Cumberland Hotel in Glanville Menu

MENU MENU
  • Soup of the Day $7.50
  • Wedges $7.50
  • Chips $5.00
  • Toasted sandwiches $4.50
    • ham/cheese/tomato
  • Hotdog Plain with sauce or mustard $4.00
  • Hotdog with onion, cheese or bacon $1.00 extra
  • Hotdog with the lot $7.00
  • Fried Calamari $10.00
    • Served with chips and salad
  • Lasagne $10.00
    • Served with chips and salad
  • Zucchini Slice $10.00
    • Served with chips and salad
  • Pasta of the day $10.00
  • Beef or Chicken Schnitzel $12.50
    • Served with Plain gravy and chips and salad
  • Mushroom, pepper or Concasse Sauce $2.00 extra.
  • Chicken Parmigiana $15.00
    • Served with chips and salad
  • Fish of The Day $15.00
    • Served with chips and salad
  • Rissoles with mash and vegies $10.00
  • Bangers and mash with vegies $10.00
  • Chicken burger $10.00
    • with tomato, lettuce, cheese, bacon, onion and egg
  • Steak Sandwich $10.00
    • with tomato, lettuce, cheese, bacon, onion and egg
  • Hamburger $10.00
    • with tomato, lettuce, cheese, bacon, onion and egg
  • Lamb Shank with mash and vegies $15
  • Desserts available $7
    • please see bar staff)

Nearby Sample Menus

  • Hotdog Combo - hotdog, minimum chips, 600ml schweppes drink $10.50
  • Chicken Cave Special - ½ chicken, peas, carrots, gravy $14.00
  • Mushroom (Small / Large) $5.00/$7.00
  • Hamburger $5.00
  • The Lot - egg, onion, cheese, pineapple, bacon $14.00
  • Pineapple Fritter $1.00
  • Seafood Party Pack - 4 butterfish, 4 crabsticks, 6 calamari, 6 prawns, jumbo chips, 1.25 litre schweppe drink $38.00
  • Hot Chicken Roll $6.50
  • Organic Chamomile 'Sleepy' Cup $4.00/Pot $6.00/$5.00
  • Mediterranean - baby spinach, pumpkin, fetta, roast capsicum, sun dried tomato $ 18.00
  • Fish of the Day - battered, served w chips, salad and chef's aioli POA
  • Chicken Nuggets & Chips $ 7.00
  • Avocado $ 3.00
  • Chickpea Salad - capsicum, onion, rocket, lemon $ 7.00
  • Linguine Puttanesca - tomato, anchovies, capers, black olives, chilli $ 17.00
  • Chorizo $ 3.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
  • Dolmades - Home-made stuffed vine leaves (vegetarian) $14.90
  • Psari Garfish - Grilled garfish fillets $25.90
  • Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
  • Kalamari Tiganito - Lightly floured and fried calamari $18.90
  • Patates - Hand cut potatoes fried $10.00
  • Loukaniko - Chargrilled Greek Sausage $15.90
  • Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
  • Sitir Fries Dishes $13.00
  • Pad See Ew - Flat white noodles with chicken, shrimp, egg and vegetables $12.00
  • Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00
  • Thai Fried Rice - with chicken, prawns and seasonal vegetables $10.00
  • Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
  • Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
  • Beef Salad - Barbecued beef with lemon juice, chilli, coriander, red onion and mint $14.00
Cumberland Hotel

Cumberland Hotel

location

Address

76 Causeway Rd, Glanville, SA, 5015, Australia

phone

Phone

0882427736

clock

Opened hours

price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
76 Causeway Rd, Glanville, SA, 5015, Australia
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