Cultura Cafe & Restaurant in Albury Menu

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Cultura Cafe & Restaurant in Albury has no menu available, but can choose from many other options such as Honeycomb Semifreddo or Vanilla Ice Cream from The Bended Elbow. Imperial Chopsticks Restaurant offers many options including Chicken and sweet corn soup and Short soup. Green Zebra Fresh Pasta Deli includes a wide range like Toast (sourdough, wholemeal, turkish, or fruit loaf) with regional or house made jam / marmalade. 2 slices or Green zebra’s toasted fruit, nut & seed muesli with yoghurt. American and Caribbean Dream from . The Cheesecake Shop offers The Burger Bar and CLASSIC BEEF Beef, Cheese, Salad, Relish & Aioli.

Nearby Sample Menus

Bended Fish n Chips $21.50
Dips and Breads $12.00
Chicken Stuffed with Apricots $25.50
HAPPY HOUR 5-7PM Monday to Friday: -
Steak Night 300gram Char grilled porterhouse steak, chips & salad Every Tuesday dinner from 6pm $14.00
Original Parmigiana $22.50
- Basic Spirits $5.00
Grilled Corn Fritters $12.00

Szechuan lamb $19.80
Pork in plum sauce $14.00
Curry lamb $19.80
Palace fillet steak $19.80
Szechuan pork $14.00
Satay chicken $14.80
Sizzling beef $14.80
Hot pot fillet steak $19.80

Beef lasagne with garden side salad $14.50
English spinach wilted $2
Hollandaise sauce $2
Lamb, chickpea, tomato, preserved lemon salad with lemon and cumin yoghurt dressing $16
Bircher muesli. lemon and apple juice soaked oats served with grated green apple, tea soaked prunes, toasted almonds, natural yoghurt $9.70
1 ‘extra’ (see over) on toast $7.90
Eggs florentine. poached eggs with wilted english spinach & hollandaise on sourdough toast $15.50
Turkish toast (2 pieces) $3.80

Ascot $149
Strawberry Fields Torte $30.95
Caramel Mudcake $28.95
Black Forest Torte $29.95
Profiterole Torte $34.95
Strawberry Glazed $28.95
Passionfruit $25.95
Mississippi Baked $30.95

MOROCCAN LAMB Moroccan Lamb, Salad & Cumin Mayo $12.90
ALOHA HAWAII Beef, Bacon, Pineapple, Cheese, Salad, Relish & Aioli $11.90
SATAY Chicken Breast, Salad, Satay Sauce & Aioli $11.90
CCC Chicken Breast, Salad, Camembert Cheese, Cranberry Sauce & Aioli $12.90
BURGER BAR BIG ONE Beef, Bacon, Egg, Cheese, Pineapple, Beetroot, Salad, Relish & Aioli $12.90
CAESAR Chicken Breast, Bacon, Cos Lettuce & Caesar Dressing $11.90
KIDS BUDDY BURGERS Beef or Chicken with Relish and Cheese $7.50
AUSSIE BBQ Beef, Bacon, Cheese, Salad, BBQ Sauce & Aioli $11.90

ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
THAI THE KNOT - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce $10.50
TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
CAESAR SALAD - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $10.90
STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20

Iced Chocolate N/A
Spiders N/A
Iced Coffee N/A
Mushroom: tomato, cheese, ham, mushroom N/A
Margherita: tomato, cheese, spices N/A
Sweethearts Special: tomato, cheese, bacon. pineapple, onions, prawns, garlic N/A
Long Black N/A
Capri: tomato, cheese, ham N/A

Lychee with Ice Cream .........................……………………................................................................ Tropical Fruit of Thailand served with ice cream. $10.50
Tofu Cashews (Thai Style) ...................................................................................................... Deep-fried bean curd stir-fried in a spicy Thai sauce with cashew nuts. $16.50
Fish Cake (5 Pieces) (Tod Mun Pla) Famous spicy Thai fish cake served with cucumber plum sauce. $9.50
Guay Bouad Shee (Steamed Banana) ........................................................................................ Steamed Banana with coconut milk. $10.50
Tom Yum Seafood (Tom Yum Talay) Thailand's favourite lemon grass soup with seafood, straw mushrooms, galangal and Thai spice. medium hot $10.50
Tom Galangal Seafood (Tom Kha Talay) Subtle taste of seafood with coconut cream, galangal, lime leaves & coriander. mild $10.50
Sweet Basil Dish (Pad Horapa) Combination seafood fried with fresh basil, garlic and coriander. Seafood, Prawns or Calamari ............................................................................ $21.50
Volcano Chicken (Gai Yarng) Grilled Thai style chicken thigh fillets, marinated in garlic, a touch of curry powder and parsley stalk, served with sweet chili sauce. mild $18.50

Byron Bay Chilli Sauce (LG) $1.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Dijonnaise Sauce $1.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
Crispy Bacon Rashers $3.95

- Apple & Rhubarb $13.90
- Bacon, avocado & cheese $9.00
All served with chips & salad -
Sautéed baby spinach $3.00
Fettuccini Boscaiola Onion, mushroom & bacon, pan-fried with pasta finished in a creamy white wine sauce topped with parmesan cheese $15.90
Mini pancakes with maple syrup and ice-cream $7.00
Eggs Florentine GF Toasted English muffin with smoked salmon, sautéed baby spinach & poached eggs with hollandaise sauce $15.90
- Plain croissant served with jam $7.00

Beef two ways: sherry - braised cheek, yorkshire pudding; angus porterhouse & daikkon fondant $37.0
Sugar - cured salmon: nicoise salad & salsa verde $15.0
Winter nabe: tofu, leeks, mushrooms, root vegetables, white miso mixed grains & nuts $28.0
Duck miso: confit leg, red miso, braised leeks, wild mushroom essence, kipfler potatoes $35.0
Beetroot carpaccio: sliced roasted beetroot, walnuts, truffle custard and goats curd $13.0
Oak leaf salad, sherry reduction dressing $7.5
Antipasto grazing plate Small $21.0 / Large $42.0
Rhubarb & white chocolate mille feuille: poached rhubarb bavarois,white chocolate & vanilla mousse, pistachio $12.0