Cultura Espresso Bar & Restaurant in 123 Liverpool St Menu

Great Food And Environment For A Few DrinksCultura Espresso Bar & Restaurant are your local Italian cuisine experts.Gluten Free, Pasta, Pizza, Beef, Cheese, Chicken, Pork, Salads, Sausage, Soup, Veal, Vegetables, Bar, Garden, Takeaway

Nearby Sample Menus

  • Side serve of salad or vegetables $3.50
  • Chicken Schnitzel $19.00
  • Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
  • Vietnamese Beef Salad $21.00
  • Warm Chicken Salad $18.00
  • Beer Battered Flathead $23.50
  • Chicken Parmigiana - served with chips & salad $17.50
  • Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
  • - Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
  • Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
  • - 300grm Marinated Rib Eye Pork Chop Served on a sweet potato rosti with buttered green beans and pepper gravy $17.00
  • Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
  • Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
  • Lemon Pepper Crumbed Prawns Served on a garden salad with a lime aioli $10.00
  • Side of Creamy Mash $3.00
  • Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
  • Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
  • Traditional - shaved ham, cheese, tomato base $24
  • King Island scotch fillet - 300g - with house seasoned chips & salad $33
  • Seasonal vegetables $4
  • Smoked salmon, dill & fetta croquettes (5pcs) $9.9
  • Chips $4
  • Garlic & cheese pizza $9.9
  • Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
  • Local mushrooms sauteed in garlic & thyme w baby spinach, melted taleggio & grilled ciabatta (v) $14.50
  • Mushrooms $3.00
  • Eggs on bruschetta - poached, freid or scrambled (v) – All served on “Pigeon Hole” stone ground, organic sourdough. “Zum” ciabatta available on request $10.50
  • “Maldini” housemade duck liver pate w grilled ciabatta & dressed rocket $14.50
  • Roasted tomatoes $3.00
  • Frutti di mare – mussels, clams, king prawns, fresh local fish & Moreton Bay bug w a white wine & saffron sauce $35.50
  • Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey $9.50
  • Tuscan style panzanella salad (v) $9.50
  • Rocket, Pear + Parmesan Salad $8
  • Silverbeet with shallots + bacon $8
  • Medallions of Eye Fillet with forestiere sauce $34
  • Warm Crusty Bread Roll - grilled with garlic parsley butter $6
  • Tasmanian Rock Lobster Paté - with grilled sourdough $18
  • Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
  • Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
  • Twice Cooked Duck - with potato mash + orange pepper sauce $38
  • Mexican - topped with tomato salsa, ham, jalapenos, cheese, sour cream & guacamole ( served with a side of crinkle cut chips & garden salad) $10.00
  • Baby Spinach $1.00
  • Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
  • Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Bacon $2.50
  • Chicken $5.00
  • Porterhouse Steak - served with chips, salad & your choice of sauce or gravy $10.00
  • - Flake (battered only) $14.00
  • Smokey Fish Chowder $16.00
  • Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
  • Large Chips $7.00
  • Malaysian Style Fish Cake (one) $4.00
  • Salads: -
  • Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
  • Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
  • BBQ Chicken and mushroom $19.00
  • Char Grilled Pork Cutlet 350g $25.00
    • apple and cabbage, potato mash and creamy mustard sauce
  • Crusty Bread $7.00
    • roasted garlic and herb butter
  • Baked Mac and Cheese
  • Caramel Cheese Cake Mousse $12.00
    • salted caramel popcorn
  • Potato Gnocchi $21.00
    • with creamy mushroom and spinach sauce
  • Braised Lamb Shank $22.00
    • , buttery mash potatoes, roasted carrots and onions
  • All $7,00
  • Apple $4.00
  • Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
  • Lemonade $4.30
  • House Muffin $4.50
  • Soda Water $4.30
  • Italian Style Baked Beans - Haricot beans, Tomato, Pecorino, Poached Egg $13.50
  • Lemon Lime and Bitters $4.30
  • House Jam & Cream - With tea or coffee $10.50
  • Pad Se-Ew - Stir fried rice stick noodles with eggs, broccoli, bean shoots & sweet soy sauce (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
  • Nuer - Aroy / Cashew Beef - Stir fried beef with cashew nuts, onion cooked with special sauce. Topped with spring onion & sesame seeds $23.90
  • Pad Thai Puk - Stir fried rice noodles with bean shoots & chives. Topped with minced peanuts & lemon $18.50
  • Kanam Tuay - Thai coconut pudding served with ice cream $9.90
  • Pad Thai - Stir fried rice noodles with eggs, dried shrimp, bean shoots & chives. Topped with minced peanuts & lemon (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
  • Thai Muslim Curry - Special home-made Thai curry sauce & on top yoghurt (Chicken, Beef or Pork/Prawn or Seafood) $22.50/$28.90
  • Gai Piroth (Chicken) - Stir fried sliced chicken breast cooked in a special sauce. Accompanied with salad on top peanut sauce & sesame seeds $24.90
  • Pad Bi Grapow - Stir fried with basil leaves, baby corn, onion, chilli & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
  • Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
  • Sweet 'n' Sour Sauce n/a
  • Bacon & Cheese Sauce Loaded Fries - asty bacon bits and cheese sauce on top of golden fries is the ultimate taste sensation n/a
  • Oreo Cookie McFlurry n/a
  • Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
  • Balsamic Dressing - plash your salad with our delicious combo of balsamic and white wine vinegar. Love that Mediterranean flavour. n/a
  • Barbeque Sauce n/a
  • Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
  • Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
  • New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
  • House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
  • Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
  • Horseradish N/A
  • Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
  • Pan fried Confit Garlic Honey Brown Mushrooms $9.00
  • Risotto Served with wild mushroom & spinach $13.50
  • Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
  • Steamed Vegetables $3.50
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Mash $3.50
  • Pepper $2.00
  • Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
  • Mushroom $2.00
  • Juices $4
  • Pancetta - salami,prosciutto, pancetta, sausage $23.5
  • Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
  • Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5
  • Deconstructed Souvlaki - portions of 8 hour slow roast seasoned lamb shoulder, quinoa tabouleh, tangy tzatziki and house garlic flat bread $23.5
  • Beef Ragu - slow cooked beef, tomatoes, vegetables, herbs $22.5
  • Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14
  • Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
  • Vegetables and Tofu $11.50
  • Prawns $15.00
  • Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -
  • Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
  • Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
  • Vegetables and Tofu $11.50
  • Prawns $15.00
Cultura Espresso Bar & Restaurant

Cultura Espresso Bar & Restaurant

location

Address

123 Liverpool St, Hobart, TAS, 7000, Australia

phone

Phone

0362347111

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , French , Italian , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
123 Liverpool St, Hobart, TAS, 7000, Australia