Curry Blue in Traralgon Menu

Curry Blue in Traralgon has no menu available, but can choose from many other options such as Duck Spring Rolls - Wrapped in rice paper and served with a salad garnish and sweet dipping sauce or Crumbed Brie - Award winning triple cream brie from Gippsland, which iscomplimented with a sweet plum sauce and a petit salad from Ritz on Hotham. Neilsons offers many options including Oyster Shooter, Sake, Ponzu, Finger Limes & Bonito Flakes and Hay Smoked Quail, Pearl Barley, Garlic Custard & Pear Vinegar. Coffee Corner includes a wide range like Bacon & Egg or Ham Cheese & Tomato. Little prince crinkle cut chips, crazy salt and Sweet n sour wombok slaw, roast peanuts from . Little Prince Eating House & Bar offers KFC and Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink.

Nearby Sample Menus

  • Plain $5.80
  • Lot $7.00
  • Plain $4.50
  • Blue Grenadier $5.90
  • 6. Hot Chicken roll & Chips $9.50
  • Flake Gummy Shark $5.20
  • Croquette Beef or Chicken $2.00
  • Crumbed Calamari Rings $1.00
  • Crème` Brulee - Served with cream. $12.00
  • Sticky Date Pudding- Served hot in a rich butterscotch sauce with ice-cream. $12.00
  • Sautéed Greens $6.95
  • Pork Belly- Served with a walnut, apple and spinach garnish . $16.95
  • Risotto - Roast pumpkin, mushrooms, spinach and chicken in a creamy white wine sauce, finished with shaved parmesan and pine nuts $19.95. -No Chicken
  • Tasting Plate For One- Perfect mini sampler, Chef’s choice of four of the above desserts . - With the 3 gluten free options $15.00
  • Death By Chocolate Mousse - For the serious chocoholic, served with cream. $12.00
  • Chicken Curry - Mildly spiced chicken, potato and spinach coconut curry, served with rice and pappadums $19.95
  • Thorpdale Chips, Mustard Aioli $8
  • Vegetarian 5 courses $80, Matching Wines: $35
  • Duck Egg, Burnt Onion, Aged Cheddar, Crispy Salt Bush $19
  • Green Beans, Tarragon Vinegar, Native Peppe $8
  • Long Hold Vintage Cheddar (Maffra, Gippsland) - This Maffra aged-rind Cheddar exhibits the classic cheddar flavour profile: sweet and rich up front notes with complex after tones. The texture is moist selection: $30, design your own: $12 each
  • Gippsland Beef Rump Cap, Nasturtium, Smoked Salt & Jerusalem Artichoke $39
  • Two course express lunch $30
  • Pumpkin Ice Cream, Boolarra Berries, Salted Caramel & Organic Oats $17
  • Family $22.00
  • Small $1.00
  • Family $22.00
  • Small $14.00
  • SLAB $33.00
  • Large $18.00
  • Family $24.00
  • SLAB $32.00
  • Deep fried custard, gula melaka $11.0
  • Cured salmon tostadas, avocado, jalapenos (4) $8.0
  • Sesame scallop toast, sweet n sour [2] $11.0
  • Son in law free range eggs, tumeric sambal, shallots (2) $6.0
  • Chicken & sweetcorn, tom kha laksa (2) $9.0
  • Crispy chow mein $22.0
  • Sticky szechwan lamb, lettuce cups, Thai mint dressing $15.0
  • Chorizo & potato bombas (2) $6.0
  • Hash Brown - 1 x Hash Brown $1.00
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Kentucky Burger $7.95
  • Dinner Roll $0.90
  • Seasoned Chips Regular $2.95
  • Grilled Taster Box $3.75
  • Original Recipe Bacon & Cheese Burger $6.95
  • Panang Curry - A popular Thai fish made from Panang curry paste, thickened for added flavour with creamy coconut milk, chicken or beef $ 13.00
  • Roti Bread $ 2.50 per piece
  • Pla Lard Khing - Steamed fish fillet of the day with ginger sauce and vegetables $ 17.00
  • Tom Yum Goong - the most famous of Thai soups, hot sour and spicy Thai soup with king prawns $ 7.50
  • Pad Med Goong - Stir fried king prawns with cashew nuts and vegetables $ 17.00
  • Green Curry - Traditional Thai green curry paste cooked in coconut milk with vegetables, chicken or beef $ 13.00
  • Pad Kee Mao - Spicy thick rice noodles stir fried with vegetables, chilli sauce, chicken or beef $12.00
  • Money Bag - Marinated minced chicken and corn wrapped in spring roll served with sweet chilli sauce $ 6.50
  • Italian - ham, mushroom, salami, capsicum, olives, garlic, anchovies, oregano (Small/Large/Family) $9.50/$13.50/$19.00
  • Meat Lovers - ham, bacon, salami, bbq sauce (Small/Large/Family) $9.50/$13.50/$19.00
  • Hawaiian - ham, pineapple $13.50
  • Garlic Pizza - garlic butter with lots of mozzarella $12.00
  • American - ham, salami, capsicum $17.50
  • Mexican - ham, salami, bacon, capsicum, chilli (Small/Large/Family) $9.50/$13.50/$19.00
  • Capricciosa - ham, mushrooms, olives, anchovies (Small/Large/Family) $9.50/$13.50/$19.00
  • Mediterranean Chicken - roasted chicken, roasted capsicum, basil, spinach, olive oil, garlic & sun-dried tomatoes (Small/Large/Family) $10.50/$14.50/$20.00
  • Treasure Cake $38.95
  • Strawberry Glazed $28.95
  • Boston Mudcake $28.95
  • Lemon Meringue $26.95
  • Jamaican Chocolate $26.95
  • Carrot Cake $26.95
  • Tropical Torte $29.95
  • Caramel $25.95
  • Chinese dumplings $8.50
    • 1 Doz
  • King prawns with satay sauce $19.50
  • Combination noodles $13.50
    • Thin egg noodles, roast pork, chicken, beef prawn, fish cake, vegetables in oyster sauce
  • Curry puff $6.50
    • 1 Doz
  • Vegetarian singapore noodles $11.00
    • Thin rice noodles, fresh vegetables, mushrooms, tofu, etc, in a light curry sauce
  • Thai sweet chilli beef $11.00
    • Thin egg noodles, beef, pineapple, vegetables, in thai sweet chilli sauce
  • Chicken & vegetables with satay sauce $12.80
  • Singapore noodles $11.00
    • Thin rice noodles, roast pork, shrimps and vegetables in light curry sauce
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • SCHNITZEL PARMIGIANA - With premium Napoli & mozzarella cheese $9.70
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • Home made dim sim (2) steamed / fried $2.90
  • Fried lamb with cumin $18.90
  • Garlic beef with seasonal vegetables $13.90
  • Malaysian hokkien mee $12.50
  • Seafood paradise hot pot $19.90
  • Mongolian combination with seasonal vegetables $15.90
  • Sizzling mongolian beef with seasonal vegetables $13.90
  • Prawn har gow $7.40
  • Tandoori Chicken - Tomato, Cheese, Tandoori Chicken, Onion,Capsicum,Tzatziki Sauce N/A
  • Mushroom - Tomato, Cheese, Fresh Mushrooms N/A
  • Pork Spare Ribs N/A
  • Chicken - Tomato, Double Cheese, Chicken N/A
  • Supreme - Tomato, Cheese, Ham, Salami, Fresh Mushrooms, Capsicum, Onion, Pineapple, Cabbinossi N/A
  • Hot Dog - Tomato, Chesse, Sliced Hot Dogs, Onion, Bacon, Swirl of BBQ and Mustard N/A
  • Chicken Supreme - Tomato, Double Cheese, Capsicum, Onion, Bacon, Sliced Fresh Tomato, Bacon, Garlic N/A
  • Pizzalaki - Tomato, Cheese, Chicken, Onion, Bacon, Diced Tomato, Tzatziki Sauce N/A
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Matcha Green Tea Latte $4.50
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Curry Blue

Curry Blue

location

Address

Shp 2/ 68 Hotham St, Traralgon, VIC, 3844, Australia

phone

Phone

0351765546

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shp 2/ 68 Hotham St, Traralgon, VIC, 3844, Australia
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