Curry Garden Indian Restaurant in Wagga Wagga Menu -

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Indian Cuisine. Special Prices For All Your Party Needs.Curry, Garden

Nearby Sample Menus

250g Porterhouse steak $18.00
Chicken and bacon with bernaise sauce $21.00
Large Chicken Schnitzel $18.00
Bowl of Wedges $10.00
Tropical chicken with ham and pineapple $23.00
Lamb Shanks $22.00
Bangers, Mash and Vegetables $10.00
Chicken Dumplings $10.00

Vegetarian topped with our special sauce, sun- dried tomato, baby spinach, fetta cheese, mushrooms, onion, capsicum, melted mozzarella cheese & a swirl of tzatziki $15.00
Graziers Steak Flash grilled minute steak with gravy $9.90
Bonza Beef Burger cheese, bacon, egg, pineapple, lettuce, tomato, ranch style sauce & chips $14.00
Chicken Burger Marinated and grilled chicken with cucumber, cheese and mayo $9.90
Extras -
Chicken Wedgie with golden brown potato wedges, bacon pieces & melted mozzarella cheese $25.00
Beer Battered Flathead Fish & Chips with lemon wedge, tartare sauce & salad $17.00
Pepe's Pizza Ham and pineapple pizza with mozzarella and tomato sugo $9.90

Prawns Chow Mein $ 15.80
Seafood Combination $ 17.80
Chicken $ 13.80
- In Thai Curry
Chicken Omelette $14.80
Lamb Fillet In thai Curry $17.80
Chicken Nuggets (6) $ 5.00
Cumin Beef $ 13.80
Combination $ 16.80
- With Stir Fry Noodle

Number Cakes $46.95
Passionfruit $25.95
Coffee Pecan Torte $29.95
Continental Apple Cake $26.95
Strawberry Fields Torte $30.95
Blueberry $25.95
Jamaican Chocolate $26.95
Black Forest Torte $29.95

Vic Mignon; Crisp bacon with mushroom sauce $6.00
BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
SOUP OF THE DAY $7.00
VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50

Create your own oven baked potato extra topping cost $1.00 ea.
Ground Beef Pide: ground beef, onion, mushroom, capsicum, fresh tomato, fetta cheese, mozzarella cheese $14.95
Mexico: oTTo's hot spicy sauce, pepperoni, onion, capsicum, jalapenos, mozzarella cheese -
Chicken Pide: chicken, onion, mushroom, capsicum, fetta cheese, mozzarella cheese $14.95
oTTo Bolognese: Minced meat and onion cooked in a hearty tomato herb sauce. N/A
Garlic Pizza: Fresh crushed garlic base, topped with fetta and mozzarella cheese, sprinkled oregano -
Cowboy: beef, tomato, onion, mushroom, cheese, sour cream $10.95
Chicken & Bacon Deluxe: oTTo's bbq sauce, chicken, bacon, mushroom, mozzarella cheese -

Kilpatrick with premium bacon $3.90 each
Pavilion beef burger with house made beetroot relish, short cut bacon, lettuce and fresh Roma tomato, accompanied with house made beer battered chips (lf) $19.50
Chargrilled flat bread Served with chefs selection of house made dips (v) $13.00
Steak Sandwich, tender premium cut steak with house made beetroot relish, caramelized onions, short cut bacon, tasty cheese on a panna de cassa with house made beer battered chips $19.50
Whole roasted Quail with ratatouille and fresh herbs (gf) (lf) $31.50
Pavilion Pie of moment served with, roast beetroot, fetta, baby spinach and walnut salad 19.50 $19.50
Pure Pacific Oysters, mix and match as many as you like: -
Duck spring rolls with a side salad of fresh Asian herbs, a sweet soy and lime dipping sauce Small $17.50 / Large $26.50

B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
Kid's Cheese Burger Kid's Cheese Burger A thick and tasty cheese burger with tomato sauce, kid's salad or Curly Fries. $9.95
Cheese Sauce (LG) $1.95
Béarnaise Sauce $1.95

Steamed Jasmine Rice Sm $4.50 / Lge $6.60
Long Soup $6.00
Curry Prawn $15.00
King Prawns w/ Chinese Mushroom $18.00
Black Pepper Combination $16.50
Vegetables w/ Peking $12.00
Thai Fish Cake (6) $6.00
Prawn Omelette $10.00

CHEESE BURGER - premium beef, housemade pickles, cheddar cheese & onion topped with mustard & tomato sauce & served with chips $16.00
Add sides: bacon, ham, haloumi, cured salmon, avocado or mushrooms $2.50/each
Babycino 60¢
FREE RANGE EGGS - poached, scrambled or fried $11.50
CLASSIC BENEDICT - served with bacon or leg ham $14.50
CAJUN CHICKEN BURGER - chicken breast marinated in cajun spices with avocado, tomato, lettuce, spanish onion & zesty yoghurt & crowley's cajed heat served with chips $16.00
Cappucino, Latte, Flat White (Small/Regular) $3.90/$4.60
Courabyra Shiraz (Tumbarumba) (Bottle/Glass) $30.00/$8.00

Pie of the Day created by our Chefs with that cache special touch $9.9
Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
- with Salad $14.9
Vegetarian Roasted Sweet Potato, Balsamic Baby Beets, Baby Spinach, Creamy Danish Feta, Red Quinoa & Chickpea * $16.9
Lamb Premium Ground Lamb with Seared Panchetta, Shaved Slaw, Wild Rocket & Lime Mayo * $16.5
Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
- with Chicken + $2
- add Tasty Cheddar $10.9

STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
SCHNITZ DIPS - Sweet Chilli 50¢
SCHNITZ DIPS - Chilli Aioli $1.00
FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
LARGE COMBO - Large chips & large drink + $6.90
SCHNITZ DIPS - Honey Mustard $1.00
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90

Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
Hawaiian - Ham & Pineapple on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
Vegetarian Supreme - Grilled Eggplant, Marinated Artichokes, Baby Spinach, Roasted Capsicum, Mushrooms, Sundried Tomatoes & Bocconcini on a Tomato base, topped with Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. $9.50

- Prawn $16.00
- Prawn or Mixed seafood $16.00
Thai Fried Rice - Steamed Jasmine Rice Wok Fried with Egg, Onion, Tomato, Shallots with just a hint of Seasoning -
Tom Soup (Mild) - Clear soup with Potatoes -
Pad Ped (Hot) - A popular Dish with Red Paste, Broccoli, Beans, Basil and Capsicum -
Main Dishes - A Vegetarian Equivalent of the Main Dishes Listed Under Wok Fried, Curries or Salad is Available. Either Fresh Tofu or Vegetables may be used as a Base for These Dishes $14.90
Steamed Jasmine Rice $4.00
Spicy (Mild-Medium) - Shallots, Chili Paste, Baby Corn, Capsicum, Garlic, Onion and Cashew Nuts -

PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
SIMPLY CHEESE - Lots of mozzarella n/a