Currajong Fish Bar in Currajong Menu

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Currently there is no menu available for Currajong Fish Bar in Currajong. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Currajong below.

Nearby Sample Menus

1/2 Kg rump steak and spaghetti $27.50
Aussie
- Ham and egg
Frank's special steak $34.50
- Rib-eye fillet steak, asparagus, ham, mushroom, cheese and tomatoes
Stir fry shredded roasted duck $43.00
Sweet & sour pork $16.80
Capricciosa
- Pepperoni, capsicum, olives and egg
-Large $9.00
Zuppa di cozze (mussels) $15.50

12 sea scallops $24.00
Steak & Salad $9.00
Fish Burger $9.00
Potato salad $5.00
Full kabana $5.50
Pineapple $0.500
Garden salad $5.00
6 sea scallops $12.50

-Caramelised banana's and chef's blueberry syrup $16.50
Chicken & mushroom risotto $25.50
- Chicken, mushroom and chilli risotto
Garlic bread $6.50
- Made in house with our fresh cob loaf
Salt & pepper calamari $14.50
- Flash fried crispy salt and pepper calamari, served with a side salad and tartare sauce
-Ham-off-the-bone $11.50
2 for 1 ribs & steaks tuesday night
Chicken wings $19.00
- 1 kg of tasty chicken wings marinated in a homemade sauce
Tropical fruit plate $12.50
- A selection of fresh seasonal organic fruits with natural yoghurt and toasted flaked almonds

SIDES: Garden salad OR seasonal vegetables and beer battered chips OR creamy potato Mash -
CHICKEN BURGER - Grilled chicken slices with bacon, cos lettuce, tomato, parmesan cheese, mayo on a toasted Turkish roll $17.00
GARLIC SEAFOOD - Grilled prawns and scallops served on jasmine rice drizzled in creamy garlic sauce $19.00
GARLIC, PARMESAN & POTATO BREAD - Pizza base topped with grated potato, parmesan and garlic butter with prosciutto and onion dust $12.00
NACHOS (GF) - Toasted corn chips with lightly spiced beef mince in a rich tomato sauce, three cheese melt, guacamole and sour cream $19.00
200G DEMEDIOS EYE FILLET - Tender eye fillet steak served on creamy potato mash with caramelised onions and gravy, served with asparagus spears, roasted field mushroom and prosciutto crisps drizzl $33.00
PUMPKIN & FETTA (V) - Roasted pumpkin, red onion, semi-dried tomatoes and fetta on a basil pesto base $ 15.00 / $18.00
CLUB SANDWICH - Chicken, cheese, bacon, egg, lettuce, tomato and mayo doubled up on toasted bread $18.00