Curry Fusion Indian Restaurant in Melbourne Menu

Curry Fusion Indian Restaurant in Melbourne has no menu available, but can choose from many other options such as 1 Roast Duck on rice or 2 Crispy Skin Pork on rice from Rose Garden BBQ Shop. Wagamama offers many options including Beef Yakitori three skewers of marinated grilled beef and Chilli Squid deep-fried squid seasoned with sea salt and shichimi. Rice At Collins includes a wide range like Home Made Chicken Dim Sim (Steam or Fried) or Chicken Spring Roll or Vegie Spring Roll. Yankee and Broad - way from . N Lee Bakery offers The Melbourne Supper Club and Oysters.

Nearby Sample Menus

  • 7. Pork Bone & Potato Casserole $38.50
    • Pork Bone, Potato, Cabbage, Spring Onion, and Perilla Seeds in Slow-cooked Pork Bone Broth
  • 04. Ox Tongue $19.90
  • 5. Donkatsu $15.00
  • *Seaweed Soup: $2.00
  • 3. Pork Belly Set $62.50
    • Beehive Shaped Pork Belly (500g) & Pogi Kimchi & Tofu
  • *Seaweed Soup: $2.00
  • 07. Beef Bulgogi $19.90
  • 3. Crab & Seafood Casserole $45.50
    • Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
  • Prawn balls in duck in duck yolk sauce $28.80
  • Xiao long bao $9.80
  • Spicy mud crab tower $39.80
  • Yu xiang eggplant $24.00
  • Xiao long bao $9.80
  • Cumin pork $24.80
  • Spicy mud crab tower $39.80
  • Prawn balls in duck yolk sauce $28.80
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Three Rolls with Miso Soup $6.80
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Large Sushi Box $9.50
  • Miso Soup $2.00
  • Yasai Salad $3.00
  • Deep fried prawn with mixed vegetables in special spice and dry chilli $25.80
  • Choice of two cold marinated dishes $11.80
  • Fresh fruit & vanilla ice cream wonderland $8.80
  • Stir fried long bean with minced pork $15.80
  • Pork & chives Dumplings (Pan fried-10 pcs) $11.80
  • Salt & pepper chicken ribs $19.80
  • Silk tofu and seafood soup $7.50
  • Sichuan style cold served bean jelly in chilli & peanut sauce $6.80
  • 2. Mushroom Salad $11.50
    • Mushroom salad & mixed salad with WT balsamic dressing
  • 10. Tteogbokki - Chili Rice Cake - Mild / Spicy $13.50
    • Rice cake and vegetables with hot pepper paste sauce
  • Main $34.50
  • 27. Soondubu jjigae - Soft bean curd stew $17.50
    • Soft bean curd stew with seafood, egg, onion
  • 4. Korean Beef Tartar $24.90
    • Raw beef short ribs with sweet chili sauce
  • Main $42.50
  • Sausage, vegetable skewer
  • Small $22.90
  • Stone Pot Bibimbab is served with mixed vegetables including bean shoot, carrot, mushroom, zucchini, soybean sprouts and egg cooked sunny side up on steamed rice finish with sesame seaweed. $16.00
  • - Scotch Fillet
  • Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
    • (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
  • Large $35.00
  • Extra Seafood $3.00
  • 28 Cold Noodle Soup $16.00
    • Buckwheat noodle in cold beef broth with carrot, cucumber, pickled radish and sliced beef topped with a boiled egg
  • Extra Noodle $4.00
  • Don $7.90
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • House made dips with toasted turkish bread $13.50
  • Matriciana
    • Chilli spiked napoli with bacon & kalamata olives
  • The floater
    • Served on mushy peas with mash potato & gravy
  • -Eggplant $24.00
  • Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
  • Chocolate & porter mousse with salted caramel ice cream $14.50
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Original chicken $9.95
    • Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
  • Lemon
  • -6pcs $6.95
  • -Regular $4.95
  • -18pcs $15.95
  • Choice of sauce bulgogi/double ranch freaking hot/ swicy
  • Green sesame $2.50
  • Flavoured
  • Secondi
  • 32.00 : share
  • Risotto del giorno market price
  • 38.00 large
  • 32.00 : share
  • Olive 8.00
    • House marinated
  • Insalata di Pollo 19.00
    • Poached chicken, rocket, shaved fennel, almonds, avocado, ricotta salati and honey thyme dressing
  • Casarecce ragu di porchetta 22.00/33.00
    • Twisted pasta a ragu of pork, thyme, white wine and tomato.
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Soup of the Day, crusty bread (G*) $12.50
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • House made cakes, muffins & desserts daily specials N/A
  • Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Sticky Char Siu Pork $15.80
  • Shitaki & Bok Choy Mini Buns (5) $9.80
  • Satay Peanut Chicken & Asian Herb Dumplings (5) $9.80
  • China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
  • Prawn, Spinach & Basil Dumplings In a Vietnamese Ginger & Lemon Sauce (3) $10.80
  • Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
  • Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
  • Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
  • Special Two $5.00
    • Char siu bao or choi bao
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Choi bao (v) $2.70
    • shiitake mushroom / tofu and veggies
  • - add ranch dressing $1.00
  • Pulled pork scotch fillet $15.90
  • The Little Kids Sandwich $5.90
    • Saucy pulled chicken or beef brisket and ketchup
  • Crunchy chips, lightly spiced
  • Coleslaw with vinegar dressing
  • Little Girl $55.00
    • Feeds 1 - 2 Sliced beef pastrami, sliced beef brisket and regular chicken wings with 2 regular sides
  • Jumbo $7.95
  • 200g Meats
  • Large - 6 pieces sushi roll & 10 pieces of nigiri sushi $23.80
  • Tsukune - Chicken mince skewers grilled w/ teriyaki sauce -minimum 3 $2.80
  • Rice $2/$3
  • Dorayaki - Sponge pancake with sweetened red beans with vanilla ice cream $9.00
  • Veg Tempura - Batter fried variety of vegetables $17.50
  • Yakizakana Salmon (Sake) - Simple grilled fish $10.60
  • Buta shogayaki don - Pan fried pork with ginger sauce on rice $11.50
  • Oyako don - Chicken pieces cooked with egg and onion on rice $11.50
Curry Fusion Indian Restaurant

Curry Fusion Indian Restaurant

location

Address

273 King St, Melbourne, VIC, 3000, Australia

phone

Phone

0396707550

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
273 King St, Melbourne, VIC, 3000, Australia
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