Address
Shop 4/ 290 Crown St, Wollongong, NSW, 2500, Australia
Cupcakes For Poppy in Wollongong Menu
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Cupcakes For Poppy in Wollongong has no menu available, but can choose from many other options such as Bo Satay Ghim (Beef Satay Skewers) (4 skewers) Marinated beef skewer with satay sauce. or Gà Satay Ghim (Chicken Satay Skewers) (4 skewers) Marinated chicken skewer with satay sauce. from Nam Restaurant. Food World Cafe offers many options including Wonton or suy kao soup and Wonton or suy kao noodles soup. The Living Room includes a wide range like Free Range Eggs or -You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each. Onion Bhajia (4 pcs) (GF) (DF) (NF) and Vegetable Samosa (2pcs) (CN) (CD) (CG) from . The Mango Tree offers Lupa and Garlic bread.
Nearby Sample Menus
- Fruit loaf with your choice of spread $4.5
- Bostons breakfast Organic sourdough + Smashed avocado + Haloumi + Mushroom + Bacon $15
- + Smashed avocado $3
- House made granola, yoghurt and berries $7
- + Haloumi $2
- Slow cooked lamb - Baby spinach, sweet potato & danish feta with tzatziki $9
- Roast vegetables - Field mushrooms, haloumi, eggplant, zuchini, sweet potato with kale pesto $9
- + smoked salmon $4
- Garden salad with orane and mustard dressing $7.00
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Spaghetti Napolitana
- with parmesan cheese and fresh basil
-
Hot:
- Grilled fish fillet, scallops in shells, prawn cigars, crispy semolina squid, Moreton Bay bugs, baby octopus and potato fries (Add 1/2 baked lobster at market price)
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Chicken schnitzel
- with potato wedges, sour cream and sweet chilli sauce
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Affogatto $14.50
- vanilla bean ice cream, cafe espresso, Frangelico shot and biscotti
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Seared Duck Breast $33.90
- Dukkah potato, Dutch carrots with orange, red currant and port wine reduction
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Pistachio and cinnamon creme cassonade $12.90
- Fig and mascarpone gelato with black sesame brittle
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Tempura prawns
- with tomato, carrot salad and garlic rouille
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Spicy Salami & Fontina Cheese Ravioli $24.00
- with Olive oil roasted cherry tomatoes, white wine, roast capsicum fried parsley
- T-Bone 500 gram –grain fed 90 days $31.00
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Steelers Beef & Bug $42.00
- 350grm fillet Steak served with garlic grilled Morton Bay Bug & garlic cream
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Smoked Chicken Salad $17.00
- green apple, grapes, brie cheese, roast capsicum, pecans, honey mustard dressing
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MUSSELS – NZ GREEN LIP $22.00
- Steamed with white wine, onion, pancetta bacon, cherry tomatoes & fresh herbs (GF)
- Chicken Nuggets & Chips OR Salad
-
Grilled Salmon Salad $18.00
- Buckwheat soba noodles, rocket leaves, Japanese pickles Copperwell dressing
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Smoked Chicken
- brie cheese, spinach, roast capsicum & cranberry jelly
- Green Tea (per person) $2.50
- Lemon Honey Tea (Hot or Cold) $3.50
- Singapore Noodles $10.00
- Chilli -
- King Prawn or Seafood $12.50
- Spring Roll (Meat or Vegetarian) $11.00
- Chicken Salad $9.50
- - -
- Aburi salmon Nigiri (4p) $11.00
-
Mix sushi roll plate (14p) $20.00
- Aburi salmon avocado roll, Cooked tuna roll
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Mix tempura and roll set $21.00
- 8pcs of sashimi and tempura (Prawn, fish, vegetable)
- Chicken Katsu & Avocado roll $14.00
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Mix Tempura Udon $22.00
- Prawn, fish, Vegetable Tempura and Udon
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Karaage Small (4p) $10.00
- Fried chicken marinated with soy, garlic, ginger
- Miso Soup $3.00
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Chicken Katsu $19.00
- Japanese Chicken Cutlet with brown sauce, mix salad
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Crystal prawns (2 pcs) $8.90
- Fresh tiger prawns and minced chicken marinated With Thai herbs, wrapped in pastry, deep fried and Served with sweet chilli sauce.
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Pad nam man hoi (with cashew nut)
- Your choice of meat stir fried in oyster sauce, mushroom, Baby corn, shallot, onion and cashew nuts.
- -Large $5.00
-
Pad prik khing barramundi $19.90
- Lightly stir fried crispy barramundi with dry red curry paste, Snake beans, hot chilli and kaffir lime leaves.
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Roasted duck curry $17.50
- Special red coconut curry with roasted duck, Pineapple, cherry tomato, grape and basil leaves.
- -King Prawns S $17.5 / L $24.5
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Phed ob $17.50
- Roasted duck with special Thai gravy sauce, Accompanied with green vegetable and pickle ginger.
- Create your own meal by selecting the following choices to be cooked in one of our tantalizing styles either as stir fried, curry or noodle
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SPICED CAULIFLOWER $16.00
- CANDIED WALNUTS, MINT CULTURED CREA
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NZ SAIKOU KING SALMON (MT COOK) $24.00
- YUZU GRANITA / WHITE SOY / PICKLED KOHLRABI
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HIRAMASA KINGFISH $25.00
- CULTURED CREAM / FARRO / NORI / BLOOD ORANGE
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SEARED SCALLOPS $27.00
- PISTACHIO / DAVIDSON'S PLUM / WHITE SOY / CRACKER
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MIXED SASHIMI PLATE - SERVES 4 $55.00
- OFFERING WILL VARY BASED ON WHATS BEST
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ROAST SWEETCORN $10.00
- TOGARASHI + GOMASHIO
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SALT BAKED BEETROOT $28.00
- KOMBU, FENNEL, VINE TOMATOES, HOUSE RICOTTA, SEA LETTUCE
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KUROBUTA RARE BREED PORK CHOP $34.00
- SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
- or With five wines * Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $140/pp
- King brown mushrooms and baby onions, kale, confit hen egg, nuts, grains and mushroom emulsion -
- PRICE incl GST $94/pp
- Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing -
- Seared yellowfin tuna Clarence river octopus, lemon confit and smoked eel foam -
- Three cheese with accompaniments -
- Mille-feuille of goats cheese and sultana tuille with raisin puree -
- Tomato cous cous, olives, semi dried tomatoes and baby zucchini -
-
Warm Ciabata $4.00
- with balsamic & olive oil
- X1 protein + salads $17.00
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Meatballs $3.00
- topped with salsa verde & parmesan
- Just Salads $12.00
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Pork Fennel & Ricotta Meatball
- with salsa verde & parmesan GF
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The Meatball Sub $14.00
- pork fennel & ricotta meatball with confit garlic mayo salsa verde & parmesan
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The Pig Sandwich $14.00
- 16-hour pork shoulder gruyere house pickle & pork crackling
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Pork Crackle Chips $7.00
- pork crackling with house pickle & Cuban mayo
- Steak sandwich +onion $5.50
- Peas $1.50 / $2.50
- - sml / med / lge
- with the Lot $8.00
- Seafood pasta $4.00 / $5.00 / $6.00
- Salad $0.60
- Garden salad $3.50 / $4.50 / $5.50
- Small $3.50
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Flutty Buttermilk pancakes $15.00
- rhubarb strawberry +vanilla ricotta
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The Hamburger $16.00
- local pasture fed beef patty on a burger bun w cheddar house-made zucchini pickle iceberg lettuce + smokey BBQ served with hero fries
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Fish of the Day $21.00
- grilled or battered w number signature seafood Nam Jim herb +hero fries
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Beef Pappardelle Pasta $18.00
- pappardelle pasta with slow cooked beef ragu softened tomatoes & Parmigiano reggiano
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Humber Healthy start $17.00
- free range eggs any way smashed avo steamed asparagus oven roasted tomato + sauteed kale on soudough
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Flutty Buttermilk pancakes $15.00
- grilled banana + butterscotch
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Raw Muesli Bowl $11.00
- w low-fat yogurt seasonal fruit compote + chia seeds
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Quinoa & Coconut Bircher muesli $13.00
- w rhubarb strawberry +vanilla
- Just Bacon & Egg $8.00
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Tofu Quesadilla $9.90
- seasonal tofu baby spinach tomatoes ping nut mix tamarind sour hommus & hibiscus combines relish wrapped & toasted
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New Delhi Beef Sten $13.50
- beef slow cooked overnight w spices ginger garlic onion tomato & coriander
- Ham Cheese tomato w mango mayo $7.50
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Tandori Chicken Brushetta $13.50
- pulled tandoori chicken on toasted bread & tomato sauce & raita mayo
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Kim Chi's Garden $12.90
- chickpea's marinated in kimchi green pepper chutney & ham masala on a bed & mix leaf
- add local live lobster to any of the platters above $11.90 /100g
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Buffalo mozzarella (v, gf) $20.90
- Roasted beetroot, candied walnuts, witlof, pedro ximenez dressing
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Risotto (gf) $19.90
- Broccoli, gorgonzola, chilli oil, toasted almonds, parmesan cheese
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Premium hot seafood platter for two $239.90
- Giant king prawns garlic and chilli butter moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli huon atlantic salmon cauliflower purée, fennel and quinoa, bisque sauce crispy skin snapper fillets spiced pumpkin purée, macadamia, samphire, coconut sauce w.A. Scampi wakame and red miso buerre blanc, salmon roe kilpatrick oysters/served with tempura snapper, soft shell crab, calamari and shoestring fries
- Mornay S $21.90/L $34.90
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Yellowfin tuna (gf) $19.90
- Tamari, yuzu, sesame, finger lime, daikon
- served with mixed leaf salad and shoestring fries
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Hiramasa kingfish (gf) $19.90
- Ruby grapefruit, whipped avocado, thai basil, fermented chilli dressing
- Sun – Kids eat FREE (cond apply) $10.00
- 400gm Rump steak $24.00
-
Supreme $15.00
- Smoked ham, pepperoni, Italian sausage, lightly seasoned beef, mushroom, kalamata olives, juicy pineapple, capsicum & onion
- Flathead tail & chips
- 200gm Sirloin steak $15.00
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Surf & Turf $33.00
- (300gm) Angus Grain Fed Scotch fillet w/ prawns, salt & pepper squid & béarnaise sauce
- Ham, Cheese & Tomato Toasted Sandwich w Chips
- Thurs – Pizza (classics) or Pasta $10.00
- Fettuccine Vegetarian $11.50
- Homemade Scones (Jam and Cream or Just Buttered) $5.30
- Toasted extra $0.40
- New York Melt - Turkey, Swiss Cheese, Cranberry Sauce, Tomato, Capsicum & Mushrooms $11.20
- Tasty Cheese $4.10
- Muffin (numerous flavours to choose from) $4.00
- Bacon & Egg Roll $6.30
- Toasted Tandoori Turkish - Tandoori Chicken, Ricotta, Sun Dried Tomatoes, Spanish Onions, Baby Spinach $10.80
Cupcakes For Poppy
Phone
0242287093
Opened hours
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Bakery , Desert
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard
Shop 4/ 290 Crown St, Wollongong, NSW, 2500, Australia
- Wollongong Bakery Menus
- Wollongong Desert Menus
- City of Wollongong Bakery Menus
- City of Wollongong Desert Menus