Curio Tea House in Hawthorn Menu

(C) 30 rolls + 6 nigiri +2 inari +Sashimi $45.00
Special (Chef’s selection of 10 nigiri) $18.00
Soft Shell Crab Salad $8.50
Yasai Noodle Soup (Soya) Miso $9.50
- egg noodle soup with stir fried vegetable
Tempura Udon/ Soba $10.00
- noodle soup with a mix vegetable and prawn tempura
Chukadon $10.00
- stir fried vegetable & marinated fried chicken
Marinated Fried Chicken $4.70
- soy flavoured
Spicy Tuna Roll (8pcs) $10.00
- inside out roll with seasoned raw tuna and avocado

Bottles $3.80
Vegetarian - Tomato, cheese, mushrooms, olives, capsicum, onions Sml: $8.20, Med: $12.20, Lge: $15.00
Mango Gamberi - Tomato, chorizo, garlic prawns, fetta, mango, mozzarella Med: $18.00
Tartufo $5.00
Cassata $5.00
Chicken - Tomato, cheese, chicken, pineapple Sml: $8.40, Med: $12.00, Lge: $15.40
Mexicana - Tomato, cheese, mushrooms, hot salami, capsicum, olives, chilli Sml: $8.50, Med: $12.30, Lge: $15.10
Extra Toppings Sml: $0.80, Med: $0.90, Lge: $1.10

Gym Pack Grilled Breast Fillet pieces, Steamed Rice & Salad $13.50
Tenderloin Tempter Tenderloins, Cheese, Lettuce, Tomato & *Sauce $7.50
Hot Chicken Favourite Option 1: Fresh Charcoal Chicken, Lettuce and Sauce / Option 2: Fresh Charcoal Chicken, *Chips and Gravy *Chips and Gravy inside the Burger, Wrap or Roll $8.00
Schnitzel Saviour Freshly Crumbed Chicken Schnitzel, Cheese, Lettuce, Tomato & *Sauce $7.50
Red Rocks Regular Chicken fillet, Cheese, Lettuce, Tomato & *Sauce $7.50
Fryer Cluck Chicken & chips $7.50 / $10.80
Gyros & Chips $9.90
Large $9.50

AVOCADO PINE NUTS Avocado and Pine Nuts pan fried in a white wine and cream sauce N/A
Semi sun-dried Tomato, Fetta Cheese, Black Olives served with flat oven baked bread N/A
SMOKED SALMON Salmon, Fresh Tomato, Spinach Leaves, Fetta Cheese, and a dash of dill N/A
RISOTTO MARINARA N/A
MARGHERITA Tomato, Double Cheese and Herbs N/A
FUNGI Mushrooms tossed in a white wine and cream sauce N/A
CHEF'S SPECIAL Chicken pieces pan fried. with Pine Nut and Avocado in a white wine cream sauce N/A
Bruchetta: Fresh Tomato, basil, onions, parsley and oregano served on a plain cooked pizza base N/A

Assorted Sashimi (Large 24pcs) - Choices of 3 kinds of fish $38.00
Maki Platter (50pcs) - A combination of Maki $45
Hamachi Sashimi (9pcs) - King fish sashimi with honey lemon soy $17.00
Okonomiyaki (Seafood) - Okonomiyaki Flour, eggs, cabbage, Okonomi Sauce, mayonnaise with Seafood $10.00
California Roll (Large 8pcs) $ - Real Australian Blue swimmer crab meat freshly cooked, fish roe, avocado and cucumber roll with Japanese Nori $14.00
Vegetarian - Fried rice cooked with egg, vegetables and Vegetables $8.00
Teriyaki Tofu Don - Organic tofu in teriyaki sauce on rice $10.00
Bento D - Harumaki, vegetable tempura, agedash tofu, tertyaki vegetable, maki sushi $17.5

EXTRA CHICKEN $5.00
PASTA AND RISOTTO - Spaghetti - Bolognese / Carbonara / Risotto - Vegetarian / Chicken / Seafood -
CATCH OF THE DAY (GF) *Please see special board for the choice of fresh whole fish or fillet available. All served with a side of chips & fresh garden salad, tartare sauce & a wedge of lemon. N/A
BOWL OF CHIPS $5.00
Chicken Parmigiana & Chips. $5.00
GARLIC BREAD $7.50
COCONUT CHICKEN CURRY Marinated chicken thigh fillet, served with jasmine rice, topped with an asian salad. $24.90
BANGERS AND MASH Lamb & rosemary sausages, served with creamy mash potatoes, balsamic caramelized onions & gravy. $25.90

Rizogalo (Rice pudding) - Home-made rice pudding, topped with cinnamon using real vanilla beans $6
Loukoumi - 2 peices of turkish delight $2.5
Prawns - char-grilled garlic prawns, served with lemon sauce $16
Chips - Steak cut potatoes, fried and served with salt and oregano $6.5
Gyros - Traditional Greek lamb, marinated and sliced off the spit, served with leom sauce $23
Baklava - Layers of filo pastry filled with nuts, covered with honey syrup and sprinkled with cinnamon $6
Lamb Souvlaki - Lamb fillets on skewer, marinated and char-grilled with lemon sauce $23.5
Pita bread - Greek flat bread served hot $3

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