineapple $15.90
  • Combination Omelette $17.00
  • For Party of Five - Chicken & Sweet Corn Soup - Butterfly Prawns & Mini Rolls - Honey King Prawns - Steak in Oyster Sauce - Mongolian Lamb - Lemon Fish Fillet - Chicken & Almonds - Combination Fried R $32.00 p/p
  • Honey Chicken $19.50
  • Gnocchi romana $21.95
    • potato dumplings tossed in light tomato garlic & basil sauce
  • Fettuccini Carbonara $21.95
    • bacon egg pepper & parmesan in creamy sauce
  • Chicken Club Sandwich $19.95
    • double decker toasted chargrilled chicken breast swiss cheese tomato avocado & mayonnaise served with chips
  • Grilled chicken and chips
  • Bruschetta $10.95
    • pizza base topped with fresh tomato red onion olive oil balsamic vinegar & fresh basil
  • Fettuccini Prosciutto $21.95
    • sundried tomato & prosciutto in creamy sauce
  • Garlic bread $7.95
    • fresh ciabatta oven baked with garlic butter
  • Pork Scaloppine $28.95
    • pork fillet in creamy mushroom sauce with fettuccini and vegetables
  • Avocado on turkish (V) $7.50
    • With creacked pepper & garnish
  • Green garden salad $9.50
    • Healthy and good for diets. a bit girly
  • -With chicken $14.50
  • Eggs benedict
    • Served on turkish bred with homemade hollandaise sauce
  • (V)= vegetarian
  • Avocado $3.00
  • -With fresh side salad $3.90
  • Toasties $5.50
    • Assorted
  • GARLIC PRAWNS (GF) Prawns sautéed in garlic with sundried tomatoes, English spinach, finished with white wine & cream. $24.50
  • - Vego $9.50
  • SAUTEED FIELD MUSHROOMS $6.50
  • CRUSTY MIXED GRAIN LOAF (V) Oven baked mixed grain loaf served hot with rosemary & garlic olive oil. $8.00
  • - Chicken $18.75
  • - Chicken $21.50
  • - Grilled chicken breast $10.50
  • - Prawn $24.50
  • Bruschetta piccalo cucina - grilled tuscan bread with tomato, sauteed mushroom, roasted capsicum, grilled zucchini $9
  • Caffe con latte - flat white $4.50
  • Cappuccino - Caffelatte $4.50
  • Doppio lungo - double shot long black $6
  • Crostino al salmone - grilled tusacan bread with tuna mayonnaise, double smoked tasmaninain salmon, red onion. $12.50
  • Pate di fegatini alla veneziana - grilled tuscan bread, chicken liver pate with red onion and balsamic reduction $15.50
  • Torta di cioccolato con noci pecan - chocolate and pecan cake $11
  • Tiramisu - Masacarpone, cream, egg, marsala all folded together $12
  • Milkshake - chocolate, strawberry, vanilla, caramel $4.50
  • Fried Spring Rolls with dipping sauce $8.00
  • Mocha or Hot Chocolate $4.50
  • Fisherman's Basket with crumbed whiting, calamari, prawns, chips & lemon $14.50
  • Rosemary Lamb Loin Chops $15.00
  • Home Made Beef Pie served with chips or mash $12.00
  • Flinders Caesar Salad with grilled chicken breast, croutons, bacon, anchovy & parmesan cheese $12.00
  • Toasted Sandwich with ham, chicken, tuna or roast beef $6.50
  • PENNE MONTE CARLO - (E / M) - Braised chicken with onion, mushroom & cream $11.90 / $13.90
  • STEAK OF THE DAY Please see our Specials Board n/a
  • RISOTTO COMO - Pumpkin pieces, baby spinach, pine nuts, a touch of cream topped with shaved parmesan $13.90
  • PENNE SICILIANA - (E / M) - Braised eggplant with red onion, ricotta cheese, basil & tomato $12.90 / $14.90
  • BBQ CHICKEN & BACON (10 inch / 12 inch) - Tomato base, mozzarella, onion, bacon, chicken, BBQ sauce $13.90 / $16.90
  • CANNELLONI- (E / M) - Pasta tubes filled with ricotta & spinach – oven baked in napoli, finished with cream, basil & baby spinach $12.90 / $14.90
  • GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
  • RIMINI (Hawaiian) (10 inch / 12 inch) - Tomato base, mozzarella, ham, pineapple $11.90 / $14.90
  • Fish Soup (Psaro Soupa) fresh fish soup w an egg, lemon sauce & vegetables $14.00
  • Greek Salad tomato, cucumber, onion, olives & fetta w balsamic & olive oil dressing $12.00
  • Mousaka layers of potato, zucchini, eggplant & beef mince topped w white sauce & cheese $18.00
  • Spanakopitta traditional Greek style served with salad $14.50
  • Saganaki graviera cheese lightly panfried, Greece’s favourite cheese $10.00
  • Authentic Beef Casserole w spaghetti $17.90
  • Chicken Casserole chicken casserole served w spaghetti. A beautiful flavoured dish. $18.00
  • Village Salad tomato, onion, capsicum, olives, fetta, cucumber $12.50
  • Ayam panggang - twice cooked crispy whole chicken (spatchcock) with yellow rice $32.00
  • Buah - fresh tropical fruits N/A
  • Hasil laut panggang - marinated grilled prawns, squid & fish fillets with yellow rice $32.90
  • Sambel udang - prawns with chillies & lime & tomatoes in coconut cream $27.50
  • Hasil laut bumbu kuning - braised squid & fish fillets in yellow coconut milk N/A
  • Be siap base kalas - balinese chicken curry $25.90
  • Siap base kalas - balinese chicken curry - served with steamed jasmine rice & vegetables condiments N/A
  • Main - served with steamedjasmine rice & vegetables condiments besampi mebase bali / braised beef in coconut N/A
  • Paradise Soup - Salmon $8.50
  • Chicken Teriyaki $2.70
  • California 8-pk $8.00
  • Salmon Avocado $3.20
  • Udon Soup - Salmon $8.50
  • Prawn (2-pk) $5.00
  • Chicken Schnitzel $3.20
  • Salmon Avocado 8-pk $8.50
  • Nasi Goreng $10.00
    • traditional Malaysian fried rice with spicy sambal sauce
  • Flat Rice Noodles
  • Roast Duck and BBQ Pork $15.00
  • Gado-Gado $11.50
    • fresh salad and steamed vegetables in satay sauce
  • Char Bee Hoon $12.50
    • thinrice stick noodle with meat seafood vegetable
  • Steam Chicken with Rice $12.50
    • steam chicken with ginger and shallot
  • Beef $12.50
  • Stir Fried mix Vegetable $11.50
  • Hamburger with the Lot $15
  • Vegetarian Lasagne $16
  • Reef & Beef $25
  • T-Bone $25
  • Garlic Prawns on Rice $17
  • Chicken Parma $15
  • Garlic Bread $5
  • Parma & Chips $8
  • Alla Matriciana - Lean bacon pieces, red capsicum, onion, chilli in a homemade tomato & basil sauce E: $17.40, M: $21.50
  • Granita $4.70
  • Mushroom - Mushrooms Simmered In A Tempting Cream Sauce N/A
  • Mediterranean Salad - Lettuce, cucumber, tomato, onion, fetta, olives with a balsamic dressing - Warm Chicken Salad $13.60
  • Caprese Salad - Sliced fresh tomato pieces, Fior Di Latte mozzarella topped with a basil & olive oil dressing $13.60
  • Soft Drink 1.25 lt $4.70
  • Still Water 600 mL $3.90
  • Affogato - Scoop of vanilla ice cream drowned in espresso coffee $5.00
Culinary Globe

Culinary Globe

location

Address

Shields St, Cairns, QLD, 4870, Australia

phone

Phone

0740511883

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shields St, Cairns, QLD, 4870, Australia