Curry Garden Indian Restaurant in Wagga Wagga Menu

Indian Cuisine. Special Prices For All Your Party Needs.Curry, Garden

Nearby Sample Menus

  • Rump Steak $12.00
  • Fishermans basket $19.00
  • Garlic Bread $5.00
  • Meatballs $10.00
  • Chicken nuggets with chips $6.00
  • 250g Porterhouse steak $18.00
  • Parmesan Bread $7.00
  • Grilled Chicken Breast topped with prawns and garlic sauce $21.00
  • Garlic with garlic butter and mozzarella cheese $8.00
  • Butternut Pumpkin Ravioli in a creamy napoli sauce with baby spinach & pine nuts $15.00
  • Seasoned Potato Wedges served with sweet chilli sauce & sour cream $8.00
  • Beer Battered Flathead Fish & Chips with lemon wedge, tartare sauce & salad $17.00
  • Fish of the Day Simply grilled and served with lemon $9.90
  • I-Scream Bulla soft serve with a selection of toppings (where available) $3.00
  • Chicken Avocado Blt tender chicken breast, avocado, bacon, lettuce, tomato, mayonnaise, served on toasted turkish with chips $15.00
  • Firecracker cajun prawns, bacon, coriander, capsicum, chilli, jalapenos & sour cream $18.00
  • Lamb Fillet In thai Curry $17.80
  • Prawn Omelette $15.80
  • Curry Sauce $ 4.00
  • Mixed Entrée $ 6.00
  • Chicken Peking Style $ 13.80
  • Chicken & Vegetables $ 13.80
  • Free Crispy Noodles With Main Dish (While Stocks Last)
  • Large Fried Rice $ 7.00
  • Mississippi Baked $30.95
  • Boston Mudcake $28.95
  • White Gold Mudcake $28.95
  • Caramel $25.95
  • Tropical Torte $29.95
  • Carrot Cake $26.95
  • Strawberry $25.95
  • Blueberry $25.95
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • SOUP OF THE DAY $7.00
  • ROAST OF THE DAY Served with roast potatoes and homemade gravy $16.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • Available dips: Jajik, Homous, and Beetroot -
  • oTTo Magnificent Pizza A Chocolate sauce base, delicious melting marshmallows drizzled with white chocolate & milk chocolate, topped with sprinkle of icing sugar SML: $10.95
  • Vegetarian: oTTo's tomato sauce, onion, mushroom, capsicum, fresh tomato mozzarella cheese -
  • Greece: oTTo's tomato sauce, fetta cheese, fresh tomato, olives, mushroom, mozzarella cheese -
  • The LOT: Lettuce, tomato, onion, tabouli, homous, cheese, sauce $9.95
  • - Small $12.95 / Large $16.95 / Family $21.95
  • Ground Beef Pide: ground beef, onion, mushroom, capsicum, fresh tomato, fetta cheese, mozzarella cheese $14.95
  • Garlic Pizza: Fresh crushed garlic base, topped with fetta and mozzarella cheese, sprinkled oregano -
  • - Trio of warm Pancakes served with Maple Syrup and Ice-cream $12.00
  • Malaysian Pork Spring Rolls (homemade) with plum dipping sauce $14.50
  • “The Union” – chicken, chorizo, ground beef, mushrooms, onion, olives, basil, garlic and bacon with a dollop of pesto aioli. $17.50
  • Smoked Chicken, bacon, mushrooms with fresh mango, English spinach and onion. $16.00
  • Battered snapper fillet with tartare sauce $13.50
  • Bangers and mash Dardanella thick beef snags from Tumut Valley with onion gravy. $18.00
  • - -
  • Raisin Toast - Thick Sliced with Butter $4.50
  • House made beer battered chips (lf) Small $8.00 / Large $14.00
  • Hot and numbing crisp brisket, slow cooked brisket with Szechuan pepper and chilli coating (lf) (gf) Small $22.00 / Large $31.50
  • Huon river salmon poached with a Thai curry sauce and sticky coconut rice (gf) (lf) $34.00
  • House Fish & Chips Fresh fish of the moment in a light champagne batter served with a fresh mixed leaf salad, tartare sauce, made complete with our signature beer battered chips (lf) Small $19.50 / Large $27.50
  • Seared Canadian scallops with braised leek, tomato and capsicum compote (gf) (lf) Small $19.00 / Large $28.50
  • Steamed vegetables (gf) (lf) Small $7.00 / Large $12.00
  • Roasted Corn fed chicken breast with macadamias, fresh herbs, caramelized eshallots, and sweet potato (gf) $34.00
  • Natural served with local shiraz vinegar and lemon (gf) (lf) $3.60 each
  • Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
  • Dijonnaise Sauce $1.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Fried Egg (LG) $1.95
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Steamed Jasmine Rice Sm $4.50 / Lge $6.60
  • Schuan Chicken & King Prawns $17.50
  • King Prawns & Black Pepper $18.00
  • King Prawns w/ Chinese Mushroom $18.00
  • Pork Fritters w/ Peking Sauce $14.60
  • Garlic King Prawn $18.00
  • Vegetarian Fried Rice $7.60
  • Vegetables w/ Peking $12.00
  • Pie of the Day created by our Chefs with that cache special touch $9.9
  • - add Tasty Cheddar $10.9
  • Lamb Premium Ground Lamb with Seared Panchetta, Shaved Slaw, Wild Rocket & Lime Mayo * $16.5
  • Chicken Grilled Chicken Breast with Sautéed Prawns, Smashed Avocado, Baby Spinach & Buttery Hollandaise Sauce * $17.5
  • Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
  • Wrap of the Day Created daily from 11am & designed for people in a hurry & dont have time to stop for lunch from - please see daily specials board $10.9
  • Egg & Bacon Roll Seared premium Bacon & Fresh Pan Fried Sunny Side up Egg with your choice of Sauce $8.9
  • - with Smoked Salmon + $3
  • GARDEN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (BOWL) $13.20
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
  • GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • Chicken Satay Sticks - minimum four sticks $14.90, each extra stick: $3.70
  • Basil Stir Fry - with seafood $19.90
  • Bottles 1.25L - Lemonade $4.00
  • Barbecue Baby Octopus $16.90
  • Panang Curry - with prawns or seafood $19.90
  • Panang Curry - with tofu and vegetables $14.90
  • Tom Yum - with chicken $7.90
  • Pumpkin Curry - with chicken or beef $14.90
  • Chiang Mai - Rice Noodles Stir Fried with Prawn, Bean Sprouts, Shallots, Egg in a Special Tamarind Sauce $16.90
  • - chicken, pork or beef $15.90
  • Basil (Medium-Hot) - A Famous Thai Dish with Garlic, Chili, Shallots, Capsicum and Basil -
  • Red Curry (Medium-Hot) - Red Curry Paste, Coconut Milk, Bamboo Shoots, Eggplant, Beans, Basil and Capsicum -
  • Spicy (Mild-Medium) - Shallots, Chili Paste, Baby Corn, Capsicum, Garlic, Onion and Cashew Nuts -
  • - Chicken, Pork, Beef or tofu $13.00
  • Chicken Wings (4) - Chicken Wings Stuffed with Pork and Thai Spices $10.50
  • BBQ Pork (2 sticks) - Grilled Pork Marinated in Herb & Spices $8.50
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
Curry Garden Indian Restaurant

Curry Garden Indian Restaurant

location

Address

5/ 345 Edward St, Wagga Wagga, NSW, 2650, Australia

phone

Phone

0269252022

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Takeaway Food

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
5/ 345 Edward St, Wagga Wagga, NSW, 2650, Australia
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