Curry Corner in Melbourne Menu

1 DOZEN GLAZED 18.95
DODGER
- with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
FANCY FILLED 3.50 EA
1 DOZEN MIXED 23.95
CUSTARD 3.95 EA
SMOKEY-BACON CHEESEBURGER DOG
- Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
CLASSIC GLAZED 2.95 EA
FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS

POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00

Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
Small Sushi Box $7.50

Live Fish: Coral Trout - Steamed in Homemade Spicy Bean Sauce Seasonal
Home Made Steamed Milk Pudding (hot or cold) $8.00
Soyed Duck Fillet (Chao Zhow Style) $38.00
IMPORTED CHINESE TEA (Taiwan) - Pu Er $9.00/pot
Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga $21.00
Pan Fried Foie Gras $80.00
Claypot Braised Sea Cucumber with Mushroom & Sliced Abalone $120.00
Whole Fish Maw Braised with Superior Stock $85.00 (pre pax serve)

Beef burger $12.00
- Homemade beef pattie, bacon, lettuce, tomato, onion, egg and fries
Grilled eggplant, capsicum, mushrooms & feta $8.80
Atlantic breakfast $14.00
- poached eggs on toasted english muffins with smoked salmon and wilted spinach
●Focaccia, bagel, swiss bread
Buttermilk pancakes $6.00
Vegetarian breakfast $11.50
- Two eggs (poached, fried or scrambled) tomato, mushrooms, spinach and toast
Eggs on toast $12.00
- your choice of fried, scrambled or poached eggs
Toasted banana bread $4.00

Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary

MIXED DIPS 13.00
- tarama, melitzanosalata, tzatziki & hommus (order pita separately)
*order side dishes separately
Meat Platter
- platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro the from the spit, pork hot sausages and homemade Greek rissoles
sauce (tomato/chilli/bbq/mustard) $0.50
TRADITIONAL HORIATIKI SALAD (V) 14.50
- tomato, cucumber, red onion, kalamata olives & Greek feta cheese sprinkled with oregano & extra virgin Greek olive oil
PITA BREAD (V) 2.00
- warm flat bread
Dolmadakia (v)
- homemade herbed rice wrapped in vine leaves, served with homemade tzatziki
CHICKORY (XOPTA) (V) 7.00
- warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil

Till 1:30pm
Eggs on toast $7.90
- Scrambled/poached/fried
Mushroom, tomato, spinach, bacon, hashbrown sausage $3.00
Urban melt $11.90
- Scrambled eggs with melted mozzarella on bacon & avocado
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage
Eggs atlantic (salmon) $13.50
Salmon, avocado $3.50
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta

Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
Royale $11.00
- diced onion pickles cheese ketchup & mustard
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
Ferdy Charcuterie board $25.00
- smoked and cured meats pate two cheeses house pickles & toasted bread
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
Coney Island $11.00
- topped with kraut cheese chow & horseradish aioli

Soft tofu sausage stew
Beef bulgoki $15.00
- Stir-fried thinly sliced beef rib eye with sweet soy sauce
Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice
Tofu bibimbam $12.00
Spicy calamari $16.00
- Stir-fried calamari with sweet chili sauce
-Extra combo 2 $9.00
- Ramen, sausage, cheese, dumplings and vegetables
Pork shabushabu salad $11.00
- Poached pork belly and green salad with sesame dressing
Spicy chicken ball $25.00
- Fried crispy chicken ball without bones served with sweet and spicy sauce

Toasted Cheese & Tomato Sandwich $8.00
Smoked salmon w sour cream & chives 50G $12.50
Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
Seared tuna Niçoise $27.50
Taramasalata w mixed olives & bread $9.50
Toasted Muesli $7.50
Scotch fillet (220g) w mash, truffle butter, seasonal mushrooms & red wine jus $29.50
Freshly Baked Croissant w spreads $4.00

Nearby Sample Menus