Cure Bar and Eatery in Carlton Menu

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Cure Bar and Eatery in Carlton has no menu available, but can choose from many other options such as Olives, mixed mount zero or Caprese, buffalo, mozzarella, basil, tomato from Kaprica. D.O.C. offers many options including Full D.O.P Buffalo Mozzarella and D.O.P San Daniele Prosciutto. Cafe Corretto includes a wide range like Gluten Free Pizza - Medium Size Only - $4.00 extra or 1. Margherita. - and Extra Toppings from . La Porchetta offers Papa Gino's and Bolognese (Main/Entree) – traditional Italian meat sauce (Gnocchi/Penne/Fettucine/Tortellini/Ravioli/Riso/Spaghetti).

Nearby Sample Menus

Mario 16.00/22.00
- tomato, mozzarella, pancetta, red onion, chilli
- Veal, pork ragu 22.00
- Zucchini, peas, mint 20.00
Salmone 16.00/22.00
- tomato, mascarpone, red onion, salmon, fish roe
Tomato, onion mint, basil 12.00
Prosciutto 16.00/22.00
- tomato, mozzarella, prosciutto, rocket parmesan
- Pomodoro, ricotta, basil 20.00
Potato 16.00/22.00
- mozzarella, potato, caramelised onion, rosemary

San daniele prosciutto (Friuli-venezia giulia)
- Haunch of pig that has been seasoned with salt, pepper and a little garlic, incomparable taste due to favourable climate and healthy diet in pigs, essentially cured ham
- Scamorza (smoked Mozzarella) $19.00
Mortadella (Emilia - romagna )
- Consists of ground pork meat and long strips of fat, giving it the mosaic appearance, often mixed with other meats such as beef and veal, often mixed with herbs or refined with garlic, peppercorns and pistachios
Guanciale
- Unsmoked Italian bacon prepared with pig's jowl or cheeks ( guancia, Italian for cheek), rubbed with salt, ground black pepper or red pepper and cured for 3 weeks, its flavour is stronger than other pork products, such as pancetta and its texture is more delicate
Montasio (Friuli-Venezia Giulia)
- Hard full aroma depending on age, flavour is rich and fruity and ideally eaten with cured meats (cow's milk)
Asiago (veneto)
- Traditional hard, either lightly pressed or aged slowly, sharp cheeses, intensely flavoured, ideal for grating and toasted sandwiches (cow´s milk)
Sweet pizza $12.90
- Belgian white chocolate, fresh strawberries & vanilla bean ice cream
Pizza Salsiccia $20.90
- DOC Deli's pork sausage, crema di broccoli & mozzarella

Main 20.40
Entree 13.20
L 24.30
F 27.00
Cardinale
- Chicken, avocado, hint of Napoli sauce, fresh tomato, cream sauce, parmesan cheese, basil, parsley
35. Modena
- Sauce, mozzarella, semi dried tomato, asparagus,, corn, olives, bocconcini cheese, parsley, oregano, basil
F 26.00
Pumpkin 9.80

- PEPPER A peppery favourite -
Grilled Seafood Platter A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets $27.80
Vegetarian Tomato base, mozzarella, mushrooms, olives & capsicum $10.40 / $12.80 / $16.00
Bruschetta Homemade pizza base topped with diced fresh tomato, fresh red onion, fresh basil, olive oil, salt & pepper $10.90 / $13.30 / $16.40
Focaccia Ripiena Ricotta & Spinach Pizza bases layered with tomato sauce, ricotta cheese, spinach, basil & olive oil $15.20 / $17.40 / $19.80
Prosciutto and Rocket Fresh prosciutto, rocket leaves, shaved parmesan cheese and drizzled with olive oil $13.00 / $15.20 / $17.40
Quattro Gusti Four different corners - American, Napoletana, Pineapple & Margherita $10.40 / $12.80 / $16.00
The Lot Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple & anchovies $11.90 / $14.00 / $17.60

Tea $3.60
Windy Peak Pinot Noir VIC (Glass / Bottle) $5.50/$25.00
Napoletana - Tomato, mozzarella cheese, olives, anchovies, basil (Small/Medium/Large) $12.00/$15.00/$20.50
Hot Chocolate $3.60
Mushroom Steak - a porterhouse steak cooked with sauteed mushrooms 400gms $28.00
Tiramisu Cake $7.90
Scaloppine Pizzaiola – veal fillets in rich olive & tomato sauce $25.00
Oysters Kilpatrick (Entree/Main) $14.00/$25.00

AGNOLOTTI DI RICOTTA E VERDURE - Agnolotti filled with garden greens and ricotta, in a butter and sage sauce $22.00/$29.00
VERDURE MISTE - Steamed seasonal vegetables with olive oil dressing $10.00
3 RAVENS GOLDEN ALE $8.00
FUNGHI RIPIENI - Gratinated field mushrooms with sourdough stuffing & spinach puree $19.00
2013 Eldorado Road NERO D’AVOLA $10.00
2013 Kris PINOT GRIGIO $9.00
MALTAGLIATI AL RAGU DI CHIANINA - Spinach maltagliati pasta with Chianina beef shin and Chianti ragu $22.00/$29.00
VITELLO TONNATO - Poached veal slices with tuna and caper mayonnaise, anchovies, poached quail egg $20.00

Zinger Burger $5.95
Wicked Wing Go Bucket $3.75
Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Original Recipe Chicken 1 Piece - $3.00
Family Burger Box - 2 x Original Fillet Burger 2 x Regular Twister 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 1 x Popcorn Chicken - Regular 2 x Seasoned Chips - Large 1 x Sauce Sweet $25.95
Wicked Wings 3 pieces $3.50
Sauce - Sweet & Sour N/A
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95

Penne Marsigliese - cooked with tomato, prawns, cheese & cream $22.00
Pizza Ortolana (1 metre/50 cm/20 cm) $44.00/$22.00/$12.00
Ravioli - plillows of pasta filled with meat, herbs, served with cream, tomato & mushroom sauce $18.00
Pizza Parma (1 metre/50 cm/20 cm) $66.00/$33.00/$18.00
Pizza Smoked Salmono (1 metre/50 cm/20 cm) $66.00/$33.00/$18.00
Vermicelli Vongole Veraci - spaghetti cooked with tomato, garlic & fresh cockles in the shell $22.00
Mareciallo - tomato, cheese, bacon, olives & anchovies (1 metre/50 cm/20 cm) $36.00/$18.00/$10.00
Cotoleta Parmigiana - schnitzel topped with cheese $30.00