Curry Garden Indian Restaurant in Wagga Wagga Menu

Indian Cuisine. Special Prices For All Your Party Needs.Curry, Garden

Nearby Sample Menus

  • Fish of the day with sides $20.00
  • Mushtoom, dianne, pepper, garlice, bernaise and hollandaise sauce $2.00
  • Bowl of Wedges $10.00
  • Greek Salad $13.00
  • Lamb Shanks $22.00
  • Chicken nuggets with chips $6.00
  • Chicken Blamey Burger and Chips - Grilled chicken lettuce tomato bacon cheese and chilli Lime Aoli $16.00
  • Bowl of Chips $7.00
  • Pan Fried Mixed Vegetables $ 11.80
  • Pork $ 13.80
    • In 5 Spice Salt & Chilli
  • Satay Sauce $ 4.00
  • Prawn Cocktail $ 9.00
  • Sweet & Sour Fish $ 15.80
  • Beef Peking Style $13.80
  • Beef & Cashews $13.80
  • Cumin Beef $ 13.80
  • Crab meat & sweet corn soup $6.00
  • Hot & sour soup $7.50
  • King prawn with mushroom $19.80
  • Scallops in ginger & shallot $21.80
  • Wagyu beef in light pepper sauce $24.80
  • Seafood combination $20.80
  • Fish cakes with sweet chilli sauce (6) $8.50
  • Deep fried fish in X.O. sauce $24.80
  • Grilled Strip Salad $7.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • So Salad $4.95
  • Popcorn Chicken Regular - $5.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Wicked Wings 6 pieces $5.95
  • Wicked Wings 3 pieces $3.50
  • - BRUSCHETTA - Tomato, onion and avocado, drizzled with sticky balsamic. (2 pieces) $10.00
  • - SIDES - HOUSE FRIES WITH SPICY MAYO / MIXED GREENS WITH GARLIC BUTTER $5.00 each
  • EGGS BENEDICT - Toasted sourdough topped with poached eggs, hollandaise sauce and your choice of double smoked leg ham or smoked salmon. Ham #14.50 / Salmon $16.50
  • - 4 POINT LAMB RACK OR SIRLOIN STEAK (250G) - Your choice of meat served with parmesan polenta, ratatouille, broccolini and café de paris butter. $29.00 / $31.00
  • Sandwiches, Burgers & Rolls -
  • BAGEL - With smoked salmon, cream cheese, spanish onion and spinach. $15.00
  • - PUMPKIN RISOTTO - Red capsicum, mushroom, arborio rice & olives mixed with butternut pumpkin puree topped with shaved parmesan. (v) $17.50
  • - DIPS OF THE DAY - With toasted turkish croutons. $14.50
  • White Gold Mudcake $28.95
  • French Vanilla $23.95
  • Strawberry $25.95
  • Black Forest Torte $29.95
  • Wildberry Baked $26.95
  • Boston Mudcake $28.95
  • Caramel $25.95
  • Profiterole Torte $34.95
  • - Small $12.95 / Large $16.95 / Family $21.95
  • Create your own Pide: 4 toppings Extra toppings cost $1.00 ea
  • Doner Kebab - Chicken Kebab - Mixed Kebab (Chicken & Beef) - Lamb Kebab - Salad Kebab -
  • Standard salad: Lettuce, tomato, onion, sauce $8.95
  • Greece: oTTo's tomato sauce, fetta cheese, fresh tomato, olives, mushroom, mozzarella cheese -
  • Turkey: oTTo's tomato sauce, (Sucuk) turkish salami, onion, mushroom, capsicum, spinach, mozzarella cheese -
  • Ground Beef Pide: ground beef, onion, mushroom, capsicum, fresh tomato, fetta cheese, mozzarella cheese $14.95
  • The LOT: Lettuce, tomato, onion, tabouli, homous, cheese, sauce $9.95
  • - with gravy add $1.00
  • Chicken Parmigiana – (a pub favourite) a fresh crumbed chicken breast. $19.50
  • Chicken Caesar wrap $12.00
  • Lamb shanks – slowly braised in rich stocks and herbs served on a potato puree. $25.00
  • Eggs on Toast - Poached, Fried or Scrambled on Vienna Toast $9.50
  • Served on a china platter a shared entrée for two to three people. Grilled chorizo and chicken skewers, salt & pepper squid, pita crisps with beetroot dip, aioli and romesco sauce, seared pepper beef $32.00
  • Kilcoy Grainfed Rump 350g $26.00
  • Atlantic Salmon steak served on garlic Asian greens with pesto aioli. $27.00
  • Vegetable Soup $6.00
  • Dim Sims (3) (Fried or Steamed) $4.50
  • Crab Claws (4) $4.50
  • Vegetable Singapore Noodle $12.50
  • Satay Combination $16.60
  • Mongolian Beef $14.50
  • Curry Beef $14.50
  • King Prawns w/ Chinese Mushroom $18.00
  • FREE RANGE EGGS - poached, scrambled or fried $11.50
  • Add a Roti Bread $1.50
  • CAJUN CHICKEN BURGER - chicken breast marinated in cajun spices with avocado, tomato, lettuce, spanish onion & zesty yoghurt & crowley's cajed heat served with chips $16.00
  • Tuckerbox Premium Apple Cider (Borambola Wines) $7.50
  • ACAI SMOOTHIE BOWL - seasonal fruits & granola $14.50
  • Banana Smoothie $6.50
  • SCOTCH STEAK SANDWICH - scotch fillet, lettuce, tomato, onion, cheddar cheese, aioli & bbq sauce served with chips $16.00
  • T2 Iced Teas $4.50
  • Vegetarian Roasted Sweet Potato, Balsamic Baby Beets, Baby Spinach, Creamy Danish Feta, Red Quinoa & Chickpea * $16.9
  • Steak Sirloin Fillet with Balsamic Roasted Tomato, Caramelised Onion & Wild Rocket drizzled with Seeded Mustard Aioli * $15.9
  • Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
  • Calamari Grilled Calamari dusted with Lemongrass & Lime Sea Salt & nestled upon a Salad of Rocket, Pan Fried Potato, Cherry Tomato, Mint & Baby Peas with Lemon Aioli * $16.9
  • Shaved Ham & Gooey Cheese Croissant Bernard’s Artisian Baked Croissant. Our Ham is shaved in store for freshness & with your choice of Tasty or Swiss Cheddar $9.9
  • Egg & Bacon Roll Seared premium Bacon & Fresh Pan Fried Sunny Side up Egg with your choice of Sauce $8.9
  • Asian Beef Slithers of Grain Fed Beef with Crispy Noodles, Shredded Cabbage, Carrot, Salad Leaves, Cherry Tomato, Coriander, Capsicum, Spanish Onion & Cucumber all tossed in a Sweet Soy-Chilli Glaze $16.9
  • Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
  • Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
  • Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
  • Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
  • Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • Herb & Garlic Ciabatta $5.50
  • Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
  • All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
  • Bottles 1.25L - Lemonade $4.00
  • Thai Curry Puffs - four pieces $8.90
  • Massaman Curry - with beef and peanuts $14.90
  • Garlic Stir Fry - with pork $14.90
  • Spicy Chicken with Cashews - with tofu and vegetables $14.90
  • Cans 375ml - Coke $3.00
  • Sizzling Garlic - with beef and vegetables $14.90
  • Tom Kha - with chicken $7.90
  • Tom Yum (Medium-Hot) - Thai Famous hot & sour soup -
  • Spicy (Mild-Medium) - Shallots, Chili Paste, Baby Corn, Capsicum, Garlic, Onion and Cashew Nuts -
  • Fish Cake (4) - Thai Fish Cakes with Chili Paste and Spices $8.50
  • Tofu Tod - Deep Fried Tofu, Served with Sweet Chili Sauce and Satay Sauce $8.00
  • - chicken, pork or beef $15.90
  • Waterfall Beef - Grilled tender Marinated Beef, Coriander, Shallots, Dry Chili and Thai Sauce $17.90
  • Mixed Vegetables - Local Vegetables Sauteed in Garlic and Oyster Sauce $14.90
  • Duck Curry (Medium) - Boneless Duck, Red Curry Paste, Coconut Milk, Tomato, Pineapple, Beans, Capsicum, Basil, Lychees and Longan $19.90
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
Curry Garden Indian Restaurant

Curry Garden Indian Restaurant

location

Address

5/ 345 Edward St, Wagga Wagga, NSW, 2650, Australia

phone

Phone

0269252022

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Takeaway Food

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
5/ 345 Edward St, Wagga Wagga, NSW, 2650, Australia
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