Curry Bowl in 250 Elizabeth St, 250 Elizabeth St Menu

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Curry Bowl in Melbourne has no menu available, but can choose from many other options such as Spreads (V / VE) or Toasted bagel with your choice of from Manchester Press. Taiwan Cafe offers many options including Taiwanese XL crispy fried chicken and Taiwanese style pepcorn chicken. Flora Indian Restaurant includes a wide range like Maidu Vada (4 pc) or Keera(4pc). Yankee and Broad - way from . N Lee Bakery offers NeNe Chicken and Original.

Nearby Sample Menus

HOT JAM DOUGHNUTS $6.00
- 6 Hot Jam Doughnuts for only
SMOKEY-BACON CHEESEBURGER DOG
- Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
HOTDOGS $6.00
- All 10inch Frankfurts for ONLY
1 DOZEN MIXED 23.95
FANCY DECORATED 3.20 EA
(add $1 for KRANSKY)
BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
CLASSIC GLAZED 2.95 EA

Rigatoni Amatriciana
Ravioli Ricotta
Fettuccine Paglia e Fieno
Chicken Al Vino
Chicken Livers
Garlic Bread
Continental Sausage
Herb Bread

Pescatore 24.50
Salumeria/Cured Cold Meats 29.00
- A selection of Italian cured meats, served w. Hols Amore fior di latte cheese, olives & grissini sticks
Bolognese 19.50
Prosciutto 21.50
Ortolana 19.50
MUFFINS & PASTRIES
- Please see our display cabinet gluten free options available
CAPRESE 13.50
- buffalo, mozzarella, tomato, fresh basil, extra virgin oil served on a toasted herb focaccia
Herb garlic focaccia bread 7.90

-Add beef brisket $5.00
-Peanut butter
14 Hour BBQ pulled pork $16.00
- Texan style pulled pork soaked in BBQ sauce served with house made slaw
-Honey
-Butter
Ask your staff about gluten free options
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
-Vegemite

Beef Oyster Sauce 14.80
Calamari Tenticles in Spicy Salt 7.80
Crispy fried Beef Fillet with Spicy Salt and Chilli 9.00
Chicken Black Bean 16.00
Stir fried shredded roast Duck with Pea Sprouts 9.00
Sweet & Sour battered Fish 19.00
Poultry
Mongolian Beef 14.80

Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
House made Dips, flat bread and turkish (G*) $19.00
Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
Fresh Scones, raspberry jam, whipped cream $7.50
Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00

G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
-Add bacon $3.50
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli

Sides
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
Fruit salad $8.50
- Seasonal fruits
-Poached eggs (2) mushrooms, bacon rashers $3.50
-Bacon $3.50
Omelette $12.50
- Seasonal asparagus, mushroom, feta, toast
Baked cheese toastie $7.00
- White sauce, mustard, horseradish, 4 cheeses

Red Cabbage 6.00
Cheese Fondue
- (minimum two people) served with bread and apples 25 per person
Wurst case Salat 21.00
- Sausage salad with Gruyere cheese
Mixed seafood risotto 30.00
- A selection of Prawns, scallops and fish topped with smoked salmon in a light cream sauce
Berner Teller 26.00
- Smoked pork loin, sausage & bacon with sauerkraut & potatoes
Seasonal Vegetables 8.00
- Chips
Small 6.00

Smoked lamb salad (GF) $21.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
Chicken & leek pie $22.00
- Mash potato, green beans, gravy
Hot stuff $20.00
- Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
Hawaiian $18.00
- Mozzarella, ham, pineapple & napoli
Chips (V) $10.00
- Aioli
The imperial chicken parma $26.00
- Chips & salad
Thai crab cakes $16.00
- Coriander & chilli aioli

103. Fried Chicken $11.00
M $12.50
511. Bowl of Broth $2.00
S $11.50
208. Spring Rolls & Fried Chicken $13.50
with
19. Chargrilled Chicken M $12.50
12. Beef & Tendon (GF)

Pie Chicken/Leek (Take Away/Dine In) $ 7.60/ $8.05
Baguette Hf W/M (Take Away/Dine In) $ 2.70/$2.90
Pain Au Chocolat (Take Away/Dine In) $ 4.40/ $5.05
Apple Galette (Take Away) $ 24.75
Brioche Hazelnut (Take Away/Dine In) $ 4.30/ $4.65
Danish Apple (Take Away/Dine In) $ 4.95/ $5.20
Tuna Focaccia (Take Away/Dine In) $ 12.45/$13.05
Chicken, Ham, Tuna, Turkey, Salad (Take Away/Dine In) $ 7.50/ $7.90

88. An egg $1.50
45. Stir-fried Vegetables with Chicken, Beef or Fish (you can choose oyster sauce, lemongrass chilli sauce or garlic sauce) $12.00
- Com ga/bo/ca (Sot lua chon)
Beef Noodle Soup you can choose
Medium $11.50
26. Beef Wrapped in Betel Leaves & Spring Roll with Vermicelli Noodle $11.50
- Bun bo la lop cha gio
Small $10.50
20. Real Vietnamese Style vermicelli Soup with Crab Meat, Beancurd Pork Loaf & Tomato $11.50
- Bun Rieu
86. A bowl of Steam Rice $3.00

Marinated Pig Ear with Soya & Chilli Dressing $4.90
Chinese Brocolli with Oyster Sauce $9.90
Stir Fry Chicken with Shitake Mushroom on Rice - Diced chicken and mushroom stir fried with oyster sauce $9.90
Thick Toast served with Butter and Sugar $3.80
Mixed Vegetables with Spaghetti in Tomato Puree $10.90
Baked Spaghetti with Bolognaise Meat Sauce and Tomato Puree $11.50
Macaroni Soup with Luncheon Meat and Egg (option Instant Noodle) $8.50
French Toast Bites served with Ice-Cream $7.80

Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
Friand $3.00
Muffins $3.50
Polenta Chips, Sour Cream & Chives $10.50
L’Etivaz DOP, Canton de Vaud Switzerland $15.00
Freshly Baked Croissant $3.50
Soup of the day $12.50
Toasted Cheese & Ham Sandwich $8.50