Curry Capers Indian Restaurant & Take Away Food in Reservoir Menu

Entree (Vegeterian) Entree (Vegeterian)
  • Vegetable Samosa (2 piece per serve) - Indian pastry, stuffed with spiced potato and fresh pea. $4.50
  • Samosa Chat - Samosa dipped in chickpea curry & garnished with coriander. $7.00
  • Nion Bhaji(4 piece per serve) - Deep fried Onion, coated with Chick pea flour. Served with Tamarind Sause $4.95
  • Aloo Tikki (2 piece per serve) - Deep fried potato patties stuffed with spicy peas and herbs served with yougart and garnished with tamarind & mint sause. $4.95
  • Tandoori Mushrooms (6 piece per serve) - Fresh button mushrooms, marinated in herb and spices, cooked in the tandoor. Served with Salad $8.50
  • Panner Pakora (4 piece per serve) - Cottage cheese slice and stuffed with mint and deep fried and serve with tamarind sauce $6.50
  • Vegetable Mixed Pakora (3 piece per serve) - Fresh Vegetable Finely diced Potato, Cauliflower, Onion, Spinach dipped in chick peak flour. Served with tamanrind sauce. Tanduki Paneer Collage cheese $4.80
Entree Non Vegetarian Entree Non Vegetarian
  • Tandoori Chicken (Per Serve) - The king of Kebab, Chicken marinated over night in spicy yoghurt sauce cooked in Tandoor clay oven (served with mint sauce). Half: $9.00, Whole: $16.00
  • Chicken Tikka (4 Pieces Per Serve) - Succulent thing fillets, marinated in ginger garlic and spices, cooked on skewers in the Tandoor. $9.00
  • Murg Malai Tikka (4 piece per serve) - Chick fillet marinated in cashew, and cream sause (mild), With chef's own recipe and cooked in tandoor. $10.00
  • Fish Tikka (4 piece per serve) - Fish marinated with chef's own recipe and cooked in the tandoor. Served with green salad and fresh mint sause. $11.50
  • Seekh Kabab (4 piece per serve) - Soft and juicy, Spiced lamb mince, with ground spiced and Fresh coriander leaves skewered and roasted in Tandoor, and served with salad and mint sause. $8.50
  • Lamb Cutlet (3 piece per serve) - Juicy lamb cutlets, marinated in spiced yoghurt, and cooked in the tandoor. $10.50
  • Mixed Entree (8 piece per serve) - An assortment of entrees including Chicken Tikka, Seekh kebabs, Vegetable Mixed Pakora, and Vegetable Samosa. $13.95
  • Tandoori Platter (8 piece per serve) - A mixture of Chicken Tikka, Seekh kebab, Tandoori Chicken, and lamb cutlets. Cooked in tandoori clay oven and served with green salad mint sause. $14.95
  • Fish Amritsari - Fish fillet batter fried with special marinate, served with salad, and mint sause. $12.50
  • Chicken Hariyali (4 piece per serve) - Chicken marinated over-night with fresh spinach, and green herb, Cooked in Tandoor. N/A
Main Course Capers Non-Vegetarian Main Course Capers Non-Vegetarian
  • Butter Chicken (Chef'S Specialty!) - Succelent chicken Tikka piece grilled in the Tandoori then pan fried in creamy and tomato based sause with a mild blend of secret herbs and spices. $11.50
  • Curry - Boneless chicken/lamb/beef pieced cooked in a light and aromatic curry on gentle flame to extract the perfect flavor. Chicken: $11.70, Lamb: $12.00, Beef: $12.00
  • Korma - Mughlai dish cooked in cashew nuts, cram, tomtato, onion, ginger and garlic. Chicken: $11.70, Lamb: $12.50, Beef: $12.60
  • Murg Pasanda - Succelent pieced of chicken simmered in an orietal spiced saffon gravy,garnished with cashew nuts. $11.70
  • Chill Chicken - Boneless chicken fried with diced tomato, capsicum, and onion in Indian style. $11.70
  • Vindaloo - A hot tangy dish with a splash of vinegar, from the coastal state of Goa, a treat for chilly lovers. Chicken: $11.70, Lamb: $12.00, Beef: $12.50
  • Palak - Chicken/Lamb/Beef cooked with mixed mixture of spices and fresh spinach paste. To impart the flavor of the fresh spinach in unique way in the world of cuisuine. Chicken: $11.70, Lamb: $12.00, Beef: $12.50
  • Tikka Masala (England Favourite): - Boneless diced chicken/lamb/beef cooked in tandoori oven, then tossed in kadhi with fresh green capsicum onions; with flavor of chef's special gravy. Chicken: $11.70, Lamb: $12.00, Beef: $12.50
  • Madras - Boneless diced chicken/lamb/beef cooked in mustrad & curry leaf, and fiery in a Sause with coconut cream in south Indian style flavor. Chicken: $11.70, Lamb: $12.00, Beef: $12.50
  • Tandoori Chicken Masala - Spring bone contained chicken marinated in yougurt, herbs and selected spices, roasted in Tandoori and cooked with masala gravy. $15.70
  • Capers Sour Lime Chicken - Chicken dish cooked in a tangy sause, with secret spices and a hint of mango. $12.00
  • Lamb Rogan Josh - A popular authentic lamb. $12.00
  • Lamb Jalpharezi - Lamb cooked with tomato, capsicum & onion with fresh herbs. $12.00
  • Sheek Kabab Masala - Minced lamb roasted in Tandoori & cooked with Masala gravy nicely finished with fresh conriander $12.95
  • Sheek Kabab Masala - Diced beef cooked with onion, garlic, tomato, dry nuts, and yogurt. $12.95
  • Beef Aloo - Chefs own recipe. $12.50
  • Goat Curry - Authentic home style of cooking is used to enchance the flavor of the meat without adding too much herbs and spices. $13.50
Sea Food Sea Food
  • Capers prawn papper fry - Chef s own recipe. $15.00
  • Prawn Makhni /Korma - Prawn cooked in authentic Makhni / korma sauce. $14.50
  • Prawn Vindaloo - Delicious king prawn cooked with chilli and vinegar . $14.50
  • Garlic Prawn - King prawns marinated in garlic, finished in a mild cashew, and, Tomato sauce with a splash of coconut milk. $14.50

Nearby Sample Menus

  • Italian Side Salad Fresh lettuce, tomato, cucumber & olives with a balsamic dressing $7.00
  • Cassata Layers of nougat & chocolate gelato together with Chantilly cream, candied fruit & a core dipped in strega liqueur $6.80
  • - E / M
  • Aussie Tomato base, mozzarella & ham, topped with an egg $10.40 / $12.80 / $16.00
  • Fried Calamari Tender breadcrumbed calamari rings lightly cooked until golden $21.10
  • Macchiato $3.70
  • Cappuccino $3.70
  • Iced Coffee or Iced Chocolate $5.30
  • Scallops and Vegetables $16.50
  • Fish and Black Bean $14.50
  • Roast Pork and Mushrooms $13.00
  • Scallops and Mushrooms $16.90
  • Honey Prawns $17.50
  • Chicken and Vegetables $11.70
  • Large Chop Suey Roll $2.40
  • Thai Tom Yum Soup $6.00
  • Beetroot Extra 50¢
  • With Bacon $5.50
  • Chicken Dim Sim $1.50
  • Beetroot Extra 50¢
  • Onion Ring (For 1/For 10) 60¢/$5.00
  • Dim Sim $1.00
  • Cheese & Chicken Croquette $2.70
  • Double Lamb Souvlaki - double meat $10.00
  • Sweet Chilli Twister Combo - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Regular , 375 ml drink $8.95
  • Wicked Wings 6 pieces $5.95
  • Hash Brown - 1 x Hash Brown $1.00
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Double Crunch Burger $4.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Own Choice 1 - Vegetarian $11.90
  • Rice paper rolls (4 pieces) traditional rice paper roll filled with shrimps, roast pork, mixed asian mints and rice vermicelli with a special sauce dip, served cold $9.60
  • - 1/2 SerVe $7.90
  • - 1/2 ServE $7.90
  • - Ginger Soy Chicken Noodles $11.90
  • If your favourite dish is not in the menu, try creating your own meals - select the ingredients you wish to have in your special dish - our chef will then lovingly blend these ingredients and your cho -
  • Thin egg noodles stir fried with beef, bean shoots,c abbage, snow pea, spring onion, carrots, onion, capsicum and broccoli, in a satay peanut sauce Satay Beef Noodles $11.90 / 1/2 serve $7.90
  • Malaysian style rice with shrimps, calamari, fish cakes, seafood meat, egg, bean shoots, cabbage, spring onion, carrots, onion and peas, in a tomato chilli sauce Seafood Nasi Goreng $11.90 / 1/2 serve $7.90
  • Fish Biryani Kaindia Style - contains dairy $13.95
  • Lolo - exotic Fijian seafood soup, in coconut milk $15.95
  • Spicy Prawn Stir-Fry - prawn stir-fried in vege's $15.95
  • Sauteed Eggplant V $12.50
  • Khadoo V - pumpkin curry Kaindia style $12.50
  • Couples Deal - 1 x Bhajia Pack or Lamb Samosa Pack , 2 x Any Mains (Including Seafood), 2 x Roti, 1 x Boiled Rice, 1 x Dhal, 1 x Tomato Chutney, 2 x Can of Soft Drinks $39.95
  • Garlic Chicken $12.95
  • Singles Deal - 1 x Bhajia Pack or Lamb Samosa Pack , 1 x Any Mains (Including Seafood), 2 x Roti or Boiled Rice, 1 x Can of Soft Drinks $19.95
  • The Lot - plain with cheese, onion, egg and bacon Burger: $7.00, Steak: $8.50
  • Prawn Pack - 4 king prawns, small chips, 1 tartare sauce $7.90
  • Potato Cake $0.90
  • Mini Spring Roll $0.80
  • Scallop $1.80
  • Fish Combo - 1 fish, small chips, 1 Can $7.90
  • 5 Hot Jam Donut $4.00
  • Egg & Bacon Sandwich/Roll - egg and double bacon $4.00
  • Lamb Shanks n/a
  • The Grill n/a
  • Pavlova n/a
  • Fried Noodles n/a
  • Curry Chicken n/a
  • Crackling Skin Pork n/a
  • Fresh Cut Fruit n/a
  • Pork Ribs in BBQ Sauce n/a
  • 2L Bottles $5.00
  • Meat Lovers - Tomato, Cheese, Ham, Hot Salami, Bacon & BBQ Sauce Sml $8.00/Med $10.50/Lge $13.00/Fml $16.00
  • Mexican - Tomato, Cheese, Hot Salami, Ham, Mushrooms, Capsicum, Onion & Anchovies Sml $7.50/Med $10.00/Lge $12.00/Fml $15.00
  • One Family Pizza, 1.25lt Drink & Garlic Bread $19.90
  • Roasted - Whole $12.90
  • Lakeside (Lot) - Tomato, Cheese, Hot Salami, Ham, Mushrooms, Capsicum, Pineapple, Olives, Prawns, Onion & Anchovies SML $10.00/Med $12.50/Lge $15.00/Fml $17.00
  • Rama - Tomato, Cheese, Ham, Mushrooms & Prawns Sml $7.50/Med $10.00/Lge $12.00/Fml $15.00
  • Continental Sausage - Kransky served with chips, sauteed onions and sauce of your choice $10.50
  • -3 Small dips
  • -Any can or water free
  • Hummus
  • Mixed doner $9.50
    • A combination of chicken & lamb doner off the spit, served in pita bread with salad & sauce
  • -1 Large meat container
  • Iskender
    • Lamb mince off the spit, served on a bed of diced turkish bread, topped off with a rich yoghurt & tomato paste sauce
  • -1 Small meat container
  • Adana kebab $9.00
    • Spicy mince meat cooked on chargrill, served in pita bread with salad & sauce
Curry Capers Indian Restaurant & Take Away Food

Curry Capers Indian Restaurant & Take Away Food

location

Address

46 Johnson St, Reservoir, VIC, 3073, Australia

phone

Phone

0394604101

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
46 Johnson St, Reservoir, VIC, 3073, Australia
Similar Restaurants based on Cuisines