Curry Bowl in 250 Elizabeth St, 250 Elizabeth St Menu

SALMONE - tomato sauce, fior di latte, smoked salmon, onion, capers, basil $23.40
GUCCI - fresh tomato, buffalo mozzarella DOP, rucola, pecorino Romano DOP, sun-dried tomatoes, bocconcini, extra virgin olive oil $24.40
ROMOLO - rucola and parmigiano Reggiano matured 30 months, cherry tomatoes $14.00
BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote $8.90
POLENTA RAGÚ - grilled polenta with beef and pork ragú, mushroom & green peas, served with soft poached eggs and mixed salad $19.00
CRUDOIOLA - San Marzano tomatoes DOP, buffalo mozzarella DOP, sprinkles of rucola, cherry tomatoes topped with salted seasonal Ricotta $22.40
LINGUINE ALLE VONGOLE - clams with white wine, garlic, parsley, pepper $23.00
NORMA - tomato sauce, fior di latte, fried eggplant, baked ricotta, basil $21.00

104 Vegetarian Thai green curry on rice 12.00
106 Stir-fried noodles with soya sauce 10.00
90 Clear soup 2.00
54 Beef with coriander and tofu on rice 10.50
50 Beef with egg gravy on rice 10.50
52 Beef with black pepper sauce on rice 10.50
32 Spicy green beans with minced chicken on rice 11.00
23 Black bean fish fillet on rice 10.50

H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80
Fried Barramundi with Sweet & Sour Sauce (Whole Fish) $32.80
Signature Shanghai Stewed Pork Belly in Sweet Soy Sauce $26.80
Sizzling Scallop with Capsicum & Water Chestnuts in Hoisin Sauce $30.80
B15 Pork & Prawn Wonton in Peanut, Chilli & Spice Sauce - 15pcs $10.80
Fish Fillet in Hot Chilli Oil Soup $26.80
Stir Fried Eggplant with Minced Pork in Szechuan Chilli Sauce $18.80
Kunpao Prawn with Cashew Nuts & Chilli Sauce $28.80

-plain $2.80
Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries
Chicken breast, pesto, avocado and tomato $8.50
Mediterranean scramble $11.50
- Scrambled eggs with feta, spinach, tomatoes and toast
Breakfast sides
Raisin toast $3.80
-add ice cream or yoghurt $1.00
Big breakfast $16.00
- Two eggs (poached, fried or scrambled) bacon, tomato, mushrooms, sausage, baked beans and hash brown

Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte & Kaseplatte $29.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50

Roast vegies $1.00
- Each
Egg & bacon muffin $4.50
-With jam, vegemite, honey, peanuts butter $4.00
Omelette
Smoked salmon, cream cheese, capers, spinach $10.00
Roast chicken breast, tasty cheese, avocado, spinach, mayo $10.00
Big breakfast $15.00
- Two eggs poached fried or scrambled, with bacon mushrooms sausage, and tomato with toast
Toasted croissant

4 $9.20
Add warm chocolate or salted caramel sauce NF 1.00
Chocolate Mousse 10.50
- Devilish chocolate mousse scattered with a crunchy chocolate soil.
Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
+ Add a Teddy Pop in milk or dark chocolate NF 1.00
Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
Ice Cream 4.00
- A scoop of Koko Black chocolate or vanilla ice cream. NF

Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
Chips $6.00
- With Green Laver and Salt
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise
Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
Potato Salad $15.00
- Japanese potato salad with cherry wood smoke, served with toast and prosciutto
Tsukune $15.00 (4pcs)
- Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon

Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
Huîtres de Tasmanie - Tasmanian Oysters - shucked to order - with Red Wine Vinegar & Shallots (½ / 1 dozen) $18.00/$29.00
Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
French Peas, Bacon, Lettuce $8.00
Garlic Roasted Potatoes with Rosemary $8.00
To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00

Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
Wok seared asian greens, baby corn and chilli, fragrant oil $11
Baby cos salad, soy and sesame dressing, goma, mint $11
Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32

Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Spanish omelette $18.90
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto

Garlic herb & cheese bread $7.50
Pie of the day $22.00
- A delicious homemade pie which changes every week (please see our specials board or ask one of our friendly staff members)
Pumpkin, lemon & parmesan risotto $19.00
- Homemade saffron rice risotto, tossed with pumpkin & white wine, drizzled with lemon juice and topped with parmesan cheese
Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
The baker street road $20.00
- Roast of the day served with golden chats & seasonal vegetables
Crunchy chicken salad $23.00
- Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sweet & sour lime dressing
Aussie parmigiana $24.50
- Fried egg, bacon, melted mozzarella cheese, napoli sauce
Mycroft's parmigiana $25.00
- Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce

Aromatic beef $9.50
Dim sum basket(3pcs) $6.00
Beancurd tossed $8.50
- With spicy salt and spring onion
San chai boo (Chicken) $8.00
Garlic and parsley chicken $12.80
- With steamed rice
Braised beef brisket $12.80
- With steamed rice
Coriander and garlic shredded pork $13.80
- With steamed rice
-12pcs $60.00

Housemade granola with mixed berries & shultz organic yoghurt $10
Horisso N/A
Spice crusted lamb brik with spinach, currants, pine nuts & carrot puree $21
Hash Browns $3.5
Todays selection of ice creams & sorbets $14
Full hot buffet breakfast $24
Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17
Bordeloise N/A

Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
Red Lentil
- with Coriander, Parmesan + Cracked Pepper
Mexicana Chicken $10.50
- Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
Pide by itself $3.00
S $5.50
Cauliflower, Chickpea & Pumpkin Curry
- Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
Berry Compote

Curry Bowl in 250 Elizabeth St, 250 Elizabeth St Menu

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Curry Bowl

Inner Melbourne > Melbourne > Curry Bowl

Address

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250 Elizabeth St, 250 Elizabeth St, Melbourne, VIC, 3000, Australia

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